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- 5.1% ABV
- 29.6 IBU
- 19.4 SRM
- 1.051
- 1.013
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2 Continents Seasonal Ale
Northern English Brown Ale • All Grain2002-11-08This is a recipe for a Christmas Ale, I plan to brew tomorrow morning.
- 4.8% ABV
- 20.5 IBU
- 17.7 SRM
- 1.048
- 1.011
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Ponchos Export II
Dortmunder Export • All Grain2002-11-08Throwing in the corn in attempts to blend US and German characteristics.
- 5.3% ABV
- 29.9 IBU
- 4.7 SRM
- 1.052
- 1.012
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- 7.1% ABV
- 82.3 IBU
- 17.1 SRM
- 1.069
- 1.015
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The Fury
Belgian Dark Strong Ale • Extract2002-11-08The flavor and aroma of coriander is heightened by toasting briefly before grinding. Shake over medium-high heat in a...
- 8.2% ABV
- 39.6 IBU
- 13.9 SRM
- 1.072
- 1.010
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- 8.2% ABV
- 31.6 IBU
- 25.0 SRM
- 1.084
- 1.021
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- 5.4% ABV
- 21.7 IBU
- 10.9 SRM
- 1.054
- 1.013
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1
- 11.3% ABV
- 65.5 IBU
- 13.3 SRM
- 1.113
- 1.029
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Spotted Tongue Czech-Bock
Maibock/Helles Bock • All Grain2002-11-07Yeast is actually White Labs WLP802 Czech Budejovice Lager, not an option in this database.1
- 5.8% ABV
- 33.9 IBU
- 6.5 SRM
- 1.056
- 1.012
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- 5.2% ABV
- 52.2 IBU
- 16.1 SRM
- 1.052
- 1.013
-
Imperial Ale
Specialty Beer • Partial Mash2002-11-07This is an old style English Ale no longer made. It is a monster, so be careful drinking this. It sneaks up on you.
- 11.0% ABV
- 73.0 IBU
- 13.7 SRM
- 1.109
- 1.027
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- 5.2% ABV
- 19.2 IBU
- 4.7 SRM
- 1.050
- 1.010
-
- 5.6% ABV
- 23.7 IBU
- 8.8 SRM
- 1.053
- 1.010
-
- 5.0% ABV
- 55.2 IBU
- 22.4 SRM
- 1.047
- 1.009
-
- 5.4% ABV
- 56.2 IBU
- 12.9 SRM
- 1.055
- 1.013
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- 4.6% ABV
- 45.9 IBU
- 13.6 SRM
- 1.045
- 1.010
-
1
- 4.6% ABV
- 39.2 IBU
- 32.6 SRM
- 1.043
- 1.008
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- 8.2% ABV
- 27.8 IBU
- 20.8 SRM
- 1.076
- 1.014
-
- 5.4% ABV
- 18.4 IBU
- 9.7 SRM
- 1.050
- 1.009
-
1
- 6.4% ABV
- 60.7 IBU
- 14.9 SRM
- 1.064
- 1.015
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- 5.1% ABV
- 54.0 IBU
- 14.8 SRM
- 1.050
- 1.011
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- 5.7% ABV
- 64.2 IBU
- 18.2 SRM
- 1.056
- 1.012
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Dunkel McCloud Scotch Ale
Strong Scotch Ale • All Grain2002-11-05What the Highlander would look like in Lederhosen.
- 7.4% ABV
- 37.6 IBU
- 32.3 SRM
- 1.075
- 1.019
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1
- 4.5% ABV
- 18.8 IBU
- 18.9 SRM
- 1.047
- 1.012
-
- 5.2% ABV
- 19.2 IBU
- 5.4 SRM
- 1.051
- 1.011
Recently Added
Recently Reviewed
Maibock/Helles Bock : All Grain
Hofbrau uses the 34/70 yeast but 308 worked best
Been brewing this for years, came out great but very dry this time. I think I might have actually achieved over pitching...
2025-12-27 2:08pm
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm