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light lager

light lager

Lite American Lager • Extract • 5 gal

easy light lager

November 11, 2002 pm 05:45pm

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 5 lbs Dry Extra Light Extract

    Dry Extra Light Extract

    For making very pale ales and lagers.

  • 0.5 lbs Rice Syrup

    Rice Syrup

    Rice syrup has no flavor impact in beer. Rich in fermentable sugar, light in color and body with crisp, dry taste.

  • .75 oz Cascade - 5.5 AA% pellets; boiled 55 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • .25 oz Cascade - 5.5 AA% pellets; boiled 5 min

    Cascade

    Spicy with citrus notes. Slightly grapefruity.

  • Wyeast 3766 Cider

    Wyeast 3766 Cider

    Crisp dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears and other fruit or fermentables. Allows fruit character to dominate the profile.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: A - Lite American Lager

Range for this Style
Original Gravity: 1.047 1.028 - 1.040
Terminal Gravity: 1.011 0.998 - 1.008
Color: 2.6 SRM 2 - 3
Alcohol: 4.7% ABV 2.8% - 4.2%
Bitterness: 20.7 IBU 8 - 12

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