
light lager
Lite American Lager • Extract • 5 gal
easy light lager
November 11, 2002 pm 05:45pm
Ingredients (Extract, 5 gal)
- 5 lbs
Dry Extra Light Extract
Dry Extra Light Extract
For making very pale ales and lagers.
- 0.5 lbs
Rice Syrup
Rice Syrup
Rice syrup has no flavor impact in beer. Rich in fermentable sugar, light in color and body with crisp, dry taste.
- .75 oz
Cascade - 5.5 AA% pellets; boiled 55 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- .25 oz
Cascade - 5.5 AA% pellets; boiled 5 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast 3766 Cider
Wyeast 3766 Cider
Crisp dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of apples, pears and other fruit or fermentables. Allows fruit character to dominate the profile.
Style (BJCP)
Category: 1 - Light Lager
Subcategory: A - Lite American Lager
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.047 | 1.028 - 1.040 | ![]() |
Terminal Gravity: | 1.011 | 0.998 - 1.008 | ![]() |
Color: | 2.6 SRM | 2 - 3 | ![]() |
Alcohol: | 4.7% ABV | 2.8% - 4.2% | ![]() |
Bitterness: | 20.7 IBU | 8 - 12 | ![]() |