-
- 4.8% ABV
- 16.0 IBU
- 3.7 SRM
- 1.047
- 1.010
-
- 5.7% ABV
- 10.8 IBU
- 24.2 SRM
- 1.055
- 1.012
-
- 5.8% ABV
- 34.6 IBU
- 17.0 SRM
- 1.056
- 1.012
-
- 5.7% ABV
- 28.0 IBU
- 21.9 SRM
- 1.058
- 1.014
-
- 3.9% ABV
- 37.0 IBU
- 14.3 SRM
- 1.039
- 1.010
-
- 5.8% ABV
- 32.0 IBU
- 29.3 SRM
- 1.056
- 1.012
-
- 4.1% ABV
- 15.7 IBU
- 13.7 SRM
- 1.042
- 1.010
-
- 4.6% ABV
- 26.2 IBU
- 25.4 SRM
- 1.045
- 1.010
-
- 4.8% ABV
- 34.2 IBU
- 36.8 SRM
- 1.055
- 1.018
-
- 5.7% ABV
- 46.3 IBU
- 39.6 SRM
- 1.058
- 1.014
-
- 8.5% ABV
- 44.7 IBU
- 20.1 SRM
- 1.085
- 1.021
-
- 5.0% ABV
- 39.1 IBU
- 20.3 SRM
- 1.048
- 1.011
-
- 5.5% ABV
- 44.3 IBU
- 25.4 SRM
- 1.054
- 1.012
-
- 5.4% ABV
- 21.9 IBU
- 9.6 SRM
- 1.054
- 1.013
-
Peacekeeper Pale Ale
American Pale Ale • All Grain2002-11-14Going for a floral, sweet ale. British Ale or ESB yeast will add nice touch. Mash 68-70C to retain body.- 4.9% ABV
- 45.2 IBU
- 9.2 SRM
- 1.048
- 1.010
-
- 4.8% ABV
- 31.0 IBU
- 12.4 SRM
- 1.047
- 1.010
-
- 5.7% ABV
- 71.4 IBU
- 14.9 SRM
- 1.058
- 1.014
-
Housewarming Cherry Oud Bruin
Flanders Brown Ale/Oud Bruin • Partial Mash2002-11-13*Best brewed to David Allan Coe's x-rated albums ;-) hehe!- 8.5% ABV
- 19.7 IBU
- 24.0 SRM
- 1.080
- 1.015
-
Ryehopper
English IPA • All Grain2002-11-13a good IPA base with a little rye spice to keep things interesting.adjust your water acordingly.- 5.2% ABV
- 71.9 IBU
- 10.7 SRM
- 1.052
- 1.013
-
- 9.8% ABV
- 78.8 IBU
- 21.3 SRM
- 1.100
- 1.026
-
- 5.2% ABV
- 32.5 IBU
- 17.0 SRM
- 1.051
- 1.011
-
Joe's Barley wine
English Barleywine • All Grain2002-11-12this recipe is being tested, not perfected yet- 10.2% ABV
- 91.6 IBU
- 15.6 SRM
- 1.097
- 1.020
-
- 4.9% ABV
- 31.5 IBU
- 9.0 SRM
- 1.048
- 1.010
-
- 5.1% ABV
- 22.3 IBU
- 7.4 SRM
- 1.052
- 1.013
-
- 5.6% ABV
- 27.4 IBU
- 32.2 SRM
- 1.057
- 1.014
