• Simple Belgian

    Simple Belgian

    Belgian Pale Ale • All Grain
    1999-10-01
    J. F. The yeast is the key to getting that Belgian ale flavor.
    0.0 stars rating
    • 5.7% ABV
    • 22.1 IBU
    • 2.9 SRM
    • 1.051
    • 1.007
  • something

    something

    Standard/Ordinary Bitter • All Grain
    1999-10-01
    0.0 stars rating
    • 3.3% ABV
    • 22.1 IBU
    • 14.2 SRM
    • 1.033
    • 1.008
  • Fowler's Brown

    Fowler's Brown

    American Brown Ale • Extract
    1999-09-27
    0.0 stars rating
    • 4.5% ABV
    • 26.0 IBU
    • 17.1 SRM
    • 1.045
    • 1.011
  • A Standard Pale

    A Standard Pale

    Extra Special/Strong Bitter (English Pale Ale) • Extract
    1999-09-27
    About as basic is it gets. DME combined with crystal malt to add depth.
    0.0 stars rating
    • 4.8% ABV
    • 18.8 IBU
    • 9.5 SRM
    • 1.047
    • 1.010