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Bailey's Scotch Strong Ale
Strong Scotch Ale • Partial Mash
2002-10-20
- 7.5% ABV
- 29.2 IBU
- 24.6 SRM
- 1.077
- 1.020
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Swedish Porter
Robust Porter • Extract
2002-10-20
My first Porter. Brewed to be ready for my birthday. Happy Birthday to Me!!!
- 8.2% ABV
- 46.6 IBU
- 36.0 SRM
- 1.079
- 1.017
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Schwartzenseite Lager
Schwarzbier (Black Beer) • All Grain
2002-10-17
Schartzenseite translates literally to "Dark Side"... this is probably incorrect German, but I enjoy it. I have always...
- 5.4% ABV
- 28.6 IBU
- 28.8 SRM
- 1.054
- 1.013
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Commando Kilt
Strong Scotch Ale • Partial Mash
1
2002-10-17
Freeballin, Breezy Britches, Commando-style Beer, because what else would you wear with yer kilt?
- 7.2% ABV
- 42.4 IBU
- 11.9 SRM
- 1.072
- 1.017
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Fort Collins Pale Ale
Extra Special/Strong Bitter (English Pale Ale) • All Grain
2002-10-17
- 5.1% ABV
- 31.3 IBU
- 6.4 SRM
- 1.050
- 1.011
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Rasberry Honey Strong Ale
Strong Scotch Ale • Partial Mash
2002-10-17
Let me know how you like it DrBrianBailey@aol.com
- 8.5% ABV
- 33.3 IBU
- 25.1 SRM
- 1.086
- 1.022
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Loose Grouse PA
Extra Special/Strong Bitter (English Pale Ale) • All Grain
2002-10-16
Great brew. Great malt sweetness with nice crisp bitterness cutting through on the way down.
- 4.7% ABV
- 37.4 IBU
- 9.7 SRM
- 1.046
- 1.010
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Arctic Red
American Brown Ale • All Grain
2
2002-10-16
Trying to duplicate Yukon Brew COs "Arctic Red". Based on ingredients from the website: www.yukonbeer.com/brews/arcticRe...
- 5.2% ABV
- 39.7 IBU
- 17.7 SRM
- 1.053
- 1.013
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Deep Amber Ale
American Pale Ale • All Grain
2002-10-16
A keeper
- 5.5% ABV
- 38.4 IBU
- 12.6 SRM
- 1.054
- 1.012
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Rasberry Strong Ale
Strong Scotch Ale • Partial Mash
2002-10-16
If you would like the details of the recipe email me: drbrianbailey@aol.com
- 7.8% ABV
- 33.4 IBU
- 20.8 SRM
- 1.079
- 1.020
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charlie brown
Mild • Extract
2002-10-16
no boil of malts will increase ibu to 15.5
- 4.7% ABV
- 14.1 IBU
- 17.7 SRM
- 1.048
- 1.013
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sims stump stout
Dry Stout • Partial Mash
2002-10-15
A stock stout recipe
- 6.6% ABV
- 35.9 IBU
- 35.6 SRM
- 1.062
- 1.011
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sims ale
Extra Special/Strong Bitter (English Pale Ale) • Partial Mash
2002-10-15
This is my 4th partial mash beer and tr tastes great. Keep mash temps to 65 deg c for a more attenuated beer
- 5.0% ABV
- 28.4 IBU
- 10.9 SRM
- 1.051
- 1.012
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Notch in the log
Extra Special/Strong Bitter (English Pale Ale) • All Grain
2002-10-15
- 4.8% ABV
- 45.1 IBU
- 14.4 SRM
- 1.048
- 1.012
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Hawkeye Honey Porter
Robust Porter • Extract
2
2002-10-15
Place specialty grains in cold water, bring to 170 degrees and hold for 20-30 mins. Remove grains, add dark extract &...
- 6.2% ABV
- 31.4 IBU
- 50.0 SRM
- 1.060
- 1.013