-
- 6.5% ABV
- 26.5 IBU
- 11.9 SRM
- 1.065
- 1.015
-
- 4.8% ABV
- 41.7 IBU
- 3.7 SRM
- 1.047
- 1.010
-
- 4.8% ABV
- 31.7 IBU
- 7.2 SRM
- 1.047
- 1.010
-
- 5.8% ABV
- 30.7 IBU
- 6.3 SRM
- 1.056
- 1.012
-
- 9.6% ABV
- 80.1 IBU
- 16.7 SRM
- 1.095
- 1.022
-
Where's My Beaver?
Northern English Brown Ale • Extract2003-09-24Hazelnut Brown Ale (need to add 3 oz. of hazelnut extract to this recipe)- 4.7% ABV
- 23.1 IBU
- 17.6 SRM
- 1.048
- 1.012
-
- 5.5% ABV
- 23.6 IBU
- 22.8 SRM
- 1.056
- 1.014
-
Plain Brown Rapper
American Amber Ale • Extract2003-09-23Housecleaning Amber Ale with a bit of roasted barley since I have it on hand.- 5.5% ABV
- 22.8 IBU
- 14.7 SRM
- 1.055
- 1.013
-
honey weiss
American Wheat or Rye Beer • Extract2003-09-23shooting for a clone of leinenkugel's honey weiss- 4.9% ABV
- 15.4 IBU
- 8.0 SRM
- 1.050
- 1.012
-
O-TAY Braggot
Specialty Beer • Extract2003-09-22Mead/Barleywine in a 4:3 ratio. HIgh gravity rocket fuel.- 11.1% ABV
- 114.5 IBU
- 3.1 SRM
- 1.104
- 1.020
-
- 4.8% ABV
- 35.2 IBU
- 14.1 SRM
- 1.048
- 1.011
-
Jason's Light Lager
Premium American Lager • Extract2003-09-22My first lager. A little bitter, I would add 1.25- 1.50 oz of hersbruck only and add the styrian goldings at 1 minute.- 5.7% ABV
- 63.1 IBU
- 3.2 SRM
- 1.049
- 1.006
-
Jason's Amber Ale
American Amber Ale • Extract2003-09-22My first attempt. Great results,would recommend adding 1 grain of dry ale yeast to each bottle to ensure even...- 6.9% ABV
- 49.6 IBU
- 14.6 SRM
- 1.069
- 1.016
-
- 5.6% ABV
- 33.0 IBU
- 11.4 SRM
- 1.053
- 1.010
-
- 4.5% ABV
- 30.8 IBU
- 2.9 SRM
- 1.045
- 1.010
-
Kitchen Rug Kolsch
Kölsch • All Grain2003-09-20by Al Boyce Based on World Champ Kolsch and what I had in my malt room at the time.- 4.0% ABV
- 28.3 IBU
- 5.0 SRM
- 1.041
- 1.010
-
CCCP (Chocolate Cherry Seasonal Porter)
Robust Porter • Extract2003-09-19First attempt at a porter. Hoping the chocolate and cherry blend well with some aging.- 6.3% ABV
- 29.1 IBU
- 35.7 SRM
- 1.063
- 1.015
-
Shellfish Stout
Oatmeal Stout • All Grain2003-09-18Rich enough to sink your teeth into, yet it won't bite back... Drop the aroma hops if you're a stickler for style...- 5.9% ABV
- 37.4 IBU
- 37.7 SRM
- 1.059
- 1.014
-
Westcoast Wetbier
Dark American Lager • All Grain2003-09-17A nice, light but interesting dark copper lager. Great hop and honey complexity but still balanced. Designed as an APL,...- 4.7% ABV
- 22.1 IBU
- 12.2 SRM
- 1.048
- 1.011
-
- 5.3% ABV
- 31.3 IBU
- 12.0 SRM
- 1.053
- 1.013
-
Chicken Jim's Peachy Wheat Beer
American Wheat or Rye Beer • Extract2003-09-17Add peach extract to primary on 3rd day. Primary 7 days @ 70. Secondary 7 days @ 70. Keg @ 25psi for 3 days.- 4.7% ABV
- 23.1 IBU
- 8.7 SRM
- 1.048
- 1.012
-
Jethro Tull Dark Ages II
Brown Porter • All Grain2003-09-17A variation of a previously saved JT that should produce safe results- 4.4% ABV
- 25.1 IBU
- 25.2 SRM
- 1.044
- 1.010
-
- 3.5% ABV
- 39.0 IBU
- 12.0 SRM
- 1.038
- 1.011
-
- 4.5% ABV
- 41.6 IBU
- 10.8 SRM
- 1.046
- 1.011
-
- 6.7% ABV
- 8.0 IBU
- 9.7 SRM
- 1.063
- 1.012
