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monster mash
American Pale Ale • All Grain2003-09-27can't think of a better way tospend a sunday than with a bunch of guys brewing up 130 litres of grog!!!!!!3
- 4.8% ABV
- 45.3 IBU
- 10.7 SRM
- 1.048
- 1.012
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- 6.7% ABV
- 23.7 IBU
- 20.6 SRM
- 1.066
- 1.015
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The Brew Hut Red Ale
American Amber Ale • All Grain2003-09-26I will be sitting on the portch drinking this ale as the worries of the day simply fade away.
- 5.1% ABV
- 21.5 IBU
- 15.1 SRM
- 1.052
- 1.012
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- 4.8% ABV
- 28.7 IBU
- 27.9 SRM
- 1.048
- 1.011
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Autumnal Rejuvenator
Doppelbock • All Grain2003-09-26When your get up and go has got up and gone...
- 9.4% ABV
- 29.6 IBU
- 22.2 SRM
- 1.093
- 1.022
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- 6.5% ABV
- 26.5 IBU
- 11.9 SRM
- 1.065
- 1.015
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- 4.8% ABV
- 41.7 IBU
- 3.7 SRM
- 1.047
- 1.010
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- 4.8% ABV
- 31.7 IBU
- 7.2 SRM
- 1.047
- 1.010
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- 5.8% ABV
- 30.7 IBU
- 6.3 SRM
- 1.056
- 1.012
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- 9.6% ABV
- 80.1 IBU
- 16.7 SRM
- 1.095
- 1.022
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Where's My Beaver?
Northern English Brown Ale • Extract2003-09-24Hazelnut Brown Ale (need to add 3 oz. of hazelnut extract to this recipe)
- 4.7% ABV
- 23.1 IBU
- 17.6 SRM
- 1.048
- 1.012
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- 5.5% ABV
- 23.6 IBU
- 22.8 SRM
- 1.056
- 1.014
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Plain Brown Rapper
American Amber Ale • Extract2003-09-23Housecleaning Amber Ale with a bit of roasted barley since I have it on hand.1
- 5.5% ABV
- 22.8 IBU
- 14.7 SRM
- 1.055
- 1.013
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honey weiss
American Wheat or Rye Beer • Extract2003-09-23shooting for a clone of leinenkugel's honey weiss
- 4.9% ABV
- 15.4 IBU
- 8.0 SRM
- 1.050
- 1.012
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O-TAY Braggot
Specialty Beer • Extract2003-09-22Mead/Barleywine in a 4:3 ratio. HIgh gravity rocket fuel.1
- 11.1% ABV
- 114.5 IBU
- 3.1 SRM
- 1.104
- 1.020
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1
- 4.8% ABV
- 35.2 IBU
- 14.1 SRM
- 1.048
- 1.011
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Jason's Light Lager
Premium American Lager • Extract2003-09-22My first lager. A little bitter, I would add 1.25- 1.50 oz of hersbruck only and add the styrian goldings at 1 minute.
- 5.7% ABV
- 63.1 IBU
- 3.2 SRM
- 1.049
- 1.006
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Jason's Amber Ale
American Amber Ale • Extract2003-09-22My first attempt. Great results,would recommend adding 1 grain of dry ale yeast to each bottle to ensure even...
- 6.9% ABV
- 49.6 IBU
- 14.6 SRM
- 1.069
- 1.016
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- 5.6% ABV
- 33.0 IBU
- 11.4 SRM
- 1.053
- 1.010
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1
- 4.5% ABV
- 30.8 IBU
- 2.9 SRM
- 1.045
- 1.010
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Kitchen Rug Kolsch
Kölsch • All Grain2003-09-20by Al Boyce Based on World Champ Kolsch and what I had in my malt room at the time.
- 4.0% ABV
- 28.3 IBU
- 5.0 SRM
- 1.041
- 1.010
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CCCP (Chocolate Cherry Seasonal Porter)
Robust Porter • Extract2003-09-19First attempt at a porter. Hoping the chocolate and cherry blend well with some aging.
- 6.3% ABV
- 29.1 IBU
- 35.7 SRM
- 1.063
- 1.015
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Shellfish Stout
Oatmeal Stout • All Grain2003-09-18Rich enough to sink your teeth into, yet it won't bite back... Drop the aroma hops if you're a stickler for style...
- 5.9% ABV
- 37.4 IBU
- 37.7 SRM
- 1.059
- 1.014
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Westcoast Wetbier
Dark American Lager • All Grain2003-09-17A nice, light but interesting dark copper lager. Great hop and honey complexity but still balanced. Designed as an APL,...
- 4.7% ABV
- 22.1 IBU
- 12.2 SRM
- 1.048
- 1.011
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- 5.3% ABV
- 31.3 IBU
- 12.0 SRM
- 1.053
- 1.013
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm