<12409410411412413540541>

  • honey weiss

    honey weiss

    American Wheat or Rye Beer • Extract

    2003-09-23

    dandela shooting for a clone of leinenkugel's honey weiss

    • 4.9% ABV
    • 15.4 IBU
    • 8.0 SRM
    • 1.050
    • 1.012
  • O-TAY Braggot

    O-TAY Braggot

    Specialty Beer • Extract

    1

    2003-09-22

    Tuddd Mead/Barleywine in a 4:3 ratio. HIgh gravity rocket fuel.

    • 11.1% ABV
    • 114.5 IBU
    • 3.1 SRM
    • 1.104
    • 1.020
  • Singing Bee Ale

    Singing Bee Ale

    American Amber Ale • Extract

    1

    2003-09-22

    Tuddd An amber ale with about 20% honey.

    • 4.8% ABV
    • 35.2 IBU
    • 14.1 SRM
    • 1.048
    • 1.011
  • Jason's Light Lager

    Jason's Light Lager

    Premium American Lager • Extract

    2003-09-22

    jhaggard29 My first lager. A little bitter, I would add 1.25- 1.50 oz of hersbruck only and add the styrian goldings at 1 minute.

    • 5.7% ABV
    • 63.1 IBU
    • 3.2 SRM
    • 1.049
    • 1.006
  • Jason's Amber Ale

    Jason's Amber Ale

    American Amber Ale • Extract

    2003-09-22

    jhaggard29 My first attempt. Great results,would recommend adding 1 grain of dry ale yeast to each bottle to ensure even...

    • 6.9% ABV
    • 49.6 IBU
    • 14.6 SRM
    • 1.069
    • 1.016
  • Pumpkin Ale

    Pumpkin Ale

    Fruit Beer • All Grain

    2003-09-21

    birddog Everyone's favorite holiday brew.

    • 5.6% ABV
    • 33.0 IBU
    • 11.4 SRM
    • 1.053
    • 1.010
  • komp kolsch

    komp kolsch

    Kölsch • All Grain

    1

    2003-09-21

    fatso the wombat scored a 39 out of 50 in my november klub komp

    • 4.5% ABV
    • 30.8 IBU
    • 2.9 SRM
    • 1.045
    • 1.010
  • Kitchen Rug Kolsch

    Kitchen Rug Kolsch

    Kölsch • All Grain

    2003-09-20

    Al Boyce by Al Boyce Based on World Champ Kolsch and what I had in my malt room at the time.

    • 4.0% ABV
    • 28.3 IBU
    • 5.0 SRM
    • 1.041
    • 1.010
  • CCCP (Chocolate Cherry Seasonal Porter)

    CCCP (Chocolate Cherry Seasonal Porter)

    Robust Porter • Extract

    2003-09-19

    stoneybrew First attempt at a porter. Hoping the chocolate and cherry blend well with some aging.

    • 6.3% ABV
    • 29.1 IBU
    • 35.7 SRM
    • 1.063
    • 1.015
  • Shellfish Stout

    Shellfish Stout

    Oatmeal Stout • All Grain

    2003-09-18

    vtterror Rich enough to sink your teeth into, yet it won't bite back... Drop the aroma hops if you're a stickler for style...

    • 5.9% ABV
    • 37.4 IBU
    • 37.7 SRM
    • 1.059
    • 1.014
  • Westcoast Wetbier

    Westcoast Wetbier

    Dark American Lager • All Grain

    2003-09-17

    sdalejohnson A nice, light but interesting dark copper lager. Great hop and honey complexity but still balanced. Designed as an APL,...

    • 4.7% ABV
    • 22.1 IBU
    • 12.2 SRM
    • 1.048
    • 1.011
  • American Pale

    American Pale

    American Pale Ale • All Grain

    2003-09-17

    SLOSHomebrewers A stronger, darker version of the style

    • 5.3% ABV
    • 31.3 IBU
    • 12.0 SRM
    • 1.053
    • 1.013
  • Chicken Jim's Peachy Wheat Beer

    Chicken Jim's Peachy Wheat Beer

    American Wheat or Rye Beer • Extract

    2003-09-17

    mrwalkosz Add peach extract to primary on 3rd day. Primary 7 days @ 70. Secondary 7 days @ 70. Keg @ 25psi for 3 days.

    • 4.7% ABV
    • 23.1 IBU
    • 8.7 SRM
    • 1.048
    • 1.012
  • Jethro Tull Dark Ages II

    Jethro Tull Dark Ages II

    Brown Porter • All Grain

    2003-09-17

    uralynn A variation of a previously saved JT that should produce safe results

    • 4.4% ABV
    • 25.1 IBU
    • 25.2 SRM
    • 1.044
    • 1.010
  • Bunny Bitter

    Bunny Bitter

    Standard/Ordinary Bitter • Extract

    2003-09-17

    rowanmalin An everyday "session" bitter

    • 3.5% ABV
    • 39.0 IBU
    • 12.0 SRM
    • 1.038
    • 1.011
  • Session APA

    Session APA

    American Pale Ale • Extract

    2003-09-17

    rowanmalin A basic APA

    • 4.5% ABV
    • 41.6 IBU
    • 10.8 SRM
    • 1.046
    • 1.011
  • berry honey wheat

    berry honey wheat

    Specialty Beer • Extract

    2003-09-17

    bundy light, clean ,crisp flavor

    • 6.7% ABV
    • 8.0 IBU
    • 9.7 SRM
    • 1.063
    • 1.012
  • new at this brew

    new at this brew

    Specialty Beer • Extract

    2003-09-17

    bundy Don't exactly know how this will turn out this is the first time I have come up with my own recipe. Hopeing it will be...

    • 10.1% ABV
    • 18.1 IBU
    • 4.7 SRM
    • 1.094
    • 1.018
  • Deeper shade of  Pale

    Deeper shade of Pale

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2003-09-17

    vtterror Had to come up with a recipe for our next club brew...

    • 5.5% ABV
    • 44.1 IBU
    • 13.7 SRM
    • 1.055
    • 1.013
  • Last of the summer ale (mark 2)

    Last of the summer ale (mark 2)

    American Pale Ale • Extract

    2003-09-17

    Gold Not as strong as the original

    • 4.0% ABV
    • 31.3 IBU
    • 4.5 SRM
    • 1.040
    • 1.010
  • Ashland Pils

    Ashland Pils

    German Pilsner (Pils) • All Grain

    2

    2003-09-16

    Berapnopod to be brewed on 18/09/2003

    • 5.3% ABV
    • 33.3 IBU
    • 3.8 SRM
    • 1.051
    • 1.011
  • Anchor Ale

    Anchor Ale

    English IPA • Extract

    4

    2003-09-16

    sisu Cross between an Anchor Steam clone, an IPA, and a tripel....

    • 7.8% ABV
    • 45.6 IBU
    • 8.8 SRM
    • 1.075
    • 1.016
  • Lightness

    Lightness

    American Pale Ale • Extract

    2003-09-16

    Gold Very light hoppy ale.

    • 5.4% ABV
    • 31.6 IBU
    • 5.5 SRM
    • 1.054
    • 1.013
  • Special Session Bitter

    Special Session Bitter

    Special/Best/Premium Bitter • Extract

    2003-09-15

    rowanmalin A great, simple session bitter. You can substitute 1lb of the DME with sugar for a drier beer.

    • 4.0% ABV
    • 40.5 IBU
    • 12.0 SRM
    • 1.042
    • 1.011
  • Last of the summer ale

    Last of the summer ale

    American Pale Ale • Extract

    2003-09-15

    Gold Pale hoppy British summer ale. Trying to capture the Titanic Iceberg / Roosters Yankee flavours

    • 5.4% ABV
    • 32.4 IBU
    • 5.5 SRM
    • 1.054
    • 1.013

<12409410411412413540541>