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- 4.7% ABV
- 18.9 IBU
- 6.5 SRM
- 1.048
- 1.011
-
- 6.3% ABV
- 27.8 IBU
- 31.3 SRM
- 1.063
- 1.015
-
- 5.6% ABV
- 16.9 IBU
- 11.2 SRM
- 1.057
- 1.014
-
Spiced Belgian Seasonal Ale
Belgian Specialty Ale • All Grain2003-12-17I was shooting for a Christmas Ale everybody would like - not too heavy, not too dark, not to spicy. Brewed this in...- 6.1% ABV
- 30.6 IBU
- 16.3 SRM
- 1.059
- 1.012
-
Geisler Belgian Ale
Belgian Pale Ale • Extract2003-12-17Repitch Yeast from a Strong Belgian Ale batch to make a quick and dirty 5 gallons of beer that should be ready to drink...- 4.5% ABV
- 32.0 IBU
- 11.6 SRM
- 1.045
- 1.011
-
- 6.9% ABV
- 39.0 IBU
- 11.7 SRM
- 1.069
- 1.016
-
Awesome Altbier
Düsseldorf Altbier • All Grain2003-12-17I'd like to try this one with a true Alt yeast, but this time around I only had White Labs California kickin around....- 5.2% ABV
- 48.9 IBU
- 18.5 SRM
- 1.058
- 1.018
-
Puntarenas Coastal Ale
Northern English Brown Ale • Extract2003-12-16On the coast in Costa Rica the Bavarian brand beers are popular... until they try this Costa Rican style flavorful ale- 4.5% ABV
- 24.0 IBU
- 21.0 SRM
- 1.045
- 1.011
-
Smoked American Brown Ale 10
American Brown Ale • All Grain2003-12-15The beer is in the bottle. At this stage it has a hint of smoke and will post tasting details soon when its carbonated- 5.9% ABV
- 39.5 IBU
- 15.8 SRM
- 1.060
- 1.016
-
Hodgepodge Ale
American Amber Ale • Partial Mash2003-12-14This beer is made up of stuff from around the house.- 5.2% ABV
- 34.1 IBU
- 13.5 SRM
- 1.053
- 1.013
-
- 7.4% ABV
- 44.5 IBU
- 14.6 SRM
- 1.073
- 1.017
-
- 7.4% ABV
- 51.5 IBU
- 12.9 SRM
- 1.073
- 1.017
-
Mikey's German Wheat Beer (# 65)
Weizen/Weissbier • Extract2003-12-11Good German Wheat Beer with spicy overtones from the Weihenstephan yeast. Very easy to consume on a hot day (or any...- 4.8% ABV
- 17.9 IBU
- 10.8 SRM
- 1.049
- 1.012
-
- 8.3% ABV
- 34.9 IBU
- 15.2 SRM
- 1.082
- 1.020
-
CB
English Barleywine • All Grain2003-12-09This is an all grain barleywine that uses a variety of cara malts. Going into the secondary the beer has great potential...- 10.5% ABV
- 83.2 IBU
- 15.8 SRM
- 1.104
- 1.025
-
- 4.3% ABV
- 28.1 IBU
- 5.7 SRM
- 1.044
- 1.011
-
- 1.5% ABV
- 0.0 IBU
- 0.9 SRM
- 1.014
- 1.002
-
- 4.8% ABV
- 42.5 IBU
- 13.0 SRM
- 1.050
- 1.014
-
Munton Bull Southern Brown Ale
Southern English Brown • Extract2003-12-073.3# of Munton's Amber and 3.3# of John Bull Amber extracts- 4.8% ABV
- 20.8 IBU
- 24.2 SRM
- 1.051
- 1.014
-
- 3.5% ABV
- 34.9 IBU
- 58.4 SRM
- 1.038
- 1.012
-
- 5.1% ABV
- 31.7 IBU
- 14.5 SRM
- 1.051
- 1.012
-
- 5.7% ABV
- 42.7 IBU
- 10.7 SRM
- 1.057
- 1.014
-
Jason's Special Ale
Extra Special/Strong Bitter (English Pale Ale) • Partial Mash2003-12-06Brewed 12/06/2003- 6.6% ABV
- 38.0 IBU
- 11.9 SRM
- 1.068
- 1.018
-
- 7.0% ABV
- 48.5 IBU
- 15.1 SRM
- 1.069
- 1.016
-
hella stella
Kölsch • All Grain2003-12-05an attempt at a stella clone yet to be brewed note:yeast used was: wyeast 2565 kolsch wyeast 2112 californian- 4.9% ABV
- 22.2 IBU
- 3.5 SRM
- 1.050
- 1.012
