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Spotted Tongue CAP 3
Classic American Pilsner • All Grain2004-03-06First time using rice, and first time for a double mash.- 5.6% ABV
- 35.2 IBU
- 7.4 SRM
- 1.056
- 1.013
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- 5.5% ABV
- 18.8 IBU
- 3.7 SRM
- 1.052
- 1.011
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Clint Eastwood
Blonde Ale • Extract2004-03-04This beer is inspired by Eastwood's character from the "The Good, the Bad, and the Ugly". A blonde ale for Blondie.- 4.7% ABV
- 17.4 IBU
- 3.8 SRM
- 1.049
- 1.013
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Pale Tale Too
English IPA • All Grain2004-03-03Making a deliciously drinkable IPA with what is on hand.- 6.9% ABV
- 56.8 IBU
- 13.5 SRM
- 1.067
- 1.014
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Honey Pils
Standard American Lager • All Grain2004-03-03This recipe uses Gambrinus Honey malt (Brumalt) to get the honey flavours in the brew, a trial attempt to improve on a...- 3.8% ABV
- 12.1 IBU
- 7.0 SRM
- 1.035
- 1.006
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- 5.3% ABV
- 24.7 IBU
- 16.9 SRM
- 1.055
- 1.015
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- 7.8% ABV
- 29.0 IBU
- 8.8 SRM
- 1.078
- 1.019
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Brudda Al's Smokin' POG Mahone Stout
Sweet Stout • Partial Mash2004-02-27OG was 1.070. FG was 1.020. A little too light. I will add 1 lb Chocolate malt next time. I will only use 1/2 tsp Liquid...- 5.8% ABV
- 46.0 IBU
- 24.1 SRM
- 1.063
- 1.019
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Guy's Vienna Lager
Vienna Lager • Partial Mash2004-02-261st attempt at a partial mash Vienna lager- 5.0% ABV
- 26.6 IBU
- 11.5 SRM
- 1.050
- 1.012
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molasses stout 1
Dry Stout • Extract2004-02-26won a contest in madison wi. main complaint 'not enough molasses'- 5.0% ABV
- 45.9 IBU
- 28.8 SRM
- 1.048
- 1.010
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Moose Slobber
American Brown Ale • Extract2004-02-25Extract - An attempt to clone Big Sky's Moose Drool- 4.7% ABV
- 31.3 IBU
- 20.0 SRM
- 1.049
- 1.013
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Dr Plagmann's Old Time Lemonade
Specialty Beer • Partial Mash2004-02-25A malt alternative beverage like Doc Otis or Mikes Hard Lemonade- 4.2% ABV
- 0.0 IBU
- 1.3 SRM
- 1.041
- 1.008
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The Dogsboll Ox Porter
Robust Porter • Partial Mash2004-02-25To increase the SRM add .5 black malt to mash- 6.0% ABV
- 38.6 IBU
- 28.9 SRM
- 1.059
- 1.014
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Josh's Extract IPA
English IPA • Extract2004-02-24Hoppy British IPA using dry light extract and steeped crysal and chocolate malts. Dry hop 15 grams Fuggles after 7 days...- 6.0% ABV
- 47.8 IBU
- 13.4 SRM
- 1.058
- 1.013
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BELGIAN CIBOLA
Belgian Golden Strong Ale • All Grain2004-02-242ND TRY ON BELGIAN STRONG GOLDEN ALE- 8.1% ABV
- 35.3 IBU
- 5.2 SRM
- 1.079
- 1.018
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Dreher Vienna
Vienna Lager • All Grain2004-02-24A modern version of this style and a simple but great recipe. I have found the WLP810 yeast is nice and neutral for this...- 5.1% ABV
- 24.0 IBU
- 11.4 SRM
- 1.051
- 1.012
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Blue Chicken III
Lite American Lager • Extract2004-02-24A light beer designed to mimic Pabst. Throwing crumbled aluminium into the carboy is optional.- 5.3% ABV
- 9.5 IBU
- 4.4 SRM
- 1.046
- 1.005
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Dwyer's Stout
Dry Stout • Extract2004-02-24My first attempt with BeerTools.com Recipe Generator. Enjoy!- 4.4% ABV
- 42.6 IBU
- 38.1 SRM
- 1.042
- 1.009
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- 5.0% ABV
- 49.8 IBU
- 18.6 SRM
- 1.052
- 1.013
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Evermore Oatmeal Stout
Oatmeal Stout • Extract2004-02-23Based on recipe for "Quaker Stout" in Homebrewer's Bible. Turned out great. Would make again.- 6.4% ABV
- 56.3 IBU
- 30.7 SRM
- 1.067
- 1.019
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When the Carboy Breaks APA
American Pale Ale • Partial Mash2004-02-23Nice American Pale Ale. I used some different malts for a different type of flavor profile, and tried to stay away from...- 5.5% ABV
- 46.1 IBU
- 10.8 SRM
- 1.055
- 1.013
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- 5.6% ABV
- 28.2 IBU
- 9.3 SRM
- 1.055
- 1.012
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keenleyside dark mild
Specialty Beer • All Grain2004-02-23I used only 3kg of pale malt and 185g of chocolate and 185g of black malt so the recipe i have made is less strong,...- 7.5% ABV
- 51.7 IBU
- 24.8 SRM
- 1.070
- 1.014
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Honey Hefeweizen I
Weizen/Weissbier • Extract2004-02-23Honey flavor should come through and mix well with the banana/clove flavors from the yeast.- 5.4% ABV
- 22.4 IBU
- 6.5 SRM
- 1.054
- 1.013
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- 7.0% ABV
- 51.5 IBU
- 21.2 SRM
- 1.072
- 1.019
