• Dante's IPA

    Dante's IPA

    English IPA • Extract
    2004-02-09
    hal2814 This one just went into the fermenter. The wort tastes sufficiently bitter for an IPA.
    0.0 stars rating
    • 6.5% ABV
    • 72.3 IBU
    • 12.7 SRM
    • 1.063
    • 1.013
  • Pale Blonde

    Pale Blonde

    American Pale Ale • Partial Mash
    2004-02-07
    Sisu Initially brewed as a blond ale, but decided to add some dry hop at the last minute. Now I've got a "pale blond."
    0.0 stars rating
    • 5.6% ABV
    • 25.9 IBU
    • 5.0 SRM
    • 1.056
    • 1.013
  • Josh's AG Lager

    Josh's AG Lager

    Premium American Lager • All Grain
    2004-02-05
    whoateallthepies I'll be mashing this one in the coming weeks. Possibly Sunday 8th Feb.
    0.0 stars rating
    • 4.9% ABV
    • 20.9 IBU
    • 6.2 SRM
    • 1.043
    • 1.005
  • Beth's Rosy Cheeks 3

    Beth's Rosy Cheeks 3

    Irish Red Ale • All Grain
    2004-02-05
    Al Boyce An Irish-style Red Ale - my wife Beth's favorite beer.
    0.0 stars rating
    • 6.1% ABV
    • 21.7 IBU
    • 14.8 SRM
    • 1.059
    • 1.013
  • Balrog Ale

    Balrog Ale

    Russian Imperial Stout • Extract
    2004-02-04
    Lonely Mountain More roasty than a traditional Imperial Stout. Beer Tools overstates o.g.
    0.0 stars rating
    • 12.5% ABV
    • 80.6 IBU
    • 41.8 SRM
    • 1.126
    • 1.033
  • American Bock

    American Bock

    Traditional Bock • Extract
    2004-02-03
    Happy This style is all American baby..!!
    0.0 stars rating
    • 6.6% ABV
    • 18.3 IBU
    • 20.5 SRM
    • 1.066
    • 1.015
  • Wise A** Red Bitter

    Wise A** Red Bitter

    American Amber Ale • Extract
    2004-02-03
    DigityDan Enjoy
    0.0 stars rating
    • 5.4% ABV
    • 45.3 IBU
    • 15.3 SRM
    • 1.054
    • 1.013
  • Halben Hahn Kolsch

    Halben Hahn Kolsch

    Kölsch • Partial Mash
    2004-02-02
    kappel A malty, light & continental style ale. sugar rest
    0.0 stars rating
    • 4.7% ABV
    • 28.0 IBU
    • 4.8 SRM
    • 1.047
    • 1.011
  • Copperhead

    Copperhead

    English IPA • Extract
    2004-02-02
    joncz An assertive Imperial IPA
    3 0.0 stars rating
    • 10.0% ABV
    • 121.9 IBU
    • 17.1 SRM
    • 1.095
    • 1.020
  • chop@the bitter

    chop@the bitter

    Extra Special/Strong Bitter (English Pale Ale) • All Grain
    2004-02-02
    sfont911 INFUESTION MASH @ 154DEG SPARG @ 170 deg
    0.0 stars rating
    • 5.4% ABV
    • 37.8 IBU
    • 13.9 SRM
    • 1.057
    • 1.015
  • Oak Anchor IPA

    Oak Anchor IPA

    English IPA • Extract
    2004-02-01
    Sisu Further modification of my "Anchor Ale" recipe.
    0.0 stars rating
    • 7.4% ABV
    • 48.1 IBU
    • 12.0 SRM
    • 1.071
    • 1.015
  • Dank nugget IPA

    Dank nugget IPA

    English IPA • Extract
    2004-01-31
    DigityDan enjoy
    0.0 stars rating
    • 6.3% ABV
    • 51.5 IBU
    • 11.3 SRM
    • 1.061
    • 1.013
  • Duffweizen

    Duffweizen

    Weizenbock • All Grain
    2004-01-31
    Emerican Tastes good already.
    0.0 stars rating
    • 7.7% ABV
    • 23.2 IBU
    • 18.4 SRM
    • 1.077
    • 1.018
  • Mellon's Irish Red Ale

    Mellon's Irish Red Ale

    Specialty Beer • Extract
    2004-01-30
    Crazy_Irishman good irish red ale recipe for st paty's day
    0.0 stars rating
    • 6.5% ABV
    • 45.6 IBU
    • 18.3 SRM
    • 1.061
    • 1.012
  • Another creamer

    Another creamer

    Cream Ale • Partial Mash
    2004-01-29
    otter360 A little dark according to the BJ standards but should be a good brew! Can't wait to test the biscuit flavoring against...
    0.0 stars rating
    • 5.7% ABV
    • 22.2 IBU
    • 7.8 SRM
    • 1.052
    • 1.009
  • MAVs light

    MAVs light

    Lite American Lager • Extract
    2004-01-28
    nice1a ok i had hoped to get more flavor, needs more hops
    0.0 stars rating
    • 4.9% ABV
    • 40.9 IBU
    • 6.3 SRM
    • 1.042
    • 1.005
  • NicePA

    NicePA

    English IPA • All Grain
    2004-01-28
    Emerican That's a nice beer.
    0.0 stars rating
    • 6.6% ABV
    • 54.2 IBU
    • 11.1 SRM
    • 1.064
    • 1.014
  • Buford Brown

    Buford Brown

    American Brown Ale • Extract
    2004-01-28
    doc_buford Small batch of brown ale using left over ingredients.
    0.0 stars rating
    • 5.1% ABV
    • 30.8 IBU
    • 21.7 SRM
    • 1.053
    • 1.014
  • Saturday Afternoon

    Saturday Afternoon

    Standard American Lager • Extract
    2004-01-27
    charlie 1 Something light for those weekend afternoons
    0.0 stars rating
    • 4.8% ABV
    • 30.7 IBU
    • 7.3 SRM
    • 1.041
    • 1.005
  • new

    new

    American Brown Ale • Partial Mash
    2004-01-27
    otter360 will let you know how it turns out! (but I suspect a bit low on the hops)
    0.0 stars rating
    • 4.9% ABV
    • 19.5 IBU
    • 12.9 SRM
    • 1.051
    • 1.013
  • Most Extreme Barleywine

    Most Extreme Barleywine

    American Barleywine • All Grain
    2004-01-27
    brewwster Mile High Monks
    1 0.0 stars rating
    • 12.1% ABV
    • 94.5 IBU
    • 21.0 SRM
    • 1.117
    • 1.027
  • Donkey Punch

    Donkey Punch

    American Barleywine • All Grain
    2004-01-27
    Homer Mile High Monks
    0.0 stars rating
    • 13.1% ABV
    • 134.8 IBU
    • 22.0 SRM
    • 1.126
    • 1.029
  • mj's wit

    mj's wit

    Witbier • All Grain
    2004-01-27
    fatso the wombat micheal jacksons world guide to beer mentions Hoegaarden as being 45% raw wheat,5% raw oats & the rest as malted barley,
    0.0 stars rating
    • 4.9% ABV
    • 20.5 IBU
    • 3.2 SRM
    • 1.047
    • 1.009
  • march mild

    march mild

    Mild • All Grain
    2004-01-27
    fatso the wombat planning for my april club comp which is 'Mild'. The basis of this recipe comes from the brewing style pages of...
    0.0 stars rating
    • 3.2% ABV
    • 17.4 IBU
    • 17.1 SRM
    • 1.035
    • 1.010
  • Jason's Olde-Aged Barleywine

    Jason's Olde-Aged Barleywine

    English Barleywine • All Grain
    2004-01-26
    jhaggard29 This will be brewed Feb. 28th at Yazoo brewery in Nashville, TN
    0.0 stars rating
    • 11.6% ABV
    • 72.6 IBU
    • 17.7 SRM
    • 1.113
    • 1.026