-
- 5.3% ABV
- 45.1 IBU
- 10.8 SRM
- 1.051
- 1.011
-
Sweet Dreams (henbane beer)
Spice, Herb, or Vegetable Beer • Extract2008-04-08Vaguely based on the historical pilsenkraut recipe which used henbane instead of hops, but with a bit of a twist.- 6.2% ABV
- 0.0 IBU
- 12.2 SRM
- 1.067
- 1.020
-
- 5.5% ABV
- 35.9 IBU
- 10.8 SRM
- 1.054
- 1.012
-
- 5.5% ABV
- 24.2 IBU
- 22.7 SRM
- 1.055
- 1.013
-
- 4.6% ABV
- 29.5 IBU
- 23.2 SRM
- 1.047
- 1.012
-
Hey Porter, Hey Porter
Brown Porter • Extract2008-04-07After two weeks in the bottle, this turned out to be an excellent rich, malty Porter. The brown sugar adds a nice subtle...- 5.8% ABV
- 28.6 IBU
- 22.8 SRM
- 1.058
- 1.013
-
Alaskan Amber Clone
American Amber Ale • Extract2008-04-06Better than the original and the original was great- 5.4% ABV
- 31.9 IBU
- 11.6 SRM
- 1.053
- 1.012
-
St. Patrick's Irish Cream Ale
Irish Red Ale • Partial Mash2008-04-06A cream ale that might be just as good as the Blarney Stone- 5.9% ABV
- 17.9 IBU
- 9.9 SRM
- 1.057
- 1.013
-
2nd Try Maple Oatmeal Stout
Oatmeal Stout • Partial Mash2008-04-06This one took quite a bit of aging. Still a little thin, but the finish is exactly what I was looking for. Need to...- 6.1% ABV
- 31.4 IBU
- 30.7 SRM
- 1.061
- 1.015
-
Spring Day Maple Oatmeal Stout
Sweet Stout • Extract2008-04-06This turned out to be a really nice beer; needed more body, and the maple flavor was lost, but I got no complaints.- 4.4% ABV
- 49.3 IBU
- 22.0 SRM
- 1.050
- 1.016
-
Liberty Ale 3
American Pale Ale • All Grain2008-04-06A recipe born of left over brew supplies. 100% Liberty Hops worked well. But when I do this again, it'll be all Maris...- 5.3% ABV
- 37.8 IBU
- 17.7 SRM
- 1.053
- 1.012
-
- 5.3% ABV
- 28.9 IBU
- 29.2 SRM
- 1.053
- 1.012
-
- 10.3% ABV
- 68.7 IBU
- 35.6 SRM
- 1.096
- 1.018
-
- 6.7% ABV
- 53.8 IBU
- 6.5 SRM
- 1.064
- 1.013
-
- 4.9% ABV
- 35.0 IBU
- 29.7 SRM
- 1.055
- 1.018
-
Blabbys Bohem
Bohemian Pilsener • All Grain2008-04-0530 min protein rest at 122 mash in 150 30 min the sparge with 170. Ferment 1t 50 for 10 days. transfer to secondary and...- 5.0% ABV
- 38.4 IBU
- 4.7 SRM
- 1.054
- 1.016
-
SAM SMITHY CLONE
Extra Special/Strong Bitter (English Pale Ale) • All Grain2008-04-04THE RECIRC IS TO PROMOTE DIACETYL- 5.5% ABV
- 38.4 IBU
- 11.5 SRM
- 1.055
- 1.013
-
- 7.3% ABV
- 27.3 IBU
- 7.0 SRM
- 1.071
- 1.015
-
- 7.7% ABV
- 18.3 IBU
- 13.4 SRM
- 1.075
- 1.017
-
Beacon Shoe Bluebeery Honey Wheat
American Wheat or Rye Beer • Extract2008-04-04Adapted from an experiment with Mr. Beer extracts.- 4.3% ABV
- 26.5 IBU
- 7.8 SRM
- 1.042
- 1.009
-
- 5.3% ABV
- 33.1 IBU
- 9.3 SRM
- 1.053
- 1.012
-
Doylestown Dubbel
Belgian Dubbel • Partial Mash2008-04-04experimental: has not been attempted yet. Feel free to try it and see how it turns out (and leave comments)- 6.9% ABV
- 22.0 IBU
- 11.8 SRM
- 1.066
- 1.013
-
Nouvelle ville
Bière de Garde • Partial Mash2008-04-04experimental: has not been attempted yet. Feel free to try it and see how it turns out (and leave comments)- 7.6% ABV
- 26.0 IBU
- 12.3 SRM
- 1.072
- 1.015
-
Air Room APA
American Pale Ale • Extract2008-04-04Brewed with honey malt and honey for a slightly sweet APA full of hop flavor and aroma.- 5.1% ABV
- 48.5 IBU
- 13.3 SRM
- 1.051
- 1.012
-
- 8.3% ABV
- 104.3 IBU
- 15.1 SRM
- 1.077
- 1.014
