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jack and jill
American Pale Ale • Extract
2003-05-07
i love this beer
- 5.0% ABV
- 42.0 IBU
- 7.2 SRM
- 1.050
- 1.012
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Petaluma Afternoons
California Common Beer • All Grain
2003-05-07
A "Steam Beer" named after one of my favorite Susan Werner songs. Sitting in an outdoor pub in Petaluma with an Anchor...
- 5.4% ABV
- 46.9 IBU
- 15.5 SRM
- 1.054
- 1.013
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English Summer Ale
Mild • All Grain
2003-05-07
Mile High Monks
- 3.4% ABV
- 30.8 IBU
- 17.2 SRM
- 1.038
- 1.011
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Honey Steam
California Common Beer • All Grain
2003-05-06
California Common Beer
- 4.6% ABV
- 48.6 IBU
- 7.0 SRM
- 1.047
- 1.011
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Fitz's Irish Red
American Amber Ale • Extract
2003-05-06
I need to give this one a try this weekend.
- 5.1% ABV
- 32.4 IBU
- 19.4 SRM
- 1.051
- 1.012
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Spotted Tongue Cheap A** Beer
American Pale Ale • All Grain
2003-05-05
If I make this, I will post results and how much the ingredients cost.
- 4.9% ABV
- 33.6 IBU
- 11.4 SRM
- 1.049
- 1.012
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Cannibal IPA
English IPA • All Grain
2003-05-05
Single infusion at 150F. Primary ferment 2 weeks Secondary ferment 4 weeks. Dry hop at after 2 weeks in secondary.
- 7.9% ABV
- 140.7 IBU
- 13.6 SRM
- 1.076
- 1.016
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Bavarian Marzen
Oktoberfest/Märzen • All Grain
1
2003-05-05
Smooth, clear, and right on style. Hard to wait to try some.
- 5.8% ABV
- 24.5 IBU
- 12.0 SRM
- 1.058
- 1.014
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Last Gasp of the Fruits
Fruit Beer • Extract
2003-05-05
Moderate Hopped Belgian-toned Wheat Beer with flexible fruit additions.
- 5.4% ABV
- 27.1 IBU
- 12.8 SRM
- 1.052
- 1.011
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Snodog Pale Ale
American Pale Ale • All Grain
1
2003-05-05
Finally getting my mash efficiency up there; 77% instead of my normal ~60%. Think it has to do with lowering my strike...
- 5.2% ABV
- 33.2 IBU
- 13.2 SRM
- 1.052
- 1.012
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Dinkel Dunkel Horstweizen Batch CD 110
Munich Dunkel • All Grain
2003-05-05
A dark wheat that even my wife likes.
- 5.0% ABV
- 27.0 IBU
- 23.3 SRM
- 1.052
- 1.014
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first try brown
American Brown Ale • Extract
2003-05-05
this is my first try at a recipe
- 6.6% ABV
- 42.6 IBU
- 20.2 SRM
- 1.067
- 1.017
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Summer in the Rhineland
Kölsch • All Grain
2003-05-04
Kolsch Baby! Using a common wort made for the English Summer Ale. Before the boil the batch is split in two and then...
- 3.8% ABV
- 14.7 IBU
- 10.8 SRM
- 1.041
- 1.012
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St. Chuck's Porter
Brown Porter • All Grain
2003-05-04
A popular recipe slightly adjusted to fit my system's efficiency. I knocked the base grain from #8 to #10 to accomodate...
- 5.2% ABV
- 41.2 IBU
- 26.0 SRM
- 1.052
- 1.012
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Bock Around the Clock II
Traditional Bock • All Grain
2003-05-04
This uses the same mini decoction method as Bock Around the Clock.
- 6.7% ABV
- 31.3 IBU
- 19.7 SRM
- 1.071
- 1.020
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Bock Around the Clock
Traditional Bock • All Grain
2003-05-04
We use a "mini-decoction" during the mash, which consists of boiling 1/3 of the thickest part of the mash for 20 min and...
- 7.0% ABV
- 25.9 IBU
- 20.1 SRM
- 1.070
- 1.017
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Dragon's Breath Ale
American Barleywine • Extract
2003-05-03
This is an excellent brew that'll knock you socks off.
- 9.5% ABV
- 70.8 IBU
- 21.9 SRM
- 1.094
- 1.022
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summer laleger
Premium American Lager • Partial Mash
2003-05-03
a light summer ale/ lager Yummy
- 6.3% ABV
- 13.7 IBU
- 3.5 SRM
- 1.054
- 1.006
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BBY Hop Monster
English IPA • Extract
2003-05-03
This wildly hopped recipe is a Brew By You original!
- 6.6% ABV
- 67.2 IBU
- 14.2 SRM
- 1.064
- 1.014
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Dragon's Eye IPA
English IPA • Extract
2003-05-02
This is my first totally made on my own recipe. Looks pretty good.
- 9.2% ABV
- 68.1 IBU
- 8.3 SRM
- 1.088
- 1.019
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Mutter Knows Best - Wee Heavy II
Strong Scotch Ale • Extract
2003-05-02
Mmm... Wee Heavy.
- 8.5% ABV
- 31.0 IBU
- 18.9 SRM
- 1.087
- 1.023
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4th Horse Pale Ale
American Pale Ale • All Grain
2003-05-02
Mile High Monks
- 4.8% ABV
- 44.4 IBU
- 9.5 SRM
- 1.048
- 1.012
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Galt's Hefe
Weizen/Weissbier • All Grain
2003-05-02
Just trying to make something special.
- 5.2% ABV
- 17.2 IBU
- 7.6 SRM
- 1.053
- 1.013