Products
BeerTools Pro 2.1 Download (macOS)
$24.95 USD
BeerTools Pro 2.1 Download (Linux)
$24.95 USD
$3 USD
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- 6.0% ABV
- 25.2 IBU
- 18.9 SRM
- 1.060
- 1.014
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- 3.7% ABV
- 34.7 IBU
- 8.7 SRM
- 1.046
- 1.018
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- 6.4% ABV
- 73.4 IBU
- 19.7 SRM
- 1.064
- 1.015
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- 4.8% ABV
- 33.7 IBU
- 10.8 SRM
- 1.049
- 1.012
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Classic Dark
Robust Porter • Extract2000-08-15My first shot at a classic Robust Porter. If you like it, let me know. WilliamsonRoberts@mail.com
- 6.0% ABV
- 23.4 IBU
- 24.0 SRM
- 1.058
- 1.013
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california common
American Pale Ale • All Grain2000-08-14I made the beer from guidelines in designing great beers, give it atry
- 3.7% ABV
- 36.6 IBU
- 8.7 SRM
- 1.046
- 1.018
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Bit Stiff Porter
Robust Porter • Extract2000-08-12I would also recomend 2.5oz of bakers chocolate. And 4oz of maltodextrine powder, to get the F.G. up around 1.020. The...
- 5.9% ABV
- 36.8 IBU
- 26.7 SRM
- 1.058
- 1.012
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- 5.2% ABV
- 72.5 IBU
- 24.2 SRM
- 1.050
- 1.010
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Schwarzbier
Schwarzbier (Black Beer) • All Grain2000-08-10This beer one 3rd prize at the best Australian beer comp for dark lager
- 5.7% ABV
- 46.1 IBU
- 25.2 SRM
- 1.057
- 1.014
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- 6.1% ABV
- 34.3 IBU
- 13.9 SRM
- 1.058
- 1.012
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Lucifer's Libation
Belgian Pale Ale • All Grain2000-08-04I am trying to make a "Duvel" clone. I followed what guidlines I could gather from Michael Jackson's "The Great Beers of...
- 6.8% ABV
- 29.7 IBU
- 7.7 SRM
- 1.068
- 1.016
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- 6.0% ABV
- 28.1 IBU
- 14.6 SRM
- 1.058
- 1.012
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- 4.2% ABV
- 17.8 IBU
- 11.1 SRM
- 1.043
- 1.010
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Oktoberfest 2000
Oktoberfest/Märzen • All Grain2000-07-31German malts could be used in lieu of the American pale2row and the Munich if you desire a more authentic brew. If you...
- 5.5% ABV
- 21.6 IBU
- 8.9 SRM
- 1.053
- 1.011
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last minute ale
English IPA • Extract2000-07-31Dry hop with 12 ounce target and 12 ounce challenger.Also use water salts to add a mineral profile to the brewing water.
- 5.8% ABV
- 73.3 IBU
- 15.1 SRM
- 1.058
- 1.014
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- 3.1% ABV
- 13.1 IBU
- 2.3 SRM
- 1.027
- 1.003
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- 6.0% ABV
- 34.1 IBU
- 31.2 SRM
- 1.059
- 1.013
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- 9.1% ABV
- 21.3 IBU
- 5.7 SRM
- 1.089
- 1.021
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hoppy birthday
English IPA • Extract2000-07-16BE SURE TO USE MOUNTMELLICK MALT EXTRACT, IT HAS AN ABUNDANCE OF UNFERMANTABLES THAT WILL GIVE A NICE MALTY BACKBONE TO...
- 5.9% ABV
- 100.4 IBU
- 14.6 SRM
- 1.060
- 1.014
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Killians Red
Standard/Ordinary Bitter • Partial Mash2000-07-15This clone is very close to Coors Killians Red, cept with alittle more kick, and none of Coors ads.
- 4.4% ABV
- 31.0 IBU
- 12.9 SRM
- 1.044
- 1.011
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TommyKnockers maple nut clone
American Brown Ale • Extract2000-07-12add the 8oz of maple syrup to the last 5 min. of 60 min boil
- 5.3% ABV
- 6.9 IBU
- 21.0 SRM
- 1.053
- 1.013
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- 6.2% ABV
- 43.2 IBU
- 23.9 SRM
- 1.061
- 1.013
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- 8.1% ABV
- 37.9 IBU
- 21.4 SRM
- 1.078
- 1.017
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Mapel Nut Clone
American Brown Ale • Extract2000-07-09Progressive mashing, 115 for 30 min, 150 for 15 min, and 160 for 15 min. Is a clone of Tommyknockers Mapel Nut; VERY...
- 5.0% ABV
- 60.2 IBU
- 16.4 SRM
- 1.051
- 1.012
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CCBW Highland Honey
Scottish Heavy 70/- • Partial Mash2000-07-02This recipe doesnt exactly suit the Scotish Ale style guidelines, but it worked out tasty to my buds.
- 7.1% ABV
- 32.0 IBU
- 12.7 SRM
- 1.071
- 1.017
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm