
Hutt's Ale
American Pale Ale • Extract • 5 gal
October 1, 2000 pm 02:01pm
Ingredients (Extract, 5 gal)
- 11/16 lbs
Crystal Malt 40°L
Crystal Malt 40°L
Sweet, mild caramel flavor and a golden color. Use in light lagers and light ales.
- 6 7/8 lbs
Pale Liquid; Alexanders
Pale Liquid; Alexanders
Reportedly lightest colored malt extract available.
- 7/8 oz
Cascade - 5.1 AA% pellets; boiled 60 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
- 1 1/4 oz
East Kent Goldings - 5.6 AA% pellets; boiled 15 min
East Kent Goldings
Mild, slightly flowery.
- 1 1/4 oz
Cascade - 5.1 AA% pellets; boiled 1 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast 2565 Kolsch
Wyeast 2565 Kolsch
A hybrid of ale and lager characteristics. This strain develops excellent maltiness with subdued fruitiness, and a crisp finish. Ferments well at moderate temperatures.
Style (BJCP)
Category: 10 - American Ale
Subcategory: A - American Pale Ale
Range for this Style | |||
---|---|---|---|
Original Gravity: | 1.050 | 1.045 - 1.060 | ![]() |
Terminal Gravity: | 1.011 | 1.010 - 1.015 | ![]() |
Color: | 11.5 SRM | 5 - 14 | ![]() |
Alcohol: | 5.1% ABV | 4.5% - 6% | ![]() |
Bitterness: | 27.7 IBU | 30 - 45 | ![]() |