Saison Leger
Saison • All Grain • 5 gal
Another low grav saison
May 17, 2026 pm 01:56pm
Ingredients (All Grain, 5 gal)
- 4 lbs
Belgian Pils
Belgian Pils
Pilsner style malted barley grain.
- 1 lbs
Belgian Wheat Malt
Belgian Wheat Malt
Malted wheat for use in Wheat beers.
- 1 lbs
Belgian Munich
Belgian Munich
Used to increase malt aroma and body with slightly more color.
-
White Labs WLP565 Belgian Saison I
White Labs WLP565 Belgian Saison I
Classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet. With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 75% fermentation.
Style (BJCP)
Category: 16 - Belgian and French Ale
Subcategory: C - Saison
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.030 | 1.048 - 1.065 | |
| Terminal Gravity: | 1.004 | 1.002 - 1.012 | |
| Color: | 3.4 SRM | 5 - 14 | |
| Alcohol: | 3.5% ABV | 5% - 7% | |
| Bitterness: | 0.0 IBU | 20 - 35 |
