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Recipe Library > 11701 through 11725 of 13514 results.

<12…467468469470471…540541>

  • Ashland Mum's Stout

    Ashland Mum's Stout

    Dry Stout • All Grain

    2002-07-18

    Berapnopod

    • 3.1% ABV
    • 32.7 IBU
    • 25.5 SRM
    • 1.030
    • 1.006
  • Tripel Play

    Tripel Play

    Belgian Tripel • All Grain

    2002-07-18

    Bill Batten Made something similar to this before but wanted a little more body and color, therefore using some Belgian Aromatic for...

    • 7.6% ABV
    • 26.5 IBU
    • 14.8 SRM
    • 1.076
    • 1.018
  • IPA in the Summer Heat

    IPA in the Summer Heat

    English IPA • Extract

    2002-07-18

    red dog

    • 7.2% ABV
    • 56.6 IBU
    • 15.1 SRM
    • 1.072
    • 1.017
  • Old curiouser - peculier clon(ish)

    Old curiouser - peculier clon(ish)

    Old Ale • Extract

    2002-07-18

    Gavin certainly peculier!!!! ( flaming strong as well)

    • 6.5% ABV
    • 37.5 IBU
    • 26.4 SRM
    • 1.067
    • 1.017
  • APA Ale

    APA Ale

    American Pale Ale • All Grain

    2002-07-17

    • 4.9% ABV
    • 34.4 IBU
    • 11.5 SRM
    • 1.048
    • 1.011
  • Mike's Oatmeal Porter

    Mike's Oatmeal Porter

    Brown Porter • All Grain

    2002-07-17

    • 6.1% ABV
    • 31.5 IBU
    • 28.8 SRM
    • 1.059
    • 1.013
  • Flammebrau

    Flammebrau

    Munich Helles • Extract

    2002-07-17

    Chris de Almeida Light German Honey Lager...

    • 5.1% ABV
    • 22.6 IBU
    • 3.9 SRM
    • 1.047
    • 1.008
  • Honey Ale '02

    Honey Ale '02

    American Pale Ale • Extract

    2002-07-17

    • 4.6% ABV
    • 32.9 IBU
    • 5.5 SRM
    • 1.045
    • 1.010
  • Paler Ale

    Paler Ale

    English IPA • All Grain

    2002-07-16

    • 5.1% ABV
    • 58.1 IBU
    • 12.8 SRM
    • 1.051
    • 1.012
  • Caramel Ale

    Caramel Ale

    American Pale Ale • All Grain

    2002-07-16

    • 4.8% ABV
    • 35.9 IBU
    • 13.9 SRM
    • 1.047
    • 1.010
  • Gandalf's Brown Ale

    Gandalf's Brown Ale

    American Brown Ale • Partial Mash

    2002-07-16

    Brian K.

    • 7.8% ABV
    • 32.8 IBU
    • 22.7 SRM
    • 1.078
    • 1.018
  • Cascade Pale Ale

    Cascade Pale Ale

    American Pale Ale • All Grain

    3

    2002-07-16

    Mile High Monks

    • 4.7% ABV
    • 54.6 IBU
    • 12.8 SRM
    • 1.047
    • 1.011
  • hophead pale ale

    hophead pale ale

    American Pale Ale • Extract

    2002-07-16

    David Asay

    • 5.2% ABV
    • 32.1 IBU
    • 12.1 SRM
    • 1.051
    • 1.011
  • Black Knight 2 (porter 8 )

    Black Knight 2 (porter 8 )

    Robust Porter • All Grain

    2002-07-16

    Ray Mills This is a great beer BUT you need to keep it for 6 months or more to really taste the difference.

    • 5.2% ABV
    • 34.6 IBU
    • 27.3 SRM
    • 1.051
    • 1.011
  • Maximum Pale Ale

    Maximum Pale Ale

    English IPA • All Grain

    2002-07-15

    Matt G Go for the buzz! High alcohol, intense hop flavor from home-grown hops (if you've got 'em), and moderate bitterness...

    • 7.9% ABV
    • 50.6 IBU
    • 13.8 SRM
    • 1.079
    • 1.019
  • Pale Evening Ale

    Pale Evening Ale

    American Pale Ale • All Grain

    2002-07-15

    • 4.9% ABV
    • 33.7 IBU
    • 9.7 SRM
    • 1.047
    • 1.010
  • Fat Lazy John Gollan Ale

    Fat Lazy John Gollan Ale

    Brown Porter • All Grain

    2002-07-14

    • 4.9% ABV
    • 33.6 IBU
    • 9.9 SRM
    • 1.048
    • 1.010
  • TAPLASH

    TAPLASH

    American Pale Ale • Extract

    2002-07-14

    Mathew Morehead

    • 5.1% ABV
    • 31.8 IBU
    • 11.8 SRM
    • 1.050
    • 1.011
  • Newcastle Clone

    Newcastle Clone

    American Brown Ale • Extract

    2002-07-14

    Brian Please let me know if you try this recipe: bklmt2000@hotmail.com

    • 5.3% ABV
    • 39.0 IBU
    • 20.6 SRM
    • 1.053
    • 1.013
  • Spotted Tongue Hefe RyeZen

    Spotted Tongue Hefe RyeZen

    Weizen/Weissbier • All Grain

    2002-07-13

    Stan Attempting first rye beer. Looking for a crisp, spicy hefe. Will enter comments after beer is finished. Racked to...

    • 5.0% ABV
    • 31.1 IBU
    • 5.6 SRM
    • 1.046
    • 1.009
  • AROUSING RASPBERRY ALE

    AROUSING RASPBERRY ALE

    Fruit Beer • Partial Mash

    1

    2002-07-13

    JEFF LYNES THIS BEER TURNED OUT FANTASTIC. IT HAS AN ENTICING RASPBERRY AROMA AND A GREAT CRISP FLAVOR. A TRULY WONDERFUL SUMMER...

    • 4.6% ABV
    • 37.6 IBU
    • 6.8 SRM
    • 1.045
    • 1.010
  • brown round

    brown round

    Brown Porter • All Grain

    2002-07-12

    • 4.3% ABV
    • 30.5 IBU
    • 23.0 SRM
    • 1.042
    • 1.009
  • Fat and Mad Maple Ale

    Fat and Mad Maple Ale

    Specialty Beer • All Grain

    2002-07-11

    Gary Make sure to do a secondary ferment, and use only pure maple syrup, a dark grade works best. In maple syrup country,...

    • 4.5% ABV
    • 30.3 IBU
    • 18.6 SRM
    • 1.044
    • 1.010
  • Midwest Mid-town Hefe

    Midwest Mid-town Hefe

    American Wheat or Rye Beer • All Grain

    1

    2002-07-11

    • 5.1% ABV
    • 18.0 IBU
    • 6.0 SRM
    • 1.049
    • 1.009
  • Vienna 1

    Vienna 1

    Vienna Lager • All Grain

    2002-07-08

    Ray Mills These malts are well modified so a single infusion mash at 66C for 90 min. Ferment at 10C for 7 days take up to 20C for...

    • 5.8% ABV
    • 28.3 IBU
    • 13.6 SRM
    • 1.053
    • 1.009

<12…467468469470471…540541>

Recipe Statistics

  • Recipes: 13,514
  • Styles: 175
  • Recipes Served: 26,192,731
  • Added Today: 0
  • Authors: 3,693

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    Fuggle Dee Dum

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    Spotted Tongue 2024 Summer Saison

    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

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    Blonde Ale : All Grain

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