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Maximum Pale Ale
English IPA • All Grain2002-07-15Go for the buzz! High alcohol, intense hop flavor from home-grown hops (if you've got 'em), and moderate bitterness...- 7.9% ABV
- 50.6 IBU
- 13.8 SRM
- 1.079
- 1.019
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- 4.9% ABV
- 33.7 IBU
- 9.7 SRM
- 1.047
- 1.010
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- 4.9% ABV
- 33.6 IBU
- 9.9 SRM
- 1.048
- 1.010
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- 5.1% ABV
- 31.8 IBU
- 11.8 SRM
- 1.050
- 1.011
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Newcastle Clone
American Brown Ale • Extract2002-07-14Please let me know if you try this recipe: bklmt2000@hotmail.com- 5.3% ABV
- 39.0 IBU
- 20.6 SRM
- 1.053
- 1.013
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Spotted Tongue Hefe RyeZen
Weizen/Weissbier • All Grain2002-07-13Attempting first rye beer. Looking for a crisp, spicy hefe. Will enter comments after beer is finished. Racked to...- 5.0% ABV
- 31.1 IBU
- 5.6 SRM
- 1.046
- 1.009
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AROUSING RASPBERRY ALE
Fruit Beer • Partial Mash2002-07-13THIS BEER TURNED OUT FANTASTIC. IT HAS AN ENTICING RASPBERRY AROMA AND A GREAT CRISP FLAVOR. A TRULY WONDERFUL SUMMER...- 4.6% ABV
- 37.6 IBU
- 6.8 SRM
- 1.045
- 1.010
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- 4.3% ABV
- 30.5 IBU
- 23.0 SRM
- 1.042
- 1.009
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Fat and Mad Maple Ale
Specialty Beer • All Grain2002-07-11Make sure to do a secondary ferment, and use only pure maple syrup, a dark grade works best. In maple syrup country,...- 4.5% ABV
- 30.3 IBU
- 18.6 SRM
- 1.044
- 1.010
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- 5.1% ABV
- 18.0 IBU
- 6.0 SRM
- 1.049
- 1.009
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Vienna 1
Vienna Lager • All Grain2002-07-08These malts are well modified so a single infusion mash at 66C for 90 min. Ferment at 10C for 7 days take up to 20C for...- 5.8% ABV
- 28.3 IBU
- 13.6 SRM
- 1.053
- 1.009
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- 5.1% ABV
- 29.7 IBU
- 14.7 SRM
- 1.052
- 1.013
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- 9.3% ABV
- 42.3 IBU
- 5.2 SRM
- 1.082
- 1.012
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- 8.9% ABV
- 68.4 IBU
- 36.1 SRM
- 1.090
- 1.023
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- 5.7% ABV
- 16.1 IBU
- 18.6 SRM
- 1.054
- 1.010
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- 6.1% ABV
- 35.8 IBU
- 30.7 SRM
- 1.059
- 1.013
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Paleface ale
American Pale Ale • All Grain2002-07-06You can reduce the crystal or go to a lighter crystal to change the color, but I like the caramel flavor of 80L crystal....- 4.6% ABV
- 24.3 IBU
- 15.2 SRM
- 1.045
- 1.010
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Mick Sterling Oktoberfest
Oktoberfest/Märzen • All Grain2002-07-06Brewed for the Mick Sterling and the Stud Brothers house party at the Old Kitchen Rug Brewery - Sept. 14, 2002.- 6.0% ABV
- 31.9 IBU
- 12.8 SRM
- 1.058
- 1.012
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Goat Scrotum Porter
Robust Porter • All Grain2002-07-06A robust porter, adapted from Papazian, and brewed with all of the old stuff. Mellows well after 4-6 months on the shelf...- 5.7% ABV
- 31.8 IBU
- 32.6 SRM
- 1.058
- 1.014
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- 5.7% ABV
- 50.9 IBU
- 11.9 SRM
- 1.057
- 1.014
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- 5.6% ABV
- 50.2 IBU
- 16.9 SRM
- 1.057
- 1.014
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- 4.7% ABV
- 38.5 IBU
- 4.3 SRM
- 1.044
- 1.008
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- 5.0% ABV
- 34.8 IBU
- 14.0 SRM
- 1.050
- 1.012
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- 5.4% ABV
- 31.8 IBU
- 6.1 SRM
- 1.050
- 1.009
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Nikoli Black 2002
Russian Imperial Stout • All Grain2002-07-03playing around with first and second runnings.will post reply with o.g. readings and notes...- 11.1% ABV
- 72.1 IBU
- 38.3 SRM
- 1.109
- 1.025
