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Recipe Library > 10001 through 10025 of 13515 results.

<12…399400401402403…540541>

  • My Uncles Dunkel

    My Uncles Dunkel

    Munich Dunkel • All Grain

    1

    2004-01-20

    fitz If you want to extract brew, 6 lbs of German gold extract(Williams Brewing) 1/2 lbs light DME and steep the 80 L crystal...

    • 5.2% ABV
    • 31.0 IBU
    • 16.1 SRM
    • 1.054
    • 1.015
  • Drunk Monk

    Drunk Monk

    Belgian Dubbel • Extract

    1

    2004-01-19

    jawbox Belgian ale

    • 7.0% ABV
    • 26.5 IBU
    • 18.6 SRM
    • 1.070
    • 1.017
  • Ol Gaffers 1420

    Ol Gaffers 1420

    Strong Scotch Ale • Partial Mash

    2004-01-19

    Kyanite High Alcohol is good

    • 8.2% ABV
    • 32.5 IBU
    • 18.9 SRM
    • 1.084
    • 1.022
  • Halo Dubbel

    Halo Dubbel

    Belgian Dark Strong Ale • All Grain

    2004-01-18

    A Dokus Recipe Condition this beer for six months or more. Add WLP 530 at the end of fermentation. Based on a recipe from Horst...

    • 6.0% ABV
    • 28.3 IBU
    • 10.7 SRM
    • 1.059
    • 1.013
  • Silent Tripel

    Silent Tripel

    Belgian Golden Strong Ale • All Grain

    2004-01-18

    A Dokus Recipe This tripel can be tasted after a month but get much better after conditioning for half a year. Requires WLP530 at the...

    • 7.7% ABV
    • 36.7 IBU
    • 11.1 SRM
    • 1.074
    • 1.015
  • Half Wit Belgian Ale

    Half Wit Belgian Ale

    Belgian Specialty Ale • Extract

    4

    2004-01-15

    omega_mango Experimental blend of golden ale and white ale yeast strains.

    • 7.1% ABV
    • 21.9 IBU
    • 11.0 SRM
    • 1.069
    • 1.016
  • Bottom O' the Bin Brown

    Bottom O' the Bin Brown

    American Brown Ale • All Grain

    2004-01-15

    lefoe Got an unexpected boost in my extraction on this one. Mash at 155 f. 20 minute hop additions are actualy first wort hop...

    • 7.3% ABV
    • 62.7 IBU
    • 17.9 SRM
    • 1.075
    • 1.019
  • Brown DogBlok

    Brown DogBlok

    American Brown Ale • All Grain

    2004-01-14

    ixnae Collaboration with Happy Dog Home Brewery

    • 5.0% ABV
    • 51.9 IBU
    • 22.2 SRM
    • 1.052
    • 1.014
  • Winterfest 2004 Maple Eisbock

    Winterfest 2004 Maple Eisbock

    Eisbock • Extract

    1

    2004-01-14

    groovyeye See recipe.

    • 13.5% ABV
    • 52.0 IBU
    • 31.5 SRM
    • 1.141
    • 1.041
  • Siberian Nights

    Siberian Nights

    Russian Imperial Stout • Extract

    2004-01-14

    Desert brew rat Warm your toes by the fire with one. Use espresso roast for a little extra kick.

    • 10.3% ABV
    • 38.6 IBU
    • 27.2 SRM
    • 1.105
    • 1.028
  • pigs ear esb

    pigs ear esb

    Special/Best/Premium Bitter • All Grain

    1

    2004-01-12

    fatso the wombat using up some odds & sods of grain.may put a touch of dark brown sugar(5og)in,but it blows this calculator out of the...

    • 4.2% ABV
    • 43.8 IBU
    • 13.8 SRM
    • 1.043
    • 1.012
  • Pirate's Stash APA

    Pirate's Stash APA

    American Pale Ale • All Grain

    4

    2004-01-11

    brewers odyssey Nice hoppy American pale ale

    • 4.7% ABV
    • 33.4 IBU
    • 5.0 SRM
    • 1.047
    • 1.011
  • Bass Clef Ale

    Bass Clef Ale

    Extra Special/Strong Bitter (English Pale Ale) • Extract

    2004-01-11

    Fritz Bass clone

    • 4.9% ABV
    • 52.5 IBU
    • 11.1 SRM
    • 1.051
    • 1.014
  • Balto-American

    Balto-American

    Baltic Porter • Partial Mash

    1

    2004-01-11

    Tuddd An American take on the Baltic Porter style that ends up being like a doppelbock!

    • 6.9% ABV
    • 26.2 IBU
    • 20.6 SRM
    • 1.069
    • 1.016
  • shazaaam

    shazaaam

    American Amber Ale • All Grain

    2004-01-11

    infiniti00 brewed this one today. Will let you know how it comes out.

    • 5.2% ABV
    • 43.3 IBU
    • 17.9 SRM
    • 1.052
    • 1.013
  • O.I.B.C. Oatmeal Stout

    O.I.B.C. Oatmeal Stout

    Oatmeal Stout • All Grain

    2004-01-10

    bklmt2000 My first attempt at all-grain brewing. Racked to secondary today, and it tasted fantastic, kind of a coffee/chocolate/oa...

    • 5.8% ABV
    • 35.5 IBU
    • 28.0 SRM
    • 1.058
    • 1.014
  • Rog's 1st Try

    Rog's 1st Try

    Blonde Ale • Partial Mash

    2004-01-10

    rfuller 1st try at a recipe, and I find it quite tasty.

    • 5.0% ABV
    • 21.4 IBU
    • 5.2 SRM
    • 1.049
    • 1.010
  • Ellis' Honey Ale

    Ellis' Honey Ale

    Belgian Specialty Ale • Extract

    2004-01-10

    Mellis67 A balanced ale that is very drinkable...You'll be looking for your next one before you finish your first.

    • 5.0% ABV
    • 34.5 IBU
    • 6.6 SRM
    • 1.048
    • 1.010
  • Karger Weizenbock

    Karger Weizenbock

    Weizenbock • All Grain

    1

    2004-01-09

    Al Boyce Arlin's recipe called for 6.5 lb Wheat and 3.5 lb 2-row. At 65% efficiency, Beertools calculated the OG at 1052. The...

    • 8.0% ABV
    • 24.2 IBU
    • 16.4 SRM
    • 1.079
    • 1.019
  • La Clairette

    La Clairette

    Witbier • All Grain

    2004-01-09

    Mirabeau an other blanche... light and spicy

    • 4.0% ABV
    • 26.7 IBU
    • 3.4 SRM
    • 1.038
    • 1.008
  • Sir Blokhed's Pride

    Sir Blokhed's Pride

    Special/Best/Premium Bitter • All Grain

    2004-01-09

    ixnae Shooting for somewhere near Fullers London Pride. But, something we could be proud of and call our own.

    • 4.6% ABV
    • 49.4 IBU
    • 6.3 SRM
    • 1.046
    • 1.011
  • Jason's Special Wit

    Jason's Special Wit

    Witbier • Partial Mash

    2004-01-07

    jhaggard29 A little darker than I would like.

    • 4.6% ABV
    • 12.4 IBU
    • 8.5 SRM
    • 1.044
    • 1.009
  • American Brown (Test)

    American Brown (Test)

    American Brown Ale • Extract

    2004-01-06

    Willbrew Need to test

    • 5.4% ABV
    • 53.6 IBU
    • 18.2 SRM
    • 1.056
    • 1.015
  • Lava Rock IPA

    Lava Rock IPA

    English IPA • Extract

    2004-01-06

    Willbrew Need To Taste

    • 6.1% ABV
    • 50.4 IBU
    • 13.2 SRM
    • 1.059
    • 1.013
  • Hawaiian Stout (Target)

    Hawaiian Stout (Target)

    Dry Stout • Extract

    2004-01-06

    Willbrew Need to test.

    • 4.9% ABV
    • 51.3 IBU
    • 31.4 SRM
    • 1.047
    • 1.010

<12…399400401402403…540541>

Recipe Statistics

  • Recipes: 13,515
  • Styles: 175
  • Recipes Served: 26,208,753
  • Added Today: 0
  • Authors: 3,693

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    Fuggle Dee Dum

    Special/Best/Premium Bitter : All Grain

    JJef14

    Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...

    craig 20L strike and 25L boil? How long for the mash - 60mins?

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  • Spotted Tongue 2024 Summer Saison

    Spotted Tongue 2024 Summer Saison

    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

    Old Man Stan Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...

    2024-10-26 7:15pm

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    Spotted Tongue Toasted Blonde

    Blonde Ale : All Grain

    Old Man Stan

    Does adding toasted bread to the mash affect outcome?

    Old Man Stan The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...

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