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Recipe Library > 426 through 450 of 13513 results.

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  • Formulaic Vienna Lager

    Formulaic Vienna Lager

    Vienna Lager • All Grain

    2018-11-04

    xlcranium Malty, Vienna backed version of a Vienna Lager

    • 6.3% ABV
    • 32.2 IBU
    • 11.7 SRM
    • 1.062
    • 1.014
  • Spotted Tongue Choco Hazelnut Porter

    Spotted Tongue Choco Hazelnut Porter

    English Porter • All Grain

    2018-10-29

    mmatson16 Should be good.

    • 5.2% ABV
    • 31.8 IBU
    • 26.5 SRM
    • 1.052
    • 1.012
  • 9.19.18

    9.19.18

    Belgian Golden Strong Ale • All Grain

    2018-10-29

    leobloom bottled on 10-30 blue cap

    • 7.6% ABV
    • 29.2 IBU
    • 2.5 SRM
    • 1.068
    • 1.010
  • Munich Amber Tweaked

    Munich Amber Tweaked

    Vienna Lager • Extract

    2018-10-28

    Sloughbrewer Easy all extract nice color and low hop

    • 5.3% ABV
    • 28.6 IBU
    • 12.1 SRM
    • 1.052
    • 1.011
  • Munich Amber

    Munich Amber

    Vienna Lager • Extract

    2018-10-20

    Sloughbrewer Modified from Briess all-grain to extract

    • 5.2% ABV
    • 23.3 IBU
    • 12.5 SRM
    • 1.051
    • 1.011
  • Keptinis-Koduolu

    Keptinis-Koduolu

    Specialty Beer • All Grain

    2018-10-04

    kappel It's beer

    • 7.7% ABV
    • 36.6 IBU
    • 7.6 SRM
    • 1.073
    • 1.014
  • beerbelly almond porter

    beerbelly almond porter

    English Porter • Extract

    2018-10-03

    ROSE 6oz almonds sliced

    • 4.8% ABV
    • 25.2 IBU
    • 22.9 SRM
    • 1.048
    • 1.011
  • beer belly almond chocolate porter

    beer belly almond chocolate porter

    English Porter • Extract

    2018-10-01

    ROSE Adding more grains

    • 4.9% ABV
    • 25.3 IBU
    • 22.4 SRM
    • 1.048
    • 1.011
  • ryetious lager

    ryetious lager

    German Pils • All Grain

    2018-09-29

    ryetious lager hohohoho

    • 4.8% ABV
    • 7.4 IBU
    • 5.8 SRM
    • 1.047
    • 1.010
  • NE IPA

    NE IPA

    American IPA • All Grain

    2018-09-28

    Al Boyce Gordon Strong recipe from BYO

    • 7.2% ABV
    • 0.0 IBU
    • 4.5 SRM
    • 1.066
    • 1.011
  • 9-14-18

    9-14-18

    Belgian Blond Ale • All Grain

    2018-09-19

    leobloom secondary on black cap

    • 7.6% ABV
    • 28.4 IBU
    • 4.4 SRM
    • 1.069
    • 1.011
  • Walter test IPA 2

    Walter test IPA 2

    American IPA • All Grain

    2018-09-14

    jmjwalt1 starting point for a medium alcohol IPA

    • 7.0% ABV
    • 58.5 IBU
    • 7.6 SRM
    • 1.064
    • 1.011
  • Walter test IPA 1

    Walter test IPA 1

    American IPA • All Grain

    2018-09-14

    jmjwalt1 starting point for a lower alcohol IPA (session)

    • 5.8% ABV
    • 66.0 IBU
    • 6.7 SRM
    • 1.053
    • 1.009
  • 9.6.18

    9.6.18

    Belgian Blond Ale • All Grain

    2018-09-14

    leobloom bottled on 9-28 green cap

    • 7.3% ABV
    • 22.8 IBU
    • 4.4 SRM
    • 1.066
    • 1.010
  • Smoked Wheat beer

    Smoked Wheat beer

    American Wheat Beer • Extract

    2018-09-14

    25 dollar smokey wheat darker than average wheat brew, slight smokey flare

    • 5.1% ABV
    • 20.6 IBU
    • 13.5 SRM
    • 1.049
    • 1.010
  • 2018 Oktoberfest Ale

    2018 Oktoberfest Ale

    American Pale Ale • All Grain

    2018-09-04

    SkewedAle Tried out new German Hull Melon hops (in place of Hallertau).

    • 5.6% ABV
    • 41.5 IBU
    • 13.2 SRM
    • 1.056
    • 1.013
  • 7-25-18 Gold Cap

    7-25-18 Gold Cap

    Belgian Golden Strong Ale • All Grain

    2018-09-01

    leobloom B on 8-30 rust cap

    • 7.8% ABV
    • 28.9 IBU
    • 4.5 SRM
    • 1.068
    • 1.008
  • Pocket Rocket

    Pocket Rocket

    Blonde Ale • All Grain

    2018-08-31

    SlugTrap Micro IPA w/Mosaic + El Dorado

    • 3.9% ABV
    • 13.4 IBU
    • 2.8 SRM
    • 1.039
    • 1.009
  • Test Brew

    Test Brew

    American Pale Ale • All Grain

    2018-08-23

    Keep Off The Dunes test

    • 6.8% ABV
    • 18.9 IBU
    • 5.0 SRM
    • 1.067
    • 1.015
  • new brown

    new brown

    American Brown Ale • All Grain

    2018-08-20

    tat Urlager Chocolate 1

    • 5.4% ABV
    • 25.0 IBU
    • 25.2 SRM
    • 1.054
    • 1.013
  • stout choc

    stout choc

    Sweet Stout • All Grain

    2018-08-20

    tat Urlager Chocolate 1

    • 4.3% ABV
    • 30.0 IBU
    • 33.3 SRM
    • 1.050
    • 1.017
  • Spotted Tongue French Saison 1

    Spotted Tongue French Saison 1

    Saison • All Grain

    2018-08-04

    Homebrewer Stan Using yeast cake from a batch of cider.

    • 5.8% ABV
    • 30.9 IBU
    • 7.1 SRM
    • 1.049
    • 1.004
  • ipa citra

    ipa citra

    American IPA • All Grain

    2018-07-27

    IPA citra IPA américaine

    • 6.6% ABV
    • 53.7 IBU
    • 11.8 SRM
    • 1.063
    • 1.013
  • 7-18-18 Rust Cap

    7-18-18 Rust Cap

    Belgian Blond Ale • All Grain

    2018-07-21

    leobloom B on

    • 7.4% ABV
    • 25.1 IBU
    • 4.5 SRM
    • 1.064
    • 1.008
  • 5-31-18 brotha

    5-31-18 brotha

    Belgian Dark Strong Ale • All Grain

    2018-07-16

    leobloom B on 7-03 18 brotha

    • 9.0% ABV
    • 30.3 IBU
    • 18.6 SRM
    • 1.078
    • 1.010

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Recipe Statistics

  • Recipes: 13,513
  • Styles: 175
  • Recipes Served: 26,049,891
  • Added Today: 0
  • Authors: 3,693

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Recently Reviewed

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    Fuggle Dee Dum

    Special/Best/Premium Bitter : All Grain

    JJef14

    Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...

    craig 20L strike and 25L boil? How long for the mash - 60mins?

    2024-11-15 6:03pm

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    Spotted Tongue 2024 Summer Saison

    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

    Old Man Stan Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...

    2024-10-26 7:15pm

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    Spotted Tongue Toasted Blonde

    Blonde Ale : All Grain

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    Does adding toasted bread to the mash affect outcome?

    Old Man Stan The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...

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