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breaking out
American Pale Ale • All Grain2019-03-16trying to make a very light beer . Has anyone used heather along with hops or should it be used on it's own- 4.5% ABV
- 31.6 IBU
- 4.4 SRM
- 1.045
- 1.010
-
- 6.0% ABV
- 92.1 IBU
- 12.3 SRM
- 1.055
- 1.009
-
- 4.7% ABV
- 20.9 IBU
- 3.3 SRM
- 1.046
- 1.010
-
- 7.9% ABV
- 20.0 IBU
- 15.6 SRM
- 1.063
- 1.003
-
- 8.1% ABV
- 23.5 IBU
- 5.4 SRM
- 1.070
- 1.008
-
- 9.6% ABV
- 70.6 IBU
- 34.4 SRM
- 1.095
- 1.023
-
Spotted Tongue 2018 Irish Red
Irish Red Ale • All Grain2019-02-09Using yeast cake from Guy Next Door's stout batch. CaraRed malt is actually Bestmalz RedX malt.- 4.3% ABV
- 27.7 IBU
- 17.3 SRM
- 1.046
- 1.013
-
Giaco"s Bohemian Pils
Czech Premium Pale Lager • All Grain2019-02-07Made this recipe a few years back and it was great!- 4.9% ABV
- 37.3 IBU
- 4.7 SRM
- 1.052
- 1.015
-
- 7.8% ABV
- 23.7 IBU
- 7.0 SRM
- 1.080
- 1.021
-
- 6.7% ABV
- 27.2 IBU
- 8.0 SRM
- 1.065
- 1.014
-
- 4.3% ABV
- 40.3 IBU
- 31.7 SRM
- 1.042
- 1.009
-
- 4.7% ABV
- 24.2 IBU
- 4.5 SRM
- 1.046
- 1.010
-
- 6.1% ABV
- 52.5 IBU
- 7.8 SRM
- 1.059
- 1.012
-
- 8.1% ABV
- 24.2 IBU
- 4.4 SRM
- 1.073
- 1.011
-
Spotted Tongue 2018 Scottish Light
Scottish Light • All Grain2019-01-08To grow yeast cake for Wee Heavy.- 3.1% ABV
- 19.9 IBU
- 15.5 SRM
- 1.036
- 1.013
-
- 9.3% ABV
- 38.0 IBU
- 22.8 SRM
- 1.097
- 1.026
-
- 9.2% ABV
- 68.9 IBU
- 34.1 SRM
- 1.091
- 1.022
-
- 5.2% ABV
- 13.0 IBU
- 3.1 SRM
- 1.047
- 1.007
-
- 6.2% ABV
- 8.7 IBU
- 3.0 SRM
- 1.052
- 1.004
-
- 10.4% ABV
- 71.2 IBU
- 18.1 SRM
- 1.099
- 1.021
-
- 7.8% ABV
- 25.2 IBU
- 2.4 SRM
- 1.070
- 1.011
-
11-29.18 Clara Rust cap
Belgian Golden Strong Ale • All Grain2018-12-07first clara bottled on 12-22- 7.8% ABV
- 27.6 IBU
- 2.4 SRM
- 1.070
- 1.011
-
- 5.2% ABV
- 12.6 IBU
- 4.1 SRM
- 1.048
- 1.008
-
Holy Oatmeal Coffee Porter- Revised
Baltic Porter • All Grain2018-12-04Take on Highland Porter, but much more robust- 8.1% ABV
- 30.0 IBU
- 28.3 SRM
- 1.082
- 1.021
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- 5.0% ABV
- 24.0 IBU
- 15.1 SRM
- 1.053
- 1.015
