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Spotted Tongue 2018 Irish Red
Irish Red Ale • All Grain • 5.5 gal
Using yeast cake from Guy Next Door's stout batch. CaraRed malt is actually Bestmalz RedX malt.
February 9, 2019 pm 02:22pm
0.0/5.0 0 ratings
Ingredients (All Grain, 5.5 gal)
- 1 lbs
Weyermann CaraRed®; Weyermann
Weyermann CaraRed®; Weyermann
Red Ale, Red Lager, Scottish Ale, Amber Wheat, Bock Beer, Brown Ale, Alt Beer
- 10 lbs
Premium 2-Row Malt; Great Western
Premium 2-Row Malt; Great Western
Our most popular base malt, perfect for all beer styles, especially American ales and lagers. With moderate protein and enzyme levels and a very clean, smooth finish, our Premium 2-Row Malt is ideal for all-malt beers and for mashes containing moderate levels of adjunct.
- .25 lbs
Midnight Wheat Malt; Briess
Midnight Wheat Malt; Briess
Midnight Wheat Malt will contribute the same color characteristics as Black Malt but without the bitter, astringent, dry flavors or aftertaste. Use as replacement to debittered black malt. Excellent in Black IPAs, Schwarzbiers, other dark ales and lagers and for color adjustment in any beer style. 1-2% Minor color adjustment with little to no flavor impact in lighter colored lagers and ales. 2-5% Adds color with subtle, very smooth flavor. 5-10% Use in larger quantities for color plus hints of smooth roasted flavor.—www.Briess.com
- .5 oz
Phoenix - 11.0 AA% pellets; boiled 60 min
Phoenix
Attractive English aroma with high alpha-acid. excellent.
- .5 oz
Phoenix - 11.0 AA% pellets; boiled 5 min
Phoenix
Attractive English aroma with high alpha-acid. excellent.
-
White Labs WLP004 Irish Stout
White Labs WLP004 Irish Stout
This is the yeast from one of the oldest stout producing breweries in the world. It produces a slight hint of diacetyl, balanced by a light frui|iness and slight dry crispness. Great for Irish ales, stouts, porters, browns, reds and a very interesting pal
Notes
Using yeast cake from Guy Next Door.
Style (BJCP)
Category: 15 - Irish Beer
Subcategory: A - Irish Red Ale
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.046 | 1.036 - 1.046 |  |
| Terminal Gravity: | 1.013 | 1.010 - 1.014 | |
| Color: | 17.3 SRM | 9 - 14 | |
| Alcohol: | 4.3% ABV | 3.8% - 5% | |
| Bitterness: | 27.7 IBU | 18 - 28 | |
Discussion
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