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Spotted Tongue 2018 Scottish Light

Spotted Tongue 2018 Scottish Light

Scottish Light • All Grain • 5.5 gal

Old Man Stan

To grow yeast cake for Wee Heavy.

January 8, 2019 at 08:07pm

0.0/5.0 0 ratings

Ingredients (All Grain5.5 gal)

  • 7 lbs Premium 2-Row Malt; Great Western

    Premium 2-Row Malt; Great Western

    Our most popular base malt, perfect for all beer styles, especially American ales and lagers. With moderate protein and enzyme levels and a very clean, smooth finish, our Premium 2-Row Malt is ideal for all-malt beers and for mashes containing moderate levels of adjunct.

  • 1 lbs British Crystal 55°L

    British Crystal 55°L

    Sweet caramel flavor, adds mouthfeel and head retention. For pale or amber ales.

  • .25 lbs Midnight Wheat Malt; Briess

    Midnight Wheat Malt; Briess

    Midnight Wheat Malt will contribute the same color characteristics as Black Malt but without the bitter, astringent, dry flavors or aftertaste. Use as replacement to debittered black malt. Excellent in Black IPAs, Schwarzbiers, other dark ales and lagers and for color adjustment in any beer style. 1-2% Minor color adjustment with little to no flavor impact in lighter colored lagers and ales. 2-5% Adds color with subtle, very smooth flavor. 5-10% Use in larger quantities for color plus hints of smooth roasted flavor.—www.Briess.com

  • .5 oz East Kent Goldings - 5.0 AA% pellets; boiled 90 min

    East Kent Goldings

    Mild, slightly flowery.

  • .5 oz East Kent Goldings - 5.0 AA% pellets; boiled 30 min

    East Kent Goldings

    Mild, slightly flowery.

  • White Labs WLP028 Edinburgh Scottish Ale

    White Labs WLP028 Edinburgh Scottish Ale

    Scotland is famous for its malty, strong ales. This yeast can reproduce complex, flavorful Scottish style ales. This yeast can be an everyday strain, similar to WLP001. Hop character is not muted with this strain, as it is with WLP002.

Notes

Beer to grow yeast cake for a Wee Heavy.

Style (BJCP)

Category: 14 - Scottish Ale

Subcategory: A - Scottish Light

Range for this Style
Original Gravity: 1.033 1.030 - 1.035
Terminal Gravity: 1.012 1.010 - 1.013
Color: 18.5 SRM 17 - 22
Alcohol: 2.8% ABV 2.5% - 3.2%
Bitterness: 19.8 IBU 10 - 20

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