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Recipe Library > 11776 through 11800 of 13514 results.

<12…470471472473474…540541>

  • kickass porter

    kickass porter

    Robust Porter • All Grain

    2002-06-19

    • 5.7% ABV
    • 42.5 IBU
    • 34.8 SRM
    • 1.056
    • 1.012
  • Lord Chancellor

    Lord Chancellor

    Old Ale • All Grain

    2002-06-18

    J. Crawford

    • 6.9% ABV
    • 43.1 IBU
    • 16.6 SRM
    • 1.070
    • 1.018
  • Pale Ale 1

    Pale Ale 1

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2002-06-18

    Oklahoma Homebrew in Lawton-Fort Sill http://www.hbd.org/ohc/index.html

    • 4.6% ABV
    • 43.4 IBU
    • 9.9 SRM
    • 1.045
    • 1.010
  • Alpha 2

    Alpha 2

    American Pale Ale • Extract

    2002-06-17

    DOG'sGONE BREWERY

    • 5.1% ABV
    • 44.6 IBU
    • 9.2 SRM
    • 1.049
    • 1.011
  • CropCircle Ale - 1

    CropCircle Ale - 1

    American Pale Ale • All Grain

    2002-06-15

    • 5.6% ABV
    • 50.7 IBU
    • 3.6 SRM
    • 1.055
    • 1.012
  • DRAB HOUSE PORTER

    DRAB HOUSE PORTER

    Brown Porter • All Grain

    2002-06-14

    R.J.BARRELLA

    • 4.3% ABV
    • 27.6 IBU
    • 25.9 SRM
    • 1.042
    • 1.009
  • South Shore ESB

    South Shore ESB

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2002-06-14

    • 5.0% ABV
    • 70.9 IBU
    • 11.1 SRM
    • 1.051
    • 1.012
  • Renner's CACA

    Renner's CACA

    Cream Ale • All Grain

    2002-06-13

    Chris Eidson This recipe was inspired by Jeff Renner of Home Brew Digest fame. If you decide to brew this beer, I would recommend...

    • 4.9% ABV
    • 24.2 IBU
    • 2.9 SRM
    • 1.047
    • 1.009
  • Doss Brewing Lager

    Doss Brewing Lager

    Standard American Lager • Extract

    2002-06-12

    • 4.3% ABV
    • 14.9 IBU
    • 3.9 SRM
    • 1.039
    • 1.007
  • Tiernans Trophy Pale

    Tiernans Trophy Pale

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2002-06-12

    Gavin Tiernan The 1 minute hop quota is actually a post boil steep for an hour to give the brew a good strong hop aroma. Not shy on...

    • 4.8% ABV
    • 53.1 IBU
    • 9.3 SRM
    • 1.047
    • 1.010
  • Black Raven Oatmeal Porter

    Black Raven Oatmeal Porter

    Robust Porter • Extract

    2002-06-11

    • 5.3% ABV
    • 35.2 IBU
    • 28.3 SRM
    • 1.053
    • 1.013
  • Spotted Tongue CAP

    Spotted Tongue CAP

    Premium American Lager • All Grain

    2002-06-11

    • 4.9% ABV
    • 42.8 IBU
    • 4.6 SRM
    • 1.049
    • 1.011
  • Raspberry Ripple Ale

    Raspberry Ripple Ale

    Fruit Beer • All Grain

    2002-06-10

    Chris Poel Nice subtle raspberry flavor and aroma, with a hint of sour tanginess. For more raspberry flavor, add fruit to secondary...

    • 4.6% ABV
    • 23.5 IBU
    • 12.3 SRM
    • 1.050
    • 1.015
  • Parrot Head Pale Ale

    Parrot Head Pale Ale

    American Pale Ale • Extract

    2002-06-10

    • 5.1% ABV
    • 32.0 IBU
    • 7.2 SRM
    • 1.050
    • 1.011
  • Walt's ESB

    Walt's ESB

    Special/Best/Premium Bitter • All Grain

    2002-06-10

    • 3.8% ABV
    • 32.3 IBU
    • 14.3 SRM
    • 1.038
    • 1.009
  • 58

    58

    American Pale Ale • Extract

    2002-06-10

    Dry hop with .5 0z. cascade

    • 4.9% ABV
    • 37.1 IBU
    • 9.1 SRM
    • 1.048
    • 1.010
  • Crane Creek Kolsch

    Crane Creek Kolsch

    Kölsch • Extract

    2002-06-09

    B.T. Clark

    • 5.1% ABV
    • 34.3 IBU
    • 6.1 SRM
    • 1.046
    • 1.007
  • stone cold pale ale

    stone cold pale ale

    Mild • All Grain

    2002-06-09

    • 4.7% ABV
    • 24.5 IBU
    • 14.7 SRM
    • 1.046
    • 1.010
  • Light Brigade

    Light Brigade

    Strong Scotch Ale • Extract

    2002-06-09

    Jaslo

    • 7.5% ABV
    • 33.2 IBU
    • 13.5 SRM
    • 1.077
    • 1.020
  • California Gold

    California Gold

    American Pale Ale • All Grain

    2002-06-09

    Steve C. Infusion Mash

    • 5.7% ABV
    • 46.1 IBU
    • 12.9 SRM
    • 1.055
    • 1.012
  • Hardcore's Scotch Ale

    Hardcore's Scotch Ale

    Strong Scotch Ale • Extract

    2002-06-08

    HardcoreLegend

    • 8.3% ABV
    • 34.0 IBU
    • 31.3 SRM
    • 1.085
    • 1.022
  • Hardcore's ESB

    Hardcore's ESB

    Extra Special/Strong Bitter (English Pale Ale) • Partial Mash

    2002-06-08

    HardcoreLegend

    • 4.2% ABV
    • 27.9 IBU
    • 13.9 SRM
    • 1.043
    • 1.010
  • Late Summer Sun

    Late Summer Sun

    California Common Beer • Partial Mash

    2002-06-08

    • 4.6% ABV
    • 49.4 IBU
    • 15.4 SRM
    • 1.047
    • 1.012
  • honey ale

    honey ale

    American Pale Ale • Extract

    2002-06-08

    Les Armstrong I also added 1/2 oz of Tettenanger ( what the hey! I had some left over fron a nother batch)for 2 minutes as well as 1...

    • 5.8% ABV
    • 34.0 IBU
    • 9.8 SRM
    • 1.056
    • 1.012
  • Spotted Tongue Aussie IPA

    Spotted Tongue Aussie IPA

    English IPA • All Grain

    2002-06-07

    • 5.5% ABV
    • 58.6 IBU
    • 14.2 SRM
    • 1.055
    • 1.013

<12…470471472473474…540541>

Recipe Statistics

  • Recipes: 13,514
  • Styles: 175
  • Recipes Served: 26,192,357
  • Added Today: 0
  • Authors: 3,693

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    Fuggle Dee Dum

    Special/Best/Premium Bitter : All Grain

    JJef14

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    Spotted Tongue 2024 Summer Saison

    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

    Old Man Stan Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...

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    Spotted Tongue Toasted Blonde

    Blonde Ale : All Grain

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    Does adding toasted bread to the mash affect outcome?

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