-
- 5.5% ABV
- 36.2 IBU
- 22.4 SRM
- 1.058
- 1.016
-
- 4.5% ABV
- 21.0 IBU
- 7.5 SRM
- 1.046
- 1.011
-
Bubbel
Belgian Dubbel • All Grain2004-05-28Simple, subtle belgian with no strange stuff (i.e. spices)- 6.8% ABV
- 29.0 IBU
- 20.2 SRM
- 1.068
- 1.016
-
Ghent Triple
Belgian Tripel • Extract2004-05-28spicey raisins resonate over earthy tones to mask the alcahol very nice indeed- 7.0% ABV
- 28.6 IBU
- 5.8 SRM
- 1.068
- 1.014
-
Spotted Tongue HefeRyeZen 2
Weizen/Weissbier • All Grain2004-05-28Plan to take this to the NHC bash in Vegas this June.- 5.0% ABV
- 20.3 IBU
- 4.9 SRM
- 1.051
- 1.012
-
- 7.2% ABV
- 75.3 IBU
- 37.2 SRM
- 1.069
- 1.014
-
Two Ol Dogs Irish Red
Old Ale • All Grain2004-05-26BJ's Brewery Jeremiah Red Clone. Its pretty close@- 7.1% ABV
- 38.7 IBU
- 15.3 SRM
- 1.070
- 1.017
-
- 7.1% ABV
- 26.6 IBU
- 13.6 SRM
- 1.074
- 1.020
-
Erring Sloths Betting
Extra Special/Strong Bitter (English Pale Ale) • Partial Mash2004-05-24An American take on the ESB style.- 5.2% ABV
- 70.8 IBU
- 11.9 SRM
- 1.055
- 1.015
-
- 5.1% ABV
- 68.6 IBU
- 5.6 SRM
- 1.049
- 1.010
-
orange blossom special
Belgian Specialty Ale • All Grain2004-05-24a reworking of a recipe from Pierre Rajotte's Brewing Belgian Beer book - with orange blossom water instead of orange...- 7.6% ABV
- 39.9 IBU
- 9.8 SRM
- 1.068
- 1.010
-
Caber Toss Ale
Scottish Heavy 70/- • Partial Mash2004-05-23I waited to post this until I could sample this. We are at about a month in the keg, and this should age wonderfully....- 3.8% ABV
- 21.7 IBU
- 13.4 SRM
- 1.044
- 1.015
-
- 4.5% ABV
- 32.6 IBU
- 14.0 SRM
- 1.046
- 1.011
-
- 4.9% ABV
- 32.1 IBU
- 4.3 SRM
- 1.050
- 1.012
-
- 6.2% ABV
- 31.8 IBU
- 15.6 SRM
- 1.062
- 1.015
-
- 5.2% ABV
- 49.0 IBU
- 14.1 SRM
- 1.057
- 1.018
-
- 6.8% ABV
- 65.0 IBU
- 11.6 SRM
- 1.066
- 1.014
-
- 6.6% ABV
- 15.0 IBU
- 24.9 SRM
- 1.064
- 1.014
-
Beau's Mossig-Eichen Weissbier
Weizen/Weissbier • Extract2004-05-20The name means "Mossy-Oak Wheat beer" because of the Irish moss and French oak chips that have been used in the recipe.- 4.4% ABV
- 18.2 IBU
- 6.4 SRM
- 1.045
- 1.011
-
Der Hund
German Pilsner (Pils) • All Grain2004-05-18The Raw Barley is used to emulate "chit malt" - a highly undermodified form of barley malt used by some German breweries...- 4.6% ABV
- 35.8 IBU
- 2.7 SRM
- 1.045
- 1.010
-
Easy Blonde
Blonde Ale • All Grain2004-05-18good summer ale,good"introduction"to world of homebrew.- 5.3% ABV
- 25.7 IBU
- 3.0 SRM
- 1.051
- 1.011
-
Blahh's Oatmeal Stout
Oatmeal Stout • Extract2004-05-18Turned out very good. Has wonderful stout characteristics with a smooth finish you'd expect from an Oatmeal Stout.- 6.0% ABV
- 37.9 IBU
- 32.8 SRM
- 1.064
- 1.018
-
Blue Moon Clone
Witbier • Extract2004-05-18just formulated..never brewed it...let me know if you like it- 5.0% ABV
- 18.3 IBU
- 4.9 SRM
- 1.047
- 1.009
-
- 8.7% ABV
- 26.1 IBU
- 30.0 SRM
- 1.089
- 1.023
-
smoked Barley Wine
Specialty Beer • All Grain2004-05-17A very strong but tasty barly wine. The somked malt adds to the background maltiness of this beer. This is one to be...- 13.3% ABV
- 123.5 IBU
- 32.4 SRM
- 1.122
- 1.023
