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Yooper's Sooper Dooper
American Wheat or Rye Beer • All Grain2005-05-11Named for a friend from the Upper Peninsula (U.P.). Very smooth, drinkable wheat beer. Great color and flavor.
- 4.7% ABV
- 21.0 IBU
- 4.5 SRM
- 1.046
- 1.010
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Sinfonia Red
Irish Red Ale • All Grain2005-05-11Straight-ahead Irish Red. Malty, smooth, delicious.
- 5.2% ABV
- 28.7 IBU
- 13.5 SRM
- 1.051
- 1.011
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Captain Obvious 2005
Belgian Tripel • All Grain2005-05-11Excellent Tripel. Bit of sugar in the aftertaste, but smooth and STRONG! No alcohol flavor.1
- 9.1% ABV
- 37.1 IBU
- 5.9 SRM
- 1.081
- 1.013
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Flat A** Tired
American Amber Ale • All Grain2005-05-11The best Fat Tire clone I've ever tasted. The "toasted" malt should be toasted in your oven at 350 for about 20 minutes.
- 5.1% ABV
- 39.2 IBU
- 14.7 SRM
- 1.054
- 1.015
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House of Honour ESB
Special/Best/Premium Bitter • All Grain2005-05-11Basic Bitter recipe. Excellent flavor, color, and aroma.
- 5.1% ABV
- 39.1 IBU
- 10.8 SRM
- 1.045
- 1.006
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Kitty Witty
Witbier • All Grain2005-05-11Enjoy -- this beer is the best homebrew Wit I've tasted as of yet.
- 4.7% ABV
- 19.2 IBU
- 3.5 SRM
- 1.045
- 1.009
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Portertime
Baltic Porter • All Grain2005-05-11Mashed at 158 for one hour. 75 minute boil. Primary one week at 68, secondary for two weeks at 68. Primary six to seven...2
- 6.6% ABV
- 34.4 IBU
- 24.8 SRM
- 1.068
- 1.017
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Northwestern Stout
Dry Stout • Extract2005-05-11A loyal Guiness drinker said he would give up Guiness for this!
- 4.9% ABV
- 40.9 IBU
- 28.1 SRM
- 1.047
- 1.010
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Tony's Weak A** Ale
American Pale Ale • Extract2005-05-11In honor of the only girl who didn't like my stout because it was TOO dark!
- 6.1% ABV
- 33.7 IBU
- 5.6 SRM
- 1.060
- 1.014
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May Barleywine
American Barleywine • All Grain2005-05-09Plan to use Eau du Vie to finish this heavy
- 11.5% ABV
- 73.1 IBU
- 20.4 SRM
- 1.109
- 1.023
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Dirtiest Blonde
Blonde Ale • All Grain2005-05-09This blonde has been around the block. Dirty but sweet and boy does she pack a punch.
- 5.9% ABV
- 28.6 IBU
- 8.9 SRM
- 1.058
- 1.013
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Lucky's Brew
Northern English Brown Ale • All Grain2005-05-09I.m brewing this for my brother "Lucky" It should be a nice birthday present.
- 5.0% ABV
- 27.6 IBU
- 15.0 SRM
- 1.049
- 1.011
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AVMC Beer
American Brown Ale • All Grain2005-05-09Not Brewed yet but can't wait. It should be good...Any comments to make it better would be appreciated...
- 5.9% ABV
- 32.6 IBU
- 20.6 SRM
- 1.059
- 1.014
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Foxy Brown
American Brown Ale • Extract2005-05-09's been a bit. Between jobs, so I figured a nice weekday brewing a simple extract by myself! What better way to spend a...2
- 6.0% ABV
- 32.8 IBU
- 18.6 SRM
- 1.060
- 1.014
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- 10.2% ABV
- 37.6 IBU
- 5.1 SRM
- 1.090
- 1.013
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Aulde Guppe 08
Other Smoked Beer • All Grain2005-05-08It all started one day when someone, whose name I won't mention, forgot to add roasted barley to the oatmeal stout he...
- 7.7% ABV
- 30.7 IBU
- 23.0 SRM
- 1.073
- 1.014
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Whitbread
Extra Special/Strong Bitter (English Pale Ale) • All Grain2005-05-08English style pale ale
- 5.5% ABV
- 48.3 IBU
- 13.0 SRM
- 1.055
- 1.013
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3
- 6.0% ABV
- 10.6 IBU
- 13.7 SRM
- 1.060
- 1.015
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- 5.3% ABV
- 22.3 IBU
- 19.7 SRM
- 1.053
- 1.013
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Josh's Boags Draught
Premium American Lager • All Grain2005-05-04Trying to recreate the finest standard draught beer I drank in Tasmania.1
- 5.0% ABV
- 22.5 IBU
- 4.6 SRM
- 1.047
- 1.009
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- 5.9% ABV
- 77.4 IBU
- 23.5 SRM
- 1.056
- 1.011
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- 4.7% ABV
- 19.8 IBU
- 3.1 SRM
- 1.048
- 1.012
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Keep Your WITs About You
Witbier • Extract2005-05-03Began as a traditional witbier, but I wanted to kick up the alcohol content and darken it a little. Actually came out as...
- 5.2% ABV
- 20.2 IBU
- 6.6 SRM
- 1.049
- 1.010
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Double Barrel Clone
American Amber Ale • All Grain2005-05-025 days in primary; 2 oz. of oak chips added to the secondary. After one week in the secondary fermentation has all but...1
- 5.5% ABV
- 35.6 IBU
- 14.2 SRM
- 1.054
- 1.012
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guy's honey amber ale
American Amber Ale • All Grain2005-05-01refine my honey amber first att. with honey grain
- 6.5% ABV
- 35.1 IBU
- 11.4 SRM
- 1.064
- 1.015
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm