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Monkey and Unicorn
Robust Porter • Extract2006-03-11A robust, almost black porter, with a bit of sweetness, and chocolate aroma.- 5.7% ABV
- 57.2 IBU
- 24.3 SRM
- 1.057
- 1.014
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ODO IPA
English IPA • Extract2006-03-11A tasty, orange-colored, pale ale with a fruity hop aroma and a nice bite to it. Brewed 12/26/05- 4.7% ABV
- 31.7 IBU
- 4.6 SRM
- 1.046
- 1.010
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Jolly Rancher Winter Lager
Premium American Lager • Partial Mash2006-03-11Great tasting beer, but beware if you are afraid of a beer that is a little different.- 6.4% ABV
- 11.0 IBU
- 3.2 SRM
- 1.061
- 1.012
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Sept Brown
Scottish Export 80/- • Partial Mash2006-03-11I came up with this recipe as an attempt to create a "classic" 80/- Ale. I compared this to McEwan's IPA, a very fine...- 4.7% ABV
- 22.2 IBU
- 13.5 SRM
- 1.049
- 1.013
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belgian birthday
Belgian Dark Strong Ale • Extract2006-03-11bottle conditioned for 1 year. opened on my 50th birthday. delicious.- 9.4% ABV
- 37.2 IBU
- 19.5 SRM
- 1.086
- 1.015
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- 5.4% ABV
- 15.6 IBU
- 10.7 SRM
- 1.054
- 1.013
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- 11.1% ABV
- 82.5 IBU
- 15.3 SRM
- 1.106
- 1.023
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HisRyeAle
American Wheat or Rye Beer • Partial Mash2006-03-09Grains are an approximation of what was left in the RyeWine Mash after 1st running. WDME is exact- 4.5% ABV
- 14.4 IBU
- 6.8 SRM
- 1.044
- 1.009
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RyeWine
American Barleywine • All Grain2006-03-09Lotsa mistakes made on this one. Can't reproduce it.- 6.7% ABV
- 13.4 IBU
- 6.5 SRM
- 1.065
- 1.014
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American Dry Stout
Dry Stout • All Grain2006-03-09This recipe was created to make a dry stout with a subtle american hop aroma and flavor.- 4.0% ABV
- 30.2 IBU
- 26.5 SRM
- 1.038
- 1.008
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O'Haeberle Ann's Hop Head APA
American Pale Ale • All Grain2006-03-08Haven't brewed it yet, but it is the weekend plan.- 7.7% ABV
- 62.2 IBU
- 13.5 SRM
- 1.075
- 1.017
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- 7.5% ABV
- 65.6 IBU
- 15.5 SRM
- 1.071
- 1.015
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Quad?
Belgian Dark Strong Ale • Partial Mash2006-03-07Looking for something like St. Bernardus Abt 12.- 9.3% ABV
- 28.7 IBU
- 18.7 SRM
- 1.094
- 1.024
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Galt's Boston Ale Clone
American Amber Ale • All Grain2006-03-07Just trying to make something special.- 5.7% ABV
- 36.5 IBU
- 9.7 SRM
- 1.057
- 1.013
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Sockeye Scottish Light
Scottish Light 60/- • Extract2006-03-05First attempt at a Scottish light. Bottle conditioned in my basement to start with, under carbonated after 10 Days....- 3.4% ABV
- 22.0 IBU
- 13.6 SRM
- 1.040
- 1.014
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- 5.6% ABV
- 36.0 IBU
- 11.5 SRM
- 1.055
- 1.013
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- 6.9% ABV
- 45.7 IBU
- 29.0 SRM
- 1.065
- 1.013
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- 6.1% ABV
- 19.4 IBU
- 15.3 SRM
- 1.058
- 1.011
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Across the Pond Brown Ale
American Brown Ale • Partial Mash2006-03-02British and American ingredients partial mashed in harmony.- 5.8% ABV
- 43.6 IBU
- 23.3 SRM
- 1.058
- 1.014
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- 4.9% ABV
- 10.9 IBU
- 20.8 SRM
- 1.049
- 1.011
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Unintentional Oatmeal Stout
Oatmeal Stout • Extract2006-03-01The 4lbs liquid is a Mountmellick kit, the reason why the bitterness calculates low.- 5.4% ABV
- 3.1 IBU
- 27.7 SRM
- 1.054
- 1.013
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Brown Nose
American Brown Ale • All Grain2006-03-01Wonderful aroma you can smell from arms length or more. Fantastic malty flavour with very slight bitterness on the back.- 4.8% ABV
- 34.0 IBU
- 18.2 SRM
- 1.050
- 1.013
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smilin' red
Irish Red Ale • Partial Mash2006-03-01very tasty. very drinkable. lovely color. what more could you want.- 5.3% ABV
- 29.0 IBU
- 15.7 SRM
- 1.052
- 1.012
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Noddy's Marzen Larger.
Oktoberfest/Märzen • Extract2006-02-28Yum! My best Marzen. Has great mouthfeel and body. Has excellent head retension. Bitterness and roasted/charcole...- 5.0% ABV
- 27.7 IBU
- 10.0 SRM
- 1.053
- 1.014
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Enk-A-Mania's Honey Creme Ale
Cream Ale • Extract2006-02-28This is an easy, tasty, summer brew. My next experiment will be adding vanilla.- 5.2% ABV
- 20.8 IBU
- 5.1 SRM
- 1.049
- 1.009
