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German Helles

German Helles

Munich Helles • All Grain • 60 gal

hogan27508

Wanting to try

March 18, 2006 pm 06:26pm

0.0/5.0 0 ratings

Ingredients (All Grain60 gal)

  • 103.53 lbs German 2-row Pils

    German 2-row Pils

  • 1.13 lbs Weyermann CaraMunich® I; Weyermann

    Weyermann CaraMunich® I; Weyermann

    Provides body. For Oktoberfest, bock, porter, stout, red, amber and brown ales.

  • 2.81 lbs Weyermann CaraHell®; Weyermann

    Weyermann CaraHell®; Weyermann

    Hefe-Weizen, Pale Ale, Golden Ale, Oktoberfest Beer, Nourishing Beer, Maibock , Schankbier, Light Beer, alcohol-reduced Beer , non-alcoholic Beer

  • 3.40 lbs Weyermann CaraFoam®; Weyermann

    Weyermann CaraFoam®; Weyermann

    Pilsner, Lagerbier, alcohol-reduced Beer, Light Beer, Bock Beer

  • 10.8 oz Tettnanger - 4.5 AA% pellets; boiled 60 min

    Tettnanger

    Mild, slightly spicy. 'Noble'.

  • Wyeast 2308 Munich Lager™

    Wyeast 2308 Munich Lager™

    A unique strain, capable of producing fine lagers. Very smooth, well-rounded and full-bodied. Benefits from temperature rise for diacetyl rest.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: D - Munich Helles

Range for this Style
Original Gravity: 1.047 1.045 - 1.051
Terminal Gravity: 1.010 1.008 - 1.012
Color: 4.0 SRM 3 - 5
Alcohol: 4.9% ABV 4.7% - 5.4%
Bitterness: 20.9 IBU 16 - 22

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