Products
BeerTools Pro 2.1 Download (Linux)
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- 4.6% ABV
- 23.3 IBU
- 4.5 SRM
- 1.045
- 1.010
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Michelin Man Belgian Amber Ale
American Amber Ale • All Grain2009-07-03Fat Tire Clone, Wyeast Abby II pitched with olive oil 7/3/09.2
- 5.0% ABV
- 28.0 IBU
- 12.7 SRM
- 1.050
- 1.012
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- 6.6% ABV
- 268.5 IBU
- 19.4 SRM
- 1.063
- 1.013
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Kriegster's Brown
American Brown Ale • All Grain2009-07-03Additional hops: 0.5oz Amarillo 8.6 @10min 0.5oz Amarillo 8.6 Dry Hop 1oz Mt Hood 6.5 Dry Hop2
- 5.2% ABV
- 39.1 IBU
- 18.4 SRM
- 1.052
- 1.013
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- 3.3% ABV
- 19.7 IBU
- 13.8 SRM
- 1.037
- 1.012
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Alt - Marshall
Düsseldorf Altbier • All Grain2009-07-03This beer turned out very nice. My wife has asked me to brew it again. I dry hopped with santiam.
- 5.1% ABV
- 51.3 IBU
- 12.7 SRM
- 1.051
- 1.012
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Hoegaarden Witbier
Witbier • All Grain2009-07-03Add coriander and orange peel with the flavor hops at 15 minutes from flameout. I used dried orange peel, some prefer...4
- 5.0% ABV
- 15.5 IBU
- 4.0 SRM
- 1.048
- 1.010
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Light Belgian Ale
Belgian Blond Ale • All Grain2009-07-02This is a remarkably drinkable beer. My first all grain, it was a hit!
- 5.5% ABV
- 31.4 IBU
- 2.9 SRM
- 1.051
- 1.009
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Mackeson XXX Stout Clone
Foreign Extra Stout • All Grain2009-07-02Ok if you want a crowd pleaser this is it! Its a full bodied dark stout with lactose that gives it a mouthful of...6
- 6.9% ABV
- 63.0 IBU
- 29.3 SRM
- 1.066
- 1.013
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Lambretta Classic Amber Ale
American Amber Ale • All Grain2009-07-02Turned out great! Let it sit in the bottle or keg for around 3 weeks in order for hop flavors to even out.
- 6.0% ABV
- 36.8 IBU
- 15.8 SRM
- 1.059
- 1.014
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- 7.2% ABV
- 0.0 IBU
- 10.6 SRM
- 1.068
- 1.013
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Peach Weizen
Weizen/Weissbier • All Grain2009-07-02A simple weizen with a peach flavor. I performed a double decoction mashing, and got a thicker wort than that from an...2
- 4.7% ABV
- 14.1 IBU
- 4.8 SRM
- 1.047
- 1.011
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the cask of john barleycorn
English Barleywine • Extract2009-07-01after we let him grow tall, chop off his head, roll him around in a sack, crush his skull, then drown him...
- 12.1% ABV
- 54.4 IBU
- 8.3 SRM
- 1.116
- 1.026
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- 5.1% ABV
- 37.6 IBU
- 20.4 SRM
- 1.050
- 1.011
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- 10.1% ABV
- 76.2 IBU
- 14.9 SRM
- 1.093
- 1.017
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4th of Jul-IPA
American IPA • All Grain2009-07-01Will brew this all grain beer over 4th of July weekend 2009. A tribute to America, since July 4, 1776.2
- 6.6% ABV
- 89.6 IBU
- 12.5 SRM
- 1.063
- 1.013
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Pollywog Porter
Robust Porter • Extract2009-07-01Here's to all who are about to cross the equator for the first time!7
- 5.3% ABV
- 54.9 IBU
- 32.0 SRM
- 1.053
- 1.013
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Church Hill Wheat
American Wheat or Rye Beer • Partial Mash2009-07-01Partial mash American wheat ale
- 5.4% ABV
- 30.5 IBU
- 5.8 SRM
- 1.052
- 1.011
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Josh's Malty Pale Ale
American Pale Ale • All Grain2009-07-01Had no Pale Ale Malt so decided on using the Vienna I had with some Wheat Malt
- 5.8% ABV
- 56.5 IBU
- 9.9 SRM
- 1.058
- 1.013
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- 5.6% ABV
- 37.2 IBU
- 15.5 SRM
- 1.055
- 1.013
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1
- 5.1% ABV
- 11.5 IBU
- 4.0 SRM
- 1.049
- 1.010
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Dry ESB
Extra Special/Strong Bitter (English Pale Ale) • All Grain2009-06-30Very very dry version of ESB with more than 10% of alcohols. I am sure that the candy sugar contributed most for this...1
- 5.4% ABV
- 41.1 IBU
- 15.0 SRM
- 1.054
- 1.013
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Rye AND Wheat
American Wheat or Rye Beer • All Grain2009-06-30An American hybrid of a rye ale and a wheat ale. I got more characteristic of a rye ale, less of a wheat ale. It was...1
- 5.3% ABV
- 30.1 IBU
- 5.6 SRM
- 1.052
- 1.011
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Reno IPA
American IPA • Extract2009-06-29This is like Great Basin Icky Pale Ale. Added 2 1/2 tsps of gypsum as the water here is filtered and softened through...2
- 6.8% ABV
- 72.1 IBU
- 10.8 SRM
- 1.065
- 1.013
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- 5.3% ABV
- 43.9 IBU
- 5.5 SRM
- 1.052
- 1.012
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm