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Red Lion Ale II
American Amber Ale • All Grain2009-06-21An American Amber Ale with a hint of smoked grains
- 5.3% ABV
- 31.0 IBU
- 15.5 SRM
- 1.053
- 1.012
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- 4.9% ABV
- 43.9 IBU
- 33.9 SRM
- 1.055
- 1.018
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- 12.1% ABV
- 42.9 IBU
- 11.6 SRM
- 1.114
- 1.023
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helmet head
Dunkelweizen • Extract2009-06-19just open first bottle and everyone seem to like it . Very easy drinking beer
- 5.2% ABV
- 14.7 IBU
- 16.1 SRM
- 1.052
- 1.012
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- 4.9% ABV
- 30.0 IBU
- 16.0 SRM
- 1.048
- 1.011
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Don Perión
Northern English Brown Ale • All Grain2009-06-19Ganadora del concurso de córdoba del 2009
- 5.1% ABV
- 20.6 IBU
- 21.0 SRM
- 1.050
- 1.011
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Almost Amber
American Amber Ale • Extract2009-06-18Little light on the hops scale, but should do the trick after mowing
- 4.9% ABV
- 21.9 IBU
- 14.3 SRM
- 1.049
- 1.011
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- 8.5% ABV
- 33.8 IBU
- 11.1 SRM
- 1.076
- 1.012
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Double "D" Stout
Russian Imperial Stout • Partial Mash2009-06-17Double digit alcohol, Doubly Delicious. A very dark beer, which needs to condition for a while before maturing, but will...
- 10.0% ABV
- 79.4 IBU
- 34.9 SRM
- 1.102
- 1.027
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Brown and Sticky
American Brown Ale • All Grain2009-06-17A wood-chipped brown ale. Tasty, but went south due to bad sterilization
- 5.3% ABV
- 29.2 IBU
- 21.2 SRM
- 1.054
- 1.013
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Colsch
Kölsch • All Grain2009-06-17A Kolsch-style ale with a little honey malt to add a bit of sweetness. Still in secondary, great color, will update when...
- 5.4% ABV
- 23.5 IBU
- 4.3 SRM
- 1.050
- 1.009
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- 5.3% ABV
- 27.3 IBU
- 8.9 SRM
- 1.054
- 1.014
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- 5.5% ABV
- 13.4 IBU
- 11.8 SRM
- 1.055
- 1.013
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Lake Pale Ale
American Pale Ale • All Grain2009-06-17Dry hop with 20g of Saaz and Cascade after 3 days2
- 4.7% ABV
- 34.1 IBU
- 3.6 SRM
- 1.047
- 1.011
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- 6.6% ABV
- 53.2 IBU
- 8.3 SRM
- 1.063
- 1.013
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- 4.8% ABV
- 19.7 IBU
- 8.7 SRM
- 1.045
- 1.009
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1
- 6.6% ABV
- 71.4 IBU
- 14.8 SRM
- 1.065
- 1.015
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- 7.1% ABV
- 88.1 IBU
- 14.8 SRM
- 1.070
- 1.017
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- 6.6% ABV
- 59.3 IBU
- 9.2 SRM
- 1.063
- 1.013
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Warrior IPA 2
American IPA • Partial Mash2009-06-13Using WLP026 platinum series yeast for early summer batch. Use WLP051 otherwise. West Coast alteration with Warrior hops
- 7.2% ABV
- 63.3 IBU
- 13.1 SRM
- 1.069
- 1.014
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- 6.4% ABV
- 256.3 IBU
- 16.9 SRM
- 1.061
- 1.013
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devil his due
Belgian Golden Strong Ale • All Grain2009-06-12partigyle with kolsch ale, adding sugar after krausen to strong ale only1
- 8.1% ABV
- 27.6 IBU
- 4.2 SRM
- 1.072
- 1.011
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- 7.8% ABV
- 44.4 IBU
- 5.9 SRM
- 1.073
- 1.014
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1
- 7.0% ABV
- 52.5 IBU
- 11.1 SRM
- 1.067
- 1.014
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- 4.6% ABV
- 11.3 IBU
- 3.7 SRM
- 1.044
- 1.009
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm