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Recipe Library > 1726 through 1750 of 13513 results.

<12…6869707172…540541>

  • Belgian-Tripel-Style

    Belgian-Tripel-Style

    Belgian Tripel • All Grain

    2013-06-24

    CervejeiroBeta Water: 2,5 Lt/kg de malt, keep at 65ºC for 90 minutes. Sparge 7,4 Lt of water at 72ºC for 60 minutes Boil at 72ºC and...

    • 9.2% ABV
    • 36.7 IBU
    • 6.1 SRM
    • 1.080
    • 1.010
  • Paleface's Shat Weather Summer Ale

    Paleface's Shat Weather Summer Ale

    Cream Ale • All Grain

    2013-06-24

    PaleFace Zest

    • 4.6% ABV
    • 15.8 IBU
    • 4.7 SRM
    • 1.043
    • 1.008
  • sierra ale

    sierra ale

    American Pale Ale • All Grain

    2013-06-22

    theirishlad nice one

    • 5.3% ABV
    • 36.7 IBU
    • 10.9 SRM
    • 1.053
    • 1.012
  • GLEFP

    GLEFP

    Robust Porter • Partial Mash

    2013-06-22

    GLBS Clone of Great Lakes Edmund Fitzgerald Porter

    • 5.6% ABV
    • 34.7 IBU
    • 22.6 SRM
    • 1.056
    • 1.013
  • Belgian Tripel - all grain

    Belgian Tripel - all grain

    Belgian Tripel • All Grain

    2013-06-21

    CervejeiroBeta Great recipe. very easy to perform.

    • 8.8% ABV
    • 25.9 IBU
    • 13.2 SRM
    • 1.077
    • 1.010
  • Le Tous Puissants OK Cuvee

    Le Tous Puissants OK Cuvee

    Bière de Garde • All Grain

    2013-06-21

    BeerMonk Cuvee

    • 7.5% ABV
    • 25.2 IBU
    • 17.2 SRM
    • 1.068
    • 1.011
  • Sedona IPA

    Sedona IPA

    American IPA • All Grain

    2013-06-19

    kaj030201 see hop substitutions

    • 5.8% ABV
    • 79.8 IBU
    • 7.0 SRM
    • 1.055
    • 1.011
  • Peachy Keen

    Peachy Keen

    Fruit Beer • All Grain

    2013-06-19

    Hopster 4.0 pounds fresh pitted, skinned and pureed peaches

    • 6.1% ABV
    • 51.9 IBU
    • 4.6 SRM
    • 1.058
    • 1.011
  • Speciale

    Speciale

    Specialty Beer • All Grain

    2013-06-18

    ZakG just throwing things together see what i come up with...

    • 7.6% ABV
    • 49.4 IBU
    • 25.4 SRM
    • 1.071
    • 1.014
  • Tys kolsch

    Tys kolsch

    Kölsch • All Grain

    2013-06-18

    ZakG checking a kosch

    • 5.0% ABV
    • 23.3 IBU
    • 4.1 SRM
    • 1.047
    • 1.009
  • Mikes Backroad IPA

    Mikes Backroad IPA

    American IPA • All Grain

    2013-06-18

    mhicken I am excited to try this out and see how it comes out. If anyone try's it please comment on variations and how it comes...

    • 6.7% ABV
    • 47.9 IBU
    • 11.9 SRM
    • 1.064
    • 1.013
  • Gateway Blonde Ale

    Gateway Blonde Ale

    Blonde Ale • All Grain

    2013-06-18

    dsmalley A light ale intended to be a gateway to better beer. Some malty flavor and aroma, with wheat for head retention.

    • 5.1% ABV
    • 19.3 IBU
    • 3.5 SRM
    • 1.050
    • 1.011
  • Simpel Dunkel

    Simpel Dunkel

    Dunkelweizen • All Grain

    2013-06-17

    ZakG trying out a very simple basic dunkel recipe.

    • 5.7% ABV
    • 13.8 IBU
    • 14.7 SRM
    • 1.056
    • 1.013
  • Black Tom Cassidy (Braggot)

    Black Tom Cassidy (Braggot)

    Specialty Beer • Extract

    2013-06-16

    Vanilla Cream Porter No specialty grain in the steep, 3.5 oz of Irish Breakfast Tea will be used for the wort.

    • 8.7% ABV
    • 12.5 IBU
    • 18.5 SRM
    • 1.082
    • 1.016
  • Riptoberfest

    Riptoberfest

    Oktoberfest/Märzen • All Grain

    2013-06-15

    Rippe Shooting for an authentic Old school Fest beer. Malty beer using Highest quality pilsner, a little bit of Munich and...

    • 6.2% ABV
    • 28.9 IBU
    • 15.7 SRM
    • 1.063
    • 1.016
  • Big 10 IPA

    Big 10 IPA

    American IPA • All Grain

    2013-06-15

    skippy Scaled up perfect IPA

    • 10.6% ABV
    • 108.1 IBU
    • 13.4 SRM
    • 1.099
    • 1.020
  • Summer Honey Blonde

    Summer Honey Blonde

    Blonde Ale • All Grain

    2013-06-14

    mikemor Summer easy drinking beer.

    • 4.6% ABV
    • 18.6 IBU
    • 3.3 SRM
    • 1.045
    • 1.010
  • NJC Irish Stout

    NJC Irish Stout

    Dry Stout • Extract

    2013-06-13

    NCostello Tasty stout, will make this again.

    • 6.3% ABV
    • 47.8 IBU
    • 35.7 SRM
    • 1.060
    • 1.012
  • Arrogant B****** Clone

    Arrogant B****** Clone

    American Amber Ale • Extract

    2013-06-11

    kevydoc Clean amber lager

    • 4.3% ABV
    • 42.5 IBU
    • 12.1 SRM
    • 1.043
    • 1.010
  • Palefaces's Sooner or Later Saison

    Palefaces's Sooner or Later Saison

    Saison • All Grain

    2013-06-11

    PaleFace First year harvest of Centennial Hops.

    • 6.2% ABV
    • 34.2 IBU
    • 16.2 SRM
    • 1.054
    • 1.006
  • GLCA

    GLCA

    Seasonal/Winter Specialty Spiced Beer • Partial Mash

    2013-06-11

    GLBS Clone of Great Lakes Christmas Ale

    • 7.8% ABV
    • 31.0 IBU
    • 14.2 SRM
    • 1.074
    • 1.014
  • GLBS

    GLBS

    Russian Imperial Stout • Partial Mash

    2013-06-11

    GLBS Clone of Great Lakes Blackout Stout

    • 9.2% ABV
    • 52.4 IBU
    • 34.8 SRM
    • 1.091
    • 1.022
  • Mixed grain wild beer

    Mixed grain wild beer

    Specialty Beer • All Grain

    2013-06-11

    Matthew Jolly The aim is to harvest wild yeast from the cherries on my sour tree in my garden. Stepping it up enough to create a...

    • 5.1% ABV
    • 14.4 IBU
    • 5.0 SRM
    • 1.049
    • 1.010
  • Wergen Wursthund

    Wergen Wursthund

    Bohemian Pilsener • Extract

    2013-06-09

    jordant Just checking compliance levels between LAL and Bohemian Pilsners...

    • 5.3% ABV
    • 43.2 IBU
    • 4.6 SRM
    • 1.057
    • 1.016
  • ArmStrong Ale

    ArmStrong Ale

    Strong Scotch Ale • All Grain

    2013-06-09

    ArmStrongAle Strong scottish ale (wee heavy)

    • 9.4% ABV
    • 21.2 IBU
    • 22.0 SRM
    • 1.108
    • 1.038

<12…6869707172…540541>

Recipe Statistics

  • Recipes: 13,513
  • Styles: 175
  • Recipes Served: 26,089,743
  • Added Today: 0
  • Authors: 3,693

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    craig 20L strike and 25L boil? How long for the mash - 60mins?

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    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

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