Products
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- 6.0% ABV
- 29.4 IBU
- 18.8 SRM
- 1.060
- 1.014
-
- 8.8% ABV
- 21.9 IBU
- 5.8 SRM
- 1.071
- 1.004
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- 5.6% ABV
- 19.9 IBU
- 3.7 SRM
- 1.052
- 1.009
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Grapefruit Sculpin IPA - Inspiration
American IPA • All Grain2015-04-26Inspired by Ballast Point Sculpin IPA1
- 6.3% ABV
- 67.2 IBU
- 11.1 SRM
- 1.062
- 1.014
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- 5.5% ABV
- 45.4 IBU
- 9.6 SRM
- 1.054
- 1.012
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Ginger Opal Saison
Saison • Extract2015-04-24Dry hopped saison with ginger, lemongrass and coriander seed.
- 6.9% ABV
- 28.4 IBU
- 5.1 SRM
- 1.059
- 1.007
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- 10.3% ABV
- 135.3 IBU
- 11.9 SRM
- 1.093
- 1.016
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- 5.1% ABV
- 13.3 IBU
- 3.6 SRM
- 1.049
- 1.010
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AandB Pale no.1
American Amber Ale • All Grain2015-04-23Test batch on 20 gal. brew system. Just a straightforward Pale Ale
- 5.1% ABV
- 38.8 IBU
- 12.3 SRM
- 1.051
- 1.012
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- 5.1% ABV
- 26.3 IBU
- 4.1 SRM
- 1.048
- 1.009
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Maple Ginger Tripel KJG
Belgian Tripel • Extract2015-04-12Used maple sap so syrup content is estimate1
- 9.2% ABV
- 30.5 IBU
- 11.3 SRM
- 1.080
- 1.010
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- 4.1% ABV
- 37.5 IBU
- 38.4 SRM
- 1.041
- 1.010
-
Boris the wicked
Russian Imperial Stout • All Grain2015-04-12Split batch. Russian Stout and Brown Porter
- 8.3% ABV
- 78.4 IBU
- 38.4 SRM
- 1.083
- 1.020
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- 5.7% ABV
- 32.5 IBU
- 7.1 SRM
- 1.050
- 1.006
-
Tarkovsky
Russian Imperial Stout • All Grain2015-04-06It has been more than 8 years since I brewed a Russian Imperial Stout last time. This one is a no tweek straightforward...1
- 10.2% ABV
- 77.4 IBU
- 37.4 SRM
- 1.101
- 1.024
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Blackswan Commons
California Common Beer • All Grain2015-04-06Though Perth is in Australia, it is close to South Africa and has the same natural richness as those cities in SA. The...1
- 5.3% ABV
- 35.1 IBU
- 12.7 SRM
- 1.053
- 1.012
-
Port of Oswego Barleywine
Old Ale • Extract2015-04-04Added dry black currants and oak chips (which had been dried in a little bit of maple syrup and vanilla extract), trying...
- 6.6% ABV
- 33.5 IBU
- 19.0 SRM
- 1.066
- 1.016
-
- 4.6% ABV
- 63.6 IBU
- 11.1 SRM
- 1.044
- 1.009
-
- 9.4% ABV
- 29.0 IBU
- 4.9 SRM
- 1.082
- 1.011
-
- 9.0% ABV
- 29.3 IBU
- 7.0 SRM
- 1.079
- 1.010
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- 5.6% ABV
- 36.1 IBU
- 18.6 SRM
- 1.055
- 1.012
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weasels roggen-ator
Specialty Beer • All Grain2015-04-03an american rendition of roggenbier. a hoppy and malty beer for fall and winter
- 7.4% ABV
- 56.1 IBU
- 13.5 SRM
- 1.070
- 1.014
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- 7.0% ABV
- 48.8 IBU
- 32.3 SRM
- 1.071
- 1.017
-
4
- 4.5% ABV
- 33.8 IBU
- 7.3 SRM
- 1.043
- 1.009
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Bloody big bitter
Special/Best/Premium Bitter • Partial Mash2015-03-28Partial mash on a grand scale.
- 4.3% ABV
- 30.3 IBU
- 7.0 SRM
- 1.043
- 1.009
Recently Added
Spotted Tongue 2026 Belgian Blonde
Belgian Blond Ale : All Grain
Might brew this to try the candi syrup from CSI.
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm