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- 5.3% ABV
- 34.7 IBU
- 27.0 SRM
- 1.053
- 1.013
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- 6.0% ABV
- 22.4 IBU
- 19.2 SRM
- 1.060
- 1.014
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Tasty Blonde Ale
Blonde Ale • All Grain2008-10-09Are you looking for a nice Blonde Ale? Look not further.- 4.3% ABV
- 24.5 IBU
- 3.7 SRM
- 1.042
- 1.009
-
- 5.5% ABV
- 54.5 IBU
- 6.2 SRM
- 1.053
- 1.012
-
- 4.5% ABV
- 23.1 IBU
- 4.2 SRM
- 1.045
- 1.010
-
Spiced rye ale
Spice, Herb, or Vegetable Beer • Partial Mash2008-10-08This is a new one for me, I am hoping for the best.- 6.4% ABV
- 4.3 IBU
- 5.8 SRM
- 1.060
- 1.012
-
Orange honey hefeweizen
Weizen/Weissbier • All Grain2008-10-07Mash grains @ 153 degrees F for 45 min. Spathe with 170degree water to make 6 gallons. Boil 60 min with hops. Add 1#...- 5.2% ABV
- 11.4 IBU
- 3.0 SRM
- 1.052
- 1.013
-
- 5.3% ABV
- 35.4 IBU
- 13.3 SRM
- 1.053
- 1.012
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- 4.4% ABV
- 22.4 IBU
- 12.1 SRM
- 1.044
- 1.010
-
New Hampshire Dry Stout
Dry Stout • All Grain2008-10-06First Attempt At a Stout (I'm a pale ale fan)- 4.0% ABV
- 40.2 IBU
- 34.6 SRM
- 1.038
- 1.008
-
New England Kolsch
Kölsch • All Grain2008-10-05Make a 4 Liter starter, ferment at as close to 58F as possible, allow to rise to 64F after 3 days if fermentation is...- 5.0% ABV
- 27.8 IBU
- 4.0 SRM
- 1.047
- 1.009
-
Dogchez Double Chocolate Cherry Stout
Russian Imperial Stout • Extract2008-10-04Chocolate and cherries are awesome together. This masterpiece ages very well over time. My friends can't get enough...- 9.1% ABV
- 65.3 IBU
- 36.9 SRM
- 1.090
- 1.022
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This B****** is Arrogant 1
American Pale Ale • Extract2008-10-04An attempt to clone Arrogant Bastard with a partial- 7.0% ABV
- 114.1 IBU
- 16.7 SRM
- 1.068
- 1.016
-
This B****** is Arrogant
American Pale Ale • Extract2008-10-04an attempt to clone Arrogant Bastard with a partial- 7.1% ABV
- 110.5 IBU
- 18.4 SRM
- 1.069
- 1.016
-
Up-Kilt Heavenly Hooch
Strong Scotch Ale • Extract2008-10-04Spicy, yet smooth, this concoction will warm you up in the winter. Great holiday brew.- 8.2% ABV
- 30.4 IBU
- 23.6 SRM
- 1.080
- 1.018
-
Ol' Fuzzy Buzz
Seasonal/Winter Specialty Spiced Beer • Partial Mash2008-10-04Northwest modification of a Belgian Strong Ale with spicy ginger.- 8.9% ABV
- 57.9 IBU
- 12.2 SRM
- 1.083
- 1.016
-
- 5.1% ABV
- 30.2 IBU
- 9.4 SRM
- 1.051
- 1.012
-
Seth Feld's Gumball Toe
American Wheat or Rye Beer • Partial Mash2008-10-03Inspired by Three Floyd's Gumball Head, this is a orange-red refreshingly hopped wheat beer, with a mix of Amarillo and...- 5.2% ABV
- 28.4 IBU
- 11.5 SRM
- 1.050
- 1.011
-
- 5.7% ABV
- 25.9 IBU
- 14.5 SRM
- 1.056
- 1.013
-
Old Horny Goat
Weizenbock • Partial Mash2008-10-02I used 1 1/2 packages of saf-ale wb-06. This stuff did a fantastic job on this beer. I would have used whole wheat malt...- 8.1% ABV
- 23.5 IBU
- 21.6 SRM
- 1.081
- 1.020
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- 3.2% ABV
- 17.8 IBU
- 18.1 SRM
- 1.035
- 1.011
-
Stinky Pig Vanilla Cream II
Cream Ale • All Grain2008-10-01This is one of the best beer I have ever made. The vanilla adds a real creamy after taste.- 7.3% ABV
- 15.5 IBU
- 3.8 SRM
- 1.068
- 1.012
-
Manatawny Jacks' Belgian1
Belgian Golden Strong Ale • All Grain2008-09-29For those who like Belgian beers!!! Close to Duvel brew.- 9.3% ABV
- 32.7 IBU
- 5.4 SRM
- 1.083
- 1.012
-
- 7.3% ABV
- 102.3 IBU
- 19.6 SRM
- 1.071
- 1.016
-
August 23 Solitary Brew it - Gruit
Specialty Beer • Partial Mash2008-09-29I brewed this one and bottled it after splitting the batch. batch one included Pau D'arco, Sweet Gale, Milk thistle and...- 6.5% ABV
- 0.0 IBU
- 24.9 SRM
- 1.075
- 1.026
