Products
BeerTools Pro 2.1 Download (Linux)
$24.95 USD
BeerTools Pro 2.1 Download (macOS)
$24.95 USD
$3 USD
-
Padre Pio Lager
Premium American Lager • Partial Mash2009-05-30Haven't made it. Just playing around.
- 5.5% ABV
- 30.6 IBU
- 5.6 SRM
- 1.052
- 1.010
-
- 6.1% ABV
- 59.7 IBU
- 10.0 SRM
- 1.060
- 1.014
-
yan becker's pilsner
Bohemian Pilsener • All Grain2009-05-29This is my best shot to date at a true Czech pilsner. decoction not required.
- 6.0% ABV
- 46.2 IBU
- 6.3 SRM
- 1.064
- 1.019
-
whoa
English Barleywine • All Grain2009-05-29This strong british barleywine has stood the test of time, it gets more delicious with each passing day.
- 10.0% ABV
- 69.3 IBU
- 16.9 SRM
- 1.097
- 1.022
-
- 4.1% ABV
- 37.2 IBU
- 6.6 SRM
- 1.042
- 1.010
-
ACB Oatmeal Stout
Oatmeal Stout • All Grain2009-05-29I made this oatmeal stout for a friend's wedding. Initial reviews were good.
- 6.4% ABV
- 44.5 IBU
- 31.9 SRM
- 1.064
- 1.015
-
- 7.5% ABV
- 60.3 IBU
- 11.5 SRM
- 1.072
- 1.015
-
- 6.0% ABV
- 26.6 IBU
- 5.2 SRM
- 1.057
- 1.011
-
3
- 6.5% ABV
- 67.8 IBU
- 23.7 SRM
- 1.065
- 1.015
-
Czech Pils
Bohemian Pilsener • Extract2009-05-29Another Czech Pils, I'll let you know how it turns out.
- 5.3% ABV
- 35.7 IBU
- 4.6 SRM
- 1.057
- 1.017
-
Brutus Summer Bitter
Special/Best/Premium Bitter • All Grain2009-05-28Color is way off on here! Really is 5.0 SMR
- 4.7% ABV
- 39.7 IBU
- 5.1 SRM
- 1.042
- 1.006
-
Tim's First Pale Ale
American Pale Ale • Extract2009-05-28A basic "straight down the middle" American Pale Ale, steeped grains with extract method. Amounts of major ingredients...2
- 5.4% ABV
- 39.8 IBU
- 9.3 SRM
- 1.053
- 1.012
-
- 5.6% ABV
- 16.3 IBU
- 17.4 SRM
- 1.056
- 1.013
-
- 3.5% ABV
- 33.1 IBU
- 12.8 SRM
- 1.036
- 1.009
-
- 7.0% ABV
- 230.7 IBU
- 7.8 SRM
- 1.067
- 1.014
-
Cream Stout # 87
Sweet Stout • All Grain2009-05-27Brewed 5/30/09, kegged 6/3/09. Very smooth and creamy, and is to style as a sweet stout should be.2
- 4.5% ABV
- 28.4 IBU
- 33.9 SRM
- 1.056
- 1.022
-
- 5.3% ABV
- 33.8 IBU
- 34.4 SRM
- 1.053
- 1.013
-
- 7.9% ABV
- 74.5 IBU
- 16.1 SRM
- 1.076
- 1.015
-
Church Hill English Pale Ale
Extra Special/Strong Bitter (English Pale Ale) • Partial Mash2009-05-27Partial mash English pale ale
- 5.9% ABV
- 53.5 IBU
- 14.7 SRM
- 1.059
- 1.014
-
Munson-IPA
English IPA • All Grain2009-05-26starting gravity was a little lower than predicted 1.0601
- 6.6% ABV
- 184.0 IBU
- 11.2 SRM
- 1.064
- 1.014
-
3
- 5.5% ABV
- 35.4 IBU
- 4.6 SRM
- 1.052
- 1.010
-
- 5.5% ABV
- 24.6 IBU
- 10.7 SRM
- 1.055
- 1.013
-
Josh's California Common
California Common Beer • All Grain2009-05-26Never tried a commercial Steam Beer but this is my version having read some info.
- 5.0% ABV
- 34.6 IBU
- 12.5 SRM
- 1.050
- 1.012
-
- 4.9% ABV
- 31.6 IBU
- 13.1 SRM
- 1.049
- 1.012
-
Club Brew Pale Ale
American Pale Ale • All Grain2009-05-25This recipe produces a very clean and balanced PA. If you are looking for less agressive hoping then this beer you will...
- 5.2% ABV
- 41.9 IBU
- 8.0 SRM
- 1.051
- 1.012
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm