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  • GMM Club Brew 80 Shilling

    GMM Club Brew 80 Shilling

    Scottish Export • All Grain

    2016-03-26

    vtterror 2016 Green Mountain Mashers club brew, Scottish Export Ale, all grain.

    • 4.7% ABV
    • 28.1 IBU
    • 14.0 SRM
    • 1.048
    • 1.012
  • Kzra1

    Kzra1

    American IPA • All Grain

    2016-03-25

    Zrabeer APA

    • 6.8% ABV
    • 48.6 IBU
    • 11.1 SRM
    • 1.065
    • 1.013
  • Duke Street Wheat

    Duke Street Wheat

    Witbier • All Grain

    2016-03-24

    Matthew Jolly Split batch, half used to make a lambic. Coriander boiled in a couple of litres of wort rather than the whole batch then...

    • 5.0% ABV
    • 16.5 IBU
    • 4.2 SRM
    • 1.048
    • 1.010
  • Afternoon Wit

    Afternoon Wit

    Witbier • All Grain

    2016-03-22

    bear2bear I sometimes want to drink a light beer in the sunny afternoon of a spring day. BUT NO LAGER. Belgian Wit seems to be the...

    • 4.7% ABV
    • 15.9 IBU
    • 3.4 SRM
    • 1.045
    • 1.009
  • Belgian Quad

    Belgian Quad

    Belgian Dark Strong Ale • All Grain

    2016-03-22

    Derek on deck...

    • 10.0% ABV
    • 37.2 IBU
    • 22.7 SRM
    • 1.089
    • 1.014
  • 2-16-16

    2-16-16

    Belgian Dark Strong Ale • All Grain

    2016-03-18

    leobloom ehh

    • 8.9% ABV
    • 26.6 IBU
    • 18.4 SRM
    • 1.082
    • 1.014
  • Export Scotch Heather

    Export Scotch Heather

    Scottish Export • All Grain

    2016-03-17

    bear2bear This is a residual style Scotch ale flavoured with heather tips. The color of the beer is intended to be red-purple, so...

    • 4.8% ABV
    • 26.4 IBU
    • 15.1 SRM
    • 1.049
    • 1.012
  • Big fat stout

    Big fat stout

    Imperial Stout • All Grain

    2016-03-16

    Matthew Jolly To age on oak before bottling.

    • 10.7% ABV
    • 108.4 IBU
    • 46.8 SRM
    • 1.105
    • 1.025
  • French Table beer

    French Table beer

    Bière de Garde • All Grain

    2016-03-14

    Matthew Jolly El dorado hops at the end of the boil, 70g steeped 10 minutes then chilled to 80C then 100g steeped 20 minutes before...

    • 4.9% ABV
    • 40.3 IBU
    • 6.1 SRM
    • 1.045
    • 1.007
  • negra modelo

    negra modelo

    Vienna Lager • All Grain

    2016-03-11

    craigc63 negra modelo

    • 5.0% ABV
    • 23.8 IBU
    • 13.9 SRM
    • 1.049
    • 1.011
  • Polaris Maizer

    Polaris Maizer

    American IPA • All Grain

    2016-03-11

    Matthew Jolly Use Polaris Hops (German) instead of the Waiema. Water treated with calcium chloride as well as Gyspsum, small amount of...

    • 6.4% ABV
    • 82.4 IBU
    • 3.7 SRM
    • 1.058
    • 1.010
  • Jester Session IPA

    Jester Session IPA

    Specialty IPA • All Grain

    2016-03-10

    Matthew Jolly UK Jester hops used not Challenger. Split batch with half fermented with WLP800 pilsner yeast. Water treated with...

    • 4.6% ABV
    • 34.9 IBU
    • 3.4 SRM
    • 1.043
    • 1.008
  • Vienna 1 by Craig

    Vienna 1 by Craig

    Vienna Lager • All Grain

    2016-03-10

    craigc63 metric conversion of a us Vienna Larger

    • 5.0% ABV
    • 25.1 IBU
    • 11.2 SRM
    • 1.049
    • 1.011
  • NW Light Blonde Ale

    NW Light Blonde Ale

    Blonde Ale • Extract

    2016-03-09

    FlamingSlingshot Easy drinking Blonde Ale recipe

    • 5.0% ABV
    • 17.6 IBU
    • 5.0 SRM
    • 1.049
    • 1.011
  • Maple

    Maple

    Specialty Beer • Extract

    2016-03-09

    weasel 09 Tweaked from byo maple beer recipe.

    • 4.0% ABV
    • 19.9 IBU
    • 12.6 SRM
    • 1.038
    • 1.008
  • TRIPEL SPINOLA

    TRIPEL SPINOLA

    Belgian Tripel • All Grain

    2016-03-05

    knookia Regular tripel

    • 8.8% ABV
    • 29.2 IBU
    • 4.7 SRM
    • 1.077
    • 1.010
  • Mancave - Cinco de Mayo Oscura (10)

    Mancave - Cinco de Mayo Oscura (10)

    Vienna Lager • All Grain

    2016-03-05

    IronMike Mexican Dark Lager in the style of Negro Modelo or Bohemia Oscura (dark).

    • 5.1% ABV
    • 25.2 IBU
    • 13.5 SRM
    • 1.051
    • 1.012
  • Mancave - Cinco de Mayo Claro

    Mancave - Cinco de Mayo Claro

    American Lager • All Grain

    2016-03-05

    IronMike Mexican Light Lager in the style of Corona or Bohemia Claro (Clear).

    • 5.0% ABV
    • 13.1 IBU
    • 2.3 SRM
    • 1.045
    • 1.007
  • Tarahol clone

    Tarahol clone

    Russian Imperial Stout • All Grain

    1

    2016-02-28

    DaleM Will barrel age + 3 months

    • 11.5% ABV
    • 80.9 IBU
    • 41.7 SRM
    • 1.113
    • 1.027
  • Amber Spring

    Amber Spring

    American Amber Ale • Partial Mash

    2016-02-28

    Theodore Simple AAA

    • 5.2% ABV
    • 33.3 IBU
    • 11.9 SRM
    • 1.052
    • 1.012
  • Berliner Weiss 4

    Berliner Weiss 4

    Berliner Weisse • All Grain

    2016-02-27

    kappel another try at a no-boil Berliner

    • 5.6% ABV
    • 0.4 IBU
    • 4.3 SRM
    • 1.047
    • 1.005
  • Doc's Buffalo Ale 2016

    Doc's Buffalo Ale 2016

    American Wheat or Rye Beer • Partial Mash

    2016-02-27

    bonabrewer An ode to the greatest city

    • 5.3% ABV
    • 20.6 IBU
    • 3.6 SRM
    • 1.051
    • 1.011
  • Brook Trout Stout 2016

    Brook Trout Stout 2016

    Sweet Stout • All Grain

    2

    2016-02-24

    mikfir Makes you want to add whipped cream

    • 4.9% ABV
    • 30.6 IBU
    • 31.2 SRM
    • 1.057
    • 1.019
  • end of winter IPA

    end of winter IPA

    American IPA • Extract

    2016-02-21

    Bierman IPA

    • 6.5% ABV
    • 56.2 IBU
    • 12.4 SRM
    • 1.060
    • 1.010
  • Spotted Tongue Cleaning Out The Malt 2

    Spotted Tongue Cleaning Out The Malt 2

    American Strong Ale • All Grain

    2016-02-16

    Homebrewer Stan Cleaning out the 2 row. Hops were actually Belma, not an option.

    • 8.3% ABV
    • 56.6 IBU
    • 7.3 SRM
    • 1.083
    • 1.020

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