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6-8-16
Belgian Golden Strong Ale • All Grain
1
2016-07-09
bottled on 7-8
- 8.5% ABV
- 36.6 IBU
- 5.3 SRM
- 1.074
- 1.009
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Mike Belgian pale
Belgian Pale Ale • All Grain
2016-07-07
Mike first allgrain
- 5.0% ABV
- 26.1 IBU
- 12.3 SRM
- 1.050
- 1.011
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little creatures
American Pale Ale • All Grain
2016-07-07
Attempt one
- 5.2% ABV
- 39.9 IBU
- 6.6 SRM
- 1.052
- 1.012
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Belgija home
Belgian Blond Ale • All Grain
2016-07-05
bottling sugar ads 0,5vol alc mashing 66°C 90min
- 6.2% ABV
- 22.0 IBU
- 7.2 SRM
- 1.058
- 1.010
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belgijski pickin sok
Belgian Dubbel • All Grain
2016-06-23
novo
- 6.0% ABV
- 24.7 IBU
- 17.5 SRM
- 1.056
- 1.010
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PAGAN'S PROMISE
Sweet Stout • All Grain
2016-06-21
1ST DRAUGHT
- 4.6% ABV
- 29.0 IBU
- 36.0 SRM
- 1.053
- 1.018
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HoppedAz 2.0
American IPA • All Grain
2016-06-15
Hoppy middle of the road AIPA
- 6.8% ABV
- 53.4 IBU
- 9.4 SRM
- 1.062
- 1.010
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No boil 9
Specialty Beer • All Grain
2016-06-14
Jovaru OYL-033 Lithuanian yeast yeast. No-boil
- 5.6% ABV
- 52.3 IBU
- 2.8 SRM
- 1.045
- 1.002
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5-9-16
Belgian Golden Strong Ale • All Grain
2016-06-08
bottled on 6-6
- 8.0% ABV
- 34.4 IBU
- 4.8 SRM
- 1.069
- 1.008
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My Baby American Wheat
American Wheat Beer • Partial Mash
2016-06-02
1st American Wheat
- 5.8% ABV
- 29.9 IBU
- 6.1 SRM
- 1.056
- 1.012
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Canadian Pale Ale KLR93
American Pale Ale • All Grain
2016-06-01
American Pale Ale twist for a Canadian palate.
- 5.5% ABV
- 38.4 IBU
- 13.2 SRM
- 1.055
- 1.013
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Houbliner Weisse
Brett Beer • All Grain
2016-05-27
Add most of acidulated after conversion, only 6 oz in mash (pH is 5.32 with distilled water and 5.24 with 1.5 tsp gypsum...
- 6.3% ABV
- 13.0 IBU
- 4.7 SRM
- 1.058
- 1.010
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Cheeri-Oat Blonde Ale
Blonde Ale • All Grain
1
2016-05-23
Experimented using oat malt as the primary malt (no barley) with enough wheat to keep the DP up for conversion.
- 5.3% ABV
- 16.2 IBU
- 4.8 SRM
- 1.052
- 1.011
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Rosemary Gruit
Spice, Herb, or Vegetable Beer • All Grain
2016-05-19
I have plenty of finely ground rosemary. My dietary food restricts eating of meats so that it is not going to be used...
- 6.5% ABV
- 24.0 IBU
- 19.7 SRM
- 1.062
- 1.012
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Doc's Beer De Provence
Saison • Partial Mash
2016-05-16
Trying a clone of Dogfish Biere De Provence
- 5.2% ABV
- 49.8 IBU
- 3.3 SRM
- 1.043
- 1.004