-
- 5.0% ABV
- 39.4 IBU
- 3.5 SRM
- 1.044
- 1.005
-
Cheltenham Wild
Gueuze • All Grain2014-06-24Mash at 68ºC for 1 hour. Sparge with 85ºC water instead of turbid mash and sparging hot to maximise a dextrinous wort...- 5.4% ABV
- 19.5 IBU
- 3.5 SRM
- 1.044
- 1.003
-
Sour Puss
Berliner Weisse • All Grain2014-06-24Mashed at 65ºC for 1 hour. Boil 5litres of the mash with the hops as a decoction for 10 minutes before adding back to...- 4.5% ABV
- 0.0 IBU
- 3.6 SRM
- 1.040
- 1.006
-
- 7.0% ABV
- 29.9 IBU
- 23.3 SRM
- 1.072
- 1.018
-
Single to Right - Newport IPA
American IPA • All Grain2014-06-21The second in a series of single hopped IPA's for this summer. Newport Hops and Pale Malt, AG BIAB.- 6.2% ABV
- 358.2 IBU
- 10.0 SRM
- 1.059
- 1.012
-
Single to Center - Centennial IPA
American IPA • All Grain2014-06-20The first in a series of single hopped IPA's for this summer. BIAB with lots of hops.- 6.5% ABV
- 232.3 IBU
- 15.0 SRM
- 1.063
- 1.013
-
Irish Spring
Irish Red Ale • Partial Mash2014-06-20Delicious and balanced brew for a nice Spring day.- 5.1% ABV
- 26.2 IBU
- 14.4 SRM
- 1.053
- 1.014
-
- 9.6% ABV
- 69.4 IBU
- 34.4 SRM
- 1.095
- 1.023
-
NBRs All Amarillo APA - BIAB
American Amber Ale • All Grain2014-06-16Use 38.89 litres total water, mash at 66c for 90 mins., evaporate 10.21 litres, boil 90 mins., 2.48 litres trub before...- 5.9% ABV
- 39.8 IBU
- 11.1 SRM
- 1.058
- 1.013
-
- 4.8% ABV
- 23.4 IBU
- 11.2 SRM
- 1.047
- 1.010
-
Mike's Caraway Rye Ale 157
American Wheat or Rye Beer • All Grain2014-06-15A real Rye Ale with the classic Caraway seeds that real rye bread has, should be great, will brew this week!- 5.0% ABV
- 25.2 IBU
- 11.7 SRM
- 1.049
- 1.011
-
Remote Control Chinook IPA
American IPA • Extract2014-06-15Tasty refreshing single hop beer. Fairly hoppy. Does well with two weeks in secondary and about three in botteling- 5.6% ABV
- 101.4 IBU
- 14.2 SRM
- 1.054
- 1.011
-
- 6.4% ABV
- 19.3 IBU
- 4.9 SRM
- 1.059
- 1.011
-
- 6.4% ABV
- 46.4 IBU
- 3.0 SRM
- 1.060
- 1.011
-
- 7.3% ABV
- 30.1 IBU
- 7.6 SRM
- 1.063
- 1.007
-
- 8.3% ABV
- 44.6 IBU
- 37.0 SRM
- 1.083
- 1.020
-
Sunsplash Golden Ale
Belgian Golden Strong Ale • All Grain2014-06-09I'll comment in early July when this is ready to drink- 10.0% ABV
- 23.8 IBU
- 8.1 SRM
- 1.086
- 1.010
-
- 4.8% ABV
- 32.0 IBU
- 3.2 SRM
- 1.049
- 1.012
-
- 11.8% ABV
- 50.0 IBU
- 7.2 SRM
- 1.102
- 1.013
-
Sam's Pecan Brown
Northern English Brown Ale • Partial Mash2014-06-05A twist on S Smith's Nut Brown for Southern tastes.- 5.5% ABV
- 24.6 IBU
- 19.5 SRM
- 1.053
- 1.012
-
- 5.8% ABV
- 55.0 IBU
- 8.0 SRM
- 1.056
- 1.012
-
IPA-1
American IPA • All Grain2014-06-03Test recipe for learning recipe generator software. Also first brew on new electric system.- 6.7% ABV
- 58.4 IBU
- 8.9 SRM
- 1.063
- 1.012
-
Mighty Arrow Clone
American Pale Ale • All Grain2014-05-29New Belgium Mighty Arrow Clone (untested)- 5.2% ABV
- 38.6 IBU
- 8.1 SRM
- 1.052
- 1.012
-
Honey Peach
Specialty Beer • All Grain2014-05-28Left in primary. At 2 weeks I added 2 lbs of peach puree for flavor.- 7.7% ABV
- 57.9 IBU
- 9.0 SRM
- 1.073
- 1.014
-
- 4.7% ABV
- 46.9 IBU
- 5.1 SRM
- 1.050
- 1.015
