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Saturday Afternoon

Saturday Afternoon

Standard American Lager • Extract • 5 gal

charlie 1

Something light for those weekend afternoons

January 27, 2004 pm 09:54pm

0.0/5.0 0 ratings

Ingredients (Extract5 gal)

  • 1 lbs American Caramel 20°L

    American Caramel 20°L

    Provides color, body, and contributes to foam retention and beer stability.

  • 4 lbs Liquid Light Extract

    Liquid Light Extract

    A brewer can create any beer style with this extract when used as a base in conjunction with colored malts and selected hops. Contains no colored malts or hops.

  • 1 lbs Dry Extra Light Extract

    Dry Extra Light Extract

    For making very pale ales and lagers.

  • 1 oz Cluster - 7.0 AA% pellets; boiled 60 min

    Cluster

    Used for bittering and flavor qualities in light and dark American lagers. Aroma is very floral.

  • 0.50 oz Styrian Goldings - 6.0 AA% pellets; boiled 1 min

    Styrian Goldings

    Mild, pleasant.

  • Munton-Fison Active Brewing Yeast

    Munton-Fison Active Brewing Yeast

    Some fruity esters, attenuative, fair to good reputation.

Style (BJCP)

Category: 1 - Light Lager

Subcategory: B - Standard American Lager

Range for this Style
Original Gravity: 1.041 1.040 - 1.050
Terminal Gravity: 1.005 1.004 - 1.010
Color: 7.3 SRM 2 - 4
Alcohol: 4.8% ABV 4.2% - 5.3%
Bitterness: 30.7 IBU 8 - 15

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