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Recipe Library > 676 through 700 of 13513 results.

<12…2627282930…540541>

  • NOVO IPA

    NOVO IPA

    Specialty IPA • All Grain

    2016-11-19

    scahill November ale, trying Nottingham yeast (next time Cali yeast)

    • 4.5% ABV
    • 115.3 IBU
    • 6.5 SRM
    • 1.042
    • 1.008
  • Koch's HG Ale 12-21-15

    Koch's HG Ale 12-21-15

    Blonde Ale • All Grain

    1

    2016-11-17

    Grox Blonde Ale made with HG hops

    • 4.5% ABV
    • 17.7 IBU
    • 3.1 SRM
    • 1.044
    • 1.010
  • smoking gun

    smoking gun

    Robust Porter • All Grain

    2016-11-15

    ales nono

    • 5.6% ABV
    • 51.6 IBU
    • 25.9 SRM
    • 1.056
    • 1.013
  • Satanas

    Satanas

    Belgian Golden Strong Ale • All Grain

    2016-11-06

    Kantation Ale Strong Belgian Golden in the Devil's style

    • 9.3% ABV
    • 30.3 IBU
    • 4.9 SRM
    • 1.080
    • 1.010
  • Spotted Tongue Czech Pale Lager 1

    Spotted Tongue Czech Pale Lager 1

    Czech Premium Pale Lager • All Grain

    1

    2016-11-03

    Homebrewer Stan First time trying Bohemium Pilsner malt.

    • 4.7% ABV
    • 35.0 IBU
    • 4.1 SRM
    • 1.050
    • 1.014
  • Sonofdon Gerst

    Sonofdon Gerst

    American Amber Ale • All Grain

    2016-11-03

    sonofdon Attempt at a clone of Yazoo Gerst

    • 4.5% ABV
    • 24.3 IBU
    • 11.6 SRM
    • 1.045
    • 1.010
  • Rivendell

    Rivendell

    Belgian Dubbel • All Grain

    2016-11-02

    The Inebriati Combining the best ideas from all around the brewing universe to create a spot-on dubbel. Spicy with a nice malt...

    • 7.9% ABV
    • 17.0 IBU
    • 21.5 SRM
    • 1.073
    • 1.013
  • Lothlorien Mallorn Tripel

    Lothlorien Mallorn Tripel

    Belgian Tripel • All Grain

    2016-11-02

    The Inebriati Brew 4 in the 2016 Tolkien series. Best of the brews so far. Spot on tripel fermented out very nicely and maintained...

    • 10.3% ABV
    • 24.2 IBU
    • 4.5 SRM
    • 1.089
    • 1.012
  • Mordor

    Mordor

    Russian Imperial Stout • All Grain

    2016-11-02

    The Inebriati Beer number five in the 2016 Tolkien series. Roasty with a deep charred grain note. Hops are big early on.

    • 10.9% ABV
    • 83.9 IBU
    • 43.6 SRM
    • 1.105
    • 1.023
  • Black Mamba 2.0

    Black Mamba 2.0

    Belgian Dark Strong Ale • All Grain

    2016-10-28

    LittlePea13 Add coffee before priming

    • 9.4% ABV
    • 24.6 IBU
    • 23.1 SRM
    • 1.086
    • 1.015
  • Munismash

    Munismash

    Specialty IPA • All Grain

    2016-10-23

    MonkeyKing Munich + hop oil (60 min hop) + simcoe for finish and dry hopping

    • 5.3% ABV
    • 72.0 IBU
    • 13.5 SRM
    • 1.050
    • 1.009
  • el diablo

    el diablo

    Imperial Stout • All Grain

    2016-10-21

    rgardelin russian imperial stout

    • 8.6% ABV
    • 62.3 IBU
    • 31.4 SRM
    • 1.085
    • 1.020
  • Black Jack

    Black Jack

    Imperial Stout • All Grain

    2016-10-15

    Kriegster Black!

    • 9.1% ABV
    • 36.9 IBU
    • 61.0 SRM
    • 1.090
    • 1.022
  • 8-11-16

    8-11-16

    Mixed-Fermentation Sour Beer • All Grain

    2016-10-06

    leobloom wait a year...

    • 5.8% ABV
    • 24.6 IBU
    • 3.0 SRM
    • 1.055
    • 1.011
  • OPTO IPA

    OPTO IPA

    Specialty IPA • All Grain

    1

    2016-10-02

    scahill fresh hops from the garden!

    • 6.1% ABV
    • 106.1 IBU
    • 8.3 SRM
    • 1.057
    • 1.011
  • Fassbinder's Dark Ale

    Fassbinder's Dark Ale

    Specialty Beer • Partial Mash

    2016-09-29

    JamberooBrew Partial-mash clone of Cooper's Dark Ale, the lesser-known sibling of the Cooper's ale family.

    • 4.6% ABV
    • 26.1 IBU
    • 21.8 SRM
    • 1.041
    • 1.006
  • Docs Nut Brown

    Docs Nut Brown

    British Brown Ale • Extract

    2016-09-28

    bonabrewer Simple english nut brown

    • 4.8% ABV
    • 26.8 IBU
    • 21.7 SRM
    • 1.047
    • 1.010
  • All the fuss

    All the fuss

    American IPA • All Grain

    2016-09-28

    Matthew Jolly Dry hopped in ferment with 100g Mosaic and keg with 100g amarillo

    • 6.4% ABV
    • 54.5 IBU
    • 3.2 SRM
    • 1.058
    • 1.010
  • Jolly FES

    Jolly FES

    American Light Lager • All Grain

    2016-09-28

    Matthew Jolly To be aged in a Theakstons Old Peculier oak barrel

    • 9.8% ABV
    • 60.5 IBU
    • 43.3 SRM
    • 1.081
    • 1.007
  • Oat so fruity

    Oat so fruity

    Specialty IPA • All Grain

    2016-09-27

    Matthew Jolly Split half with US05 half with Safale

    • 4.7% ABV
    • 33.8 IBU
    • 3.4 SRM
    • 1.045
    • 1.008
  • notty8 Hefe

    notty8 Hefe

    Weizen/Weissbier • All Grain

    2016-09-25

    octoberfest hefe Hefe

    • 4.6% ABV
    • 10.6 IBU
    • 5.6 SRM
    • 1.046
    • 1.011
  • Amber B33r

    Amber B33r

    American Amber Ale • All Grain

    2016-09-25

    Kriegster Galena hop actually Calypso

    • 5.2% ABV
    • 39.8 IBU
    • 13.9 SRM
    • 1.052
    • 1.012
  • Dartial Park

    Dartial Park

    English Porter • Partial Mash

    2016-09-20

    JamberooBrew Adding an extra 150g Carafa II.

    • 4.6% ABV
    • 28.4 IBU
    • 19.2 SRM
    • 1.045
    • 1.011
  • Double Chocolate Honey Porter

    Double Chocolate Honey Porter

    Robust Porter • All Grain

    2016-09-17

    TomHouse Revision 2

    • 5.9% ABV
    • 35.1 IBU
    • 29.5 SRM
    • 1.060
    • 1.014
  • AllentownPA

    AllentownPA

    American IPA • All Grain

    2016-09-16

    Allentown PA Nice west Coast

    • 6.0% ABV
    • 68.0 IBU
    • 10.9 SRM
    • 1.055
    • 1.009

<12…2627282930…540541>

Recipe Statistics

  • Recipes: 13,513
  • Styles: 175
  • Recipes Served: 26,052,259
  • Added Today: 0
  • Authors: 3,693

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    craig 20L strike and 25L boil? How long for the mash - 60mins?

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    Saison : All Grain

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    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

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