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HerbalJoe's Simcoe Pale Ale
American Pale Ale • All Grain2008-12-16The first in a long line of single hop pale ale experiments.- 5.2% ABV
- 60.1 IBU
- 8.1 SRM
- 1.052
- 1.013
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HerbalJoe's Crazy A** IPA
American IPA • All Grain2008-12-16This is pretty nuts, but I bet it's going to be tasty.- 7.0% ABV
- 99.9 IBU
- 6.9 SRM
- 1.066
- 1.013
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- 9.3% ABV
- 55.9 IBU
- 19.6 SRM
- 1.091
- 1.022
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HerbalJoe's Pumpkinator
Spice, Herb, or Vegetable Beer • All Grain2008-12-16Just your basic Pumpkin Spice beer for the Holidays.- 5.6% ABV
- 31.3 IBU
- 12.3 SRM
- 1.057
- 1.014
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Dyer Bock
Traditional Bock • All Grain2008-12-16This is a first attempt at an all-grain bock. The hops are 0.5 oz. high, but I'm utilizing first wort hopping with 0.5...- 6.6% ABV
- 43.6 IBU
- 13.1 SRM
- 1.065
- 1.015
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- 6.8% ABV
- 54.1 IBU
- 13.6 SRM
- 1.068
- 1.016
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Red Rider Spiced Seasonal Ale
Spice, Herb, or Vegetable Beer • Extract2008-12-16A moderate gravity, spiced Christmas Ale. Based on Jamil Zainasheff's Pumpkin Spice Ale - with honey, spice, citrus zest...- 6.7% ABV
- 29.0 IBU
- 15.1 SRM
- 1.067
- 1.016
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Lynn's BFW2
Lite American Lager • All Grain2008-12-16I built this Beer with the intention of making a better Coors Light and it worked! VERY GOOD!!!- 2.9% ABV
- 8.2 IBU
- 2.4 SRM
- 1.028
- 1.005
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Frankenstein Red
Irish Red Ale • All Grain2008-12-15Started with a red ale recipe found here, then adjusted on a whim.- 6.6% ABV
- 41.2 IBU
- 18.6 SRM
- 1.065
- 1.014
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Tweeked Kolsch
Old Ale • All Grain2008-12-15Aimed for a Kolsch, added a few other grains and here we go.- 6.0% ABV
- 29.7 IBU
- 10.6 SRM
- 1.060
- 1.014
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- 5.6% ABV
- 36.3 IBU
- 29.1 SRM
- 1.056
- 1.013
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Permafrost Pale Ale
American IPA • All Grain2008-12-13Just an idea right now - maybe I'll make this one in a couple weeks.- 6.5% ABV
- 63.6 IBU
- 12.3 SRM
- 1.062
- 1.013
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Old Longship Ale
Old Ale • Partial Mash2008-12-13Very good old ale. It was only the second batch I've brewed, but it turned out very well.- 7.6% ABV
- 51.0 IBU
- 22.3 SRM
- 1.076
- 1.018
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- 6.3% ABV
- 23.3 IBU
- 20.8 SRM
- 1.058
- 1.011
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- 6.6% ABV
- 32.8 IBU
- 12.0 SRM
- 1.065
- 1.015
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Pliny the Elder's Ghost
Imperial IPA • Partial Mash2008-12-10Mash at 150F for 60 minutes. Ferment at 67F. Dry hop after 5 days with 2 oz Nugget (14.6%AA) and 2 oz Simcoe (12.9%AA).- 8.2% ABV
- 103.1 IBU
- 8.4 SRM
- 1.077
- 1.014
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Harvest Pumpkin Ale
Specialty Beer • Extract2008-12-09I've switched from using sweet fresh pumpkin to canned years ago (time saver) and still get rave reviews to this one- 6.8% ABV
- 18.1 IBU
- 17.1 SRM
- 1.065
- 1.013
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- 6.6% ABV
- 138.2 IBU
- 36.1 SRM
- 1.063
- 1.013
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Mike's Imperial IPA
Imperial IPA • All Grain2008-12-08Don't believe the IBUs. This is a heavenly Imperial IPA. 12/16/08 Our Brewer's Guild tasted it and loved it.- 8.4% ABV
- 413.3 IBU
- 9.1 SRM
- 1.078
- 1.014
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Stinky IPA
English IPA • Partial Mash2008-12-08First time brewing. Came out good. Need to adjust grain to LME ratio- 6.2% ABV
- 54.9 IBU
- 11.6 SRM
- 1.060
- 1.013
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- 7.5% ABV
- 26.6 IBU
- 12.1 SRM
- 1.070
- 1.014
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- 9.2% ABV
- 25.0 IBU
- 16.2 SRM
- 1.089
- 1.020
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- 9.3% ABV
- 85.6 IBU
- 36.1 SRM
- 1.095
- 1.025
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Imperial Wheat Wine
Specialty Beer • Partial Mash2008-12-04At 18%, I'll be feeding this beer to the yeast and oxygenating it at each feeding.- 18.0% ABV
- 86.6 IBU
- 16.8 SRM
- 1.163
- 1.030
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- 5.2% ABV
- 24.8 IBU
- 18.2 SRM
- 1.059
- 1.019
