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- 11.0% ABV
- 71.1 IBU
- 21.4 SRM
- 1.110
- 1.028
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- 7.3% ABV
- 39.1 IBU
- 24.7 SRM
- 1.073
- 1.017
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- 3.9% ABV
- 13.5 IBU
- 6.4 SRM
- 1.040
- 1.010
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- 5.0% ABV
- 14.1 IBU
- 3.1 SRM
- 1.048
- 1.010
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Matts double chocolate stout
Russian Imperial Stout • Extract2001-05-25An untried recipe as far as the cocoa beans are concerned. I am hoping to get a chocolate flavor by using the beans. I...
- 8.7% ABV
- 71.0 IBU
- 29.3 SRM
- 1.088
- 1.023
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Rockslide Brown Ale
Mild • Extract2001-05-25Produced a malty brown ale with toasty flavors and a slight residual sweetness(which I was looking for).
- 5.4% ABV
- 36.6 IBU
- 18.7 SRM
- 1.054
- 1.013
-
- 5.4% ABV
- 48.9 IBU
- 13.2 SRM
- 1.053
- 1.012
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- 5.1% ABV
- 46.2 IBU
- 8.3 SRM
- 1.050
- 1.011
-
- 4.2% ABV
- 44.7 IBU
- 8.0 SRM
- 1.041
- 1.009
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- 4.4% ABV
- 36.1 IBU
- 5.3 SRM
- 1.043
- 1.009
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Sleeman Cream Ale Clone
Cream Ale • All Grain2001-05-23This recipe is based on the ingredient list that was available on the Sleeman homepage a few years ago.
- 5.2% ABV
- 44.9 IBU
- 11.1 SRM
- 1.051
- 1.011
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Doughnut Beer
Specialty Beer • Partial Mash2001-05-23This beer is the bomb, good for those early morning beer buzzes. Great for hang-overs.1
- 6.9% ABV
- 54.5 IBU
- 14.9 SRM
- 1.069
- 1.017
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- 5.8% ABV
- 9.4 IBU
- 8.5 SRM
- 1.058
- 1.014
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Link Ma Brown's Ale
American Brown Ale • Extract2001-05-23I think the beer should bottle condition for longer than 5 weeks for its best taste. I brewed it for the summer, and as...
- 3.6% ABV
- 36.0 IBU
- 23.9 SRM
- 1.038
- 1.011
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- 3.7% ABV
- 31.1 IBU
- 12.5 SRM
- 1.036
- 1.008
-
- 4.7% ABV
- 38.8 IBU
- 13.0 SRM
- 1.048
- 1.012
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- 4.7% ABV
- 19.9 IBU
- 3.8 SRM
- 1.047
- 1.011
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IMB Kolsch
Kölsch • Partial Mash2001-05-22Iron Mike's Brewery: This is a family favorite. It's scaled to serve in (2) 3-gal corneys. Add strawberry extract (to...
- 4.8% ABV
- 28.7 IBU
- 4.6 SRM
- 1.043
- 1.006
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IMB Brown Ale
Mild • Partial Mash2001-05-22This was my variation on Newcastle Brown Ale, re-scaled for serving in (2) 3 gallon Corneys.
- 5.0% ABV
- 23.3 IBU
- 21.1 SRM
- 1.045
- 1.007
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- 4.4% ABV
- 32.8 IBU
- 9.4 SRM
- 1.044
- 1.010
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- 4.3% ABV
- 28.5 IBU
- 6.2 SRM
- 1.044
- 1.011
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2
- 6.2% ABV
- 26.8 IBU
- 16.3 SRM
- 1.064
- 1.017
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- 4.1% ABV
- 44.3 IBU
- 7.8 SRM
- 1.040
- 1.009
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- 5.3% ABV
- 15.2 IBU
- 8.0 SRM
- 1.048
- 1.007
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- 5.2% ABV
- 29.5 IBU
- 11.2 SRM
- 1.052
- 1.013
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Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
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