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Recipe Library > 12551 through 12575 of 13514 results.

<12…501502503504505…540541>

  • Chuck's Bavarian Pils

    Chuck's Bavarian Pils

    German Pilsner (Pils) • All Grain

    2001-10-11

    Chuck Davies This brew is one of my favorites. It is best if all the specified temperatures are observed and adhered to. Enjoy!

    • 4.6% ABV
    • 44.0 IBU
    • 3.6 SRM
    • 1.044
    • 1.009
  • Llamas in India

    Llamas in India

    English IPA • Extract

    2001-10-11

    • 5.9% ABV
    • 53.0 IBU
    • 13.7 SRM
    • 1.059
    • 1.014
  • Praying That I Ain't Got to Kiss Nothing

    Praying That I Ain't Got to Kiss Nothing

    Sweet Stout • Partial Mash

    2001-10-09

    • 4.2% ABV
    • 50.8 IBU
    • 39.1 SRM
    • 1.048
    • 1.016
  • Little Laurie's Lavendar Lite Beer

    Little Laurie's Lavendar Lite Beer

    Lite American Lager • All Grain

    2001-10-09

    Brewed in honor of a friend who is a lavender freak and doesn't like imports.

    • 3.4% ABV
    • 16.8 IBU
    • 2.7 SRM
    • 1.029
    • 1.003
  • WET WHISTLE

    WET WHISTLE

    American Pale Ale • All Grain

    1

    2001-10-08

    • 4.8% ABV
    • 32.5 IBU
    • 4.4 SRM
    • 1.051
    • 1.014
  • Bald Man Triple Stout

    Bald Man Triple Stout

    Dry Stout • Extract

    5

    2001-10-08

    My brother-in-law Terry's recipe for a Mackeson Triple Stout Clone.

    • 6.9% ABV
    • 40.0 IBU
    • 41.9 SRM
    • 1.064
    • 1.012
  • Buck's Black Gold

    Buck's Black Gold

    Robust Porter • Extract

    1

    2001-10-08

    Buck's Brew Very dark and thick

    • 6.1% ABV
    • 40.1 IBU
    • 24.1 SRM
    • 1.061
    • 1.015
  • VT fall IPA

    VT fall IPA

    English IPA • Partial Mash

    2001-10-08

    JTinVT,good fall in Vermont IPA, simple grain bill with lots of good hops....Enjoy....

    • 5.5% ABV
    • 66.8 IBU
    • 14.7 SRM
    • 1.055
    • 1.013
  • amber1

    amber1

    English IPA • Partial Mash

    2001-10-08

    JTinVT

    • 5.5% ABV
    • 66.8 IBU
    • 14.7 SRM
    • 1.055
    • 1.013
  • Deep Winter Classic Irish Stout

    Deep Winter Classic Irish Stout

    Dry Stout • Partial Mash

    2001-10-07

    Beer Baron

    • 4.9% ABV
    • 36.9 IBU
    • 33.7 SRM
    • 1.046
    • 1.008
  • Older Than Dirt

    Older Than Dirt

    American Barleywine • Extract

    2001-10-07

    J. Kevin Burchfield

    • 10.0% ABV
    • 84.1 IBU
    • 21.9 SRM
    • 1.101
    • 1.026
  • Stiff kilt Scottish ale

    Stiff kilt Scottish ale

    Scottish Export 80/- • All Grain

    2001-10-06

    • 4.5% ABV
    • 20.6 IBU
    • 18.3 SRM
    • 1.046
    • 1.011
  • Parrothesad Lager

    Parrothesad Lager

    Maibock/Helles Bock • All Grain

    2001-10-06

    Tim Henry,The flavor of this beer took about 4 months to mature. But, boy, whas it worth it! This is the best homebrew...

    • 6.4% ABV
    • 23.3 IBU
    • 6.2 SRM
    • 1.062
    • 1.013
  • The Real Blonde

    The Real Blonde

    Belgian Pale Ale • Extract

    2001-10-05

    this is my next venture

    • 4.8% ABV
    • 24.4 IBU
    • 6.5 SRM
    • 1.049
    • 1.012
  • An Alework Orange

    An Alework Orange

    English IPA • Extract

    2001-10-05

    • 5.4% ABV
    • 59.2 IBU
    • 13.2 SRM
    • 1.054
    • 1.013
  • HedButt Stout

    HedButt Stout

    Dry Stout • All Grain

    2001-10-05

    Ixnae de la Blokhed HomeBrauerei Yet another stout, slightly too high on the gravity & alchmohol for the style snobs! None for them, I suppose!

    • 5.1% ABV
    • 38.1 IBU
    • 36.2 SRM
    • 1.048
    • 1.009
  • Grease Monkey Stout

    Grease Monkey Stout

    Dry Stout • All Grain

    2001-10-05

    Ixnae uf der Blokhed Hombrauerei In honor of my poor beleagred (sp?) brew-buddy who is stuck working on rich peoples cars today. (visions of little bitty...

    • 5.2% ABV
    • 35.5 IBU
    • 40.4 SRM
    • 1.049
    • 1.009
  • Kaki's Nuclear IPA

    Kaki's Nuclear IPA

    English IPA • All Grain

    1

    2001-10-05

    aleman52

    • 6.9% ABV
    • 137.3 IBU
    • 11.5 SRM
    • 1.067
    • 1.014
  • Imperial Alt

    Imperial Alt

    Düsseldorf Altbier • Partial Mash

    2001-10-04

    • 5.3% ABV
    • 33.0 IBU
    • 16.4 SRM
    • 1.051
    • 1.010
  • C.C.C.P. Imperial Soviet Stout

    C.C.C.P. Imperial Soviet Stout

    Russian Imperial Stout • Extract

    2001-10-04

    Todd,Basically throwing in everything that I have left over from other batches. With my small kitchen setup, I ended up...

    • 9.2% ABV
    • 78.7 IBU
    • 42.0 SRM
    • 1.093
    • 1.024
  • Rottie Red

    Rottie Red

    Specialty Beer • All Grain

    2001-10-03

    • 5.4% ABV
    • 37.5 IBU
    • 16.1 SRM
    • 1.052
    • 1.011
  • Swanton ESB

    Swanton ESB

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2001-10-02

    aleman52 Infusion Mash.

    • 4.3% ABV
    • 37.5 IBU
    • 13.8 SRM
    • 1.042
    • 1.009
  • Stranglehold Knockout X

    Stranglehold Knockout X

    American Pale Ale • Extract

    2001-10-02

    Okami,Changes made to my

    • 5.1% ABV
    • 39.2 IBU
    • 6.5 SRM
    • 1.049
    • 1.011
  • Painted Face Smoked Porter

    Painted Face Smoked Porter

    Brown Porter • Partial Mash

    2001-10-02

    Ken Gray A nice 'light' smoke flavor from the roasted barley and chocolate. The oatmeal added a nice rounded mouthy feel

    • 5.2% ABV
    • 48.4 IBU
    • 29.4 SRM
    • 1.051
    • 1.011
  • Tux's Liquid Tiramasu

    Tux's Liquid Tiramasu

    Russian Imperial Stout • Extract

    2001-10-01

    Paul Herrera Brewed for Dixie Cup 2001. Starts out as overpowering chocolate brew but mellow over a 2 month time period.

    • 7.4% ABV
    • 45.6 IBU
    • 24.9 SRM
    • 1.076
    • 1.019

<12…501502503504505…540541>

Recipe Statistics

  • Recipes: 13,514
  • Styles: 175
  • Recipes Served: 26,179,031
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  • Authors: 3,693

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