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Kent's I Hate Winter, Wheat Beer
Weizen/Weissbier • Extract2003-02-01This beer is tailored to my taste. It was made solely to my taste. All you wheat beer lovers enjoy.- 5.4% ABV
- 17.4 IBU
- 8.1 SRM
- 1.054
- 1.013
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- 5.1% ABV
- 36.4 IBU
- 17.4 SRM
- 1.051
- 1.012
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Red Irish Monkey
Extra Special/Strong Bitter (English Pale Ale) • Extract2003-02-01Something for St. Pat's- 5.4% ABV
- 41.2 IBU
- 16.7 SRM
- 1.056
- 1.015
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Drink your Wheaties
American Wheat or Rye Beer • Extract2003-02-01Just checking out the generator - I haven't made this yet so brew at your own risk :-)- 4.6% ABV
- 20.9 IBU
- 6.0 SRM
- 1.047
- 1.012
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Mike's First IPA
English IPA • All Grain2003-01-31Have not yet tried this. Brewed 47 batches. The last 34 using all grain recipes. Striking out on my own. Will add EKG...- 6.0% ABV
- 57.1 IBU
- 7.9 SRM
- 1.058
- 1.012
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2 Tremors ESB
Extra Special/Strong Bitter (English Pale Ale) • Extract2003-01-31Two small quakes shook my house during the boil, a 4.2 and 3.5. Hope the shakes bring some love from the beer gods.- 4.5% ABV
- 39.2 IBU
- 16.7 SRM
- 1.047
- 1.012
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Winter Witbier
Witbier • Extract2003-01-31An amber wit. Plenty of spice. Next time, maybe some ginger.- 5.8% ABV
- 19.0 IBU
- 9.8 SRM
- 1.055
- 1.011
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- 7.2% ABV
- 33.9 IBU
- 12.4 SRM
- 1.066
- 1.012
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- 5.1% ABV
- 27.4 IBU
- 6.6 SRM
- 1.049
- 1.010
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- 5.8% ABV
- 68.1 IBU
- 11.6 SRM
- 1.057
- 1.012
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Rye Guy ESB
Special/Best/Premium Bitter • Extract2003-01-30A medium bodied and darker flavored ESB with a wee bit of Rye to make it interesting.- 5.3% ABV
- 35.9 IBU
- 17.5 SRM
- 1.055
- 1.015
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- 4.3% ABV
- 32.0 IBU
- 13.6 SRM
- 1.044
- 1.012
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XXXXX (5 X's)
Specialty Beer • All Grain2003-01-30It's a barely wine I found on the net and changed it up a bit for a bit more a punch.- 11.2% ABV
- 35.5 IBU
- 17.8 SRM
- 1.104
- 1.020
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St. Paul Porter
Brown Porter • All Grain2003-01-30A basic porter. Trying to get some honey malt character to match with the citrusy cascade hops.- 4.6% ABV
- 30.2 IBU
- 24.8 SRM
- 1.046
- 1.011
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XXX
Specialty Beer • All Grain2003-01-30Something I found on the net, changed it up a bit to give it a bit more punch.- 9.6% ABV
- 53.4 IBU
- 19.2 SRM
- 1.090
- 1.017
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Wicked Red Ale, finally the right one
American Pale Ale • Extract2003-01-30OK, last time is a charm. Last time I do one of these while distracted.- 4.6% ABV
- 32.5 IBU
- 13.5 SRM
- 1.046
- 1.011
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- 3.6% ABV
- 15.7 IBU
- 19.4 SRM
- 1.039
- 1.012
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Lori's Brew
Classic American Pilsner • Extract2003-01-30My wife has been after me to brew a lighter beer, so I've worked out this recipe.- 5.9% ABV
- 34.4 IBU
- 3.7 SRM
- 1.059
- 1.014
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- 3.5% ABV
- 17.7 IBU
- 17.5 SRM
- 1.038
- 1.012
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- 4.9% ABV
- 18.7 IBU
- 4.1 SRM
- 1.045
- 1.007
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- 4.7% ABV
- 40.8 IBU
- 12.6 SRM
- 1.048
- 1.012
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- 6.1% ABV
- 26.5 IBU
- 6.4 SRM
- 1.052
- 1.006
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- 4.7% ABV
- 17.6 IBU
- 10.8 SRM
- 1.047
- 1.011
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MailBock 1
Maibock/Helles Bock • All Grain2003-01-27Made this on 27/01/03 and it all went smooth. Ferment at 12C for 7 days, rest at 20C for 3 days. Rack to secondry and...- 7.2% ABV
- 25.2 IBU
- 7.2 SRM
- 1.070
- 1.015
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- 5.3% ABV
- 33.4 IBU
- 15.6 SRM
- 1.053
- 1.013
