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  • Pilsner Urquell Clone

    Pilsner Urquell Clone

    Bohemian Pilsener • All Grain

    2003-06-03

    kingoftheharpies The recipe can be done using just a single infusion mash but should add some extra dextrin malt to help increase the...

    • 5.0% ABV
    • 49.8 IBU
    • 4.9 SRM
    • 1.053
    • 1.015
  • Dale's Pale Ale

    Dale's Pale Ale

    American Pale Ale • Extract

    2003-06-03

    dalew Lousy name, good beer.

    • 4.6% ABV
    • 38.7 IBU
    • 8.5 SRM
    • 1.046
    • 1.011
  • Scots 70 Shilling Ale

    Scots 70 Shilling Ale

    Scottish Heavy 70/- • All Grain

    2003-06-03

    alewulf mash grains @ 154F for 60 min. Sparge and boil for 75 min. Hops addition @ 60 min.

    • 3.4% ABV
    • 20.3 IBU
    • 18.0 SRM
    • 1.040
    • 1.014
  • Colony Special

    Colony Special

    Special/Best/Premium Bitter • Partial Mash

    2003-06-02

    Oz_Scully A very easy to drink Ale. Influenced by my Irish ancestry (and love of Kilkenny Draught.) Be careful, it's very easy to...

    • 4.5% ABV
    • 26.1 IBU
    • 12.8 SRM
    • 1.047
    • 1.013
  • Neer Beer

    Neer Beer

    Blonde Ale • Extract

    2003-05-31

    RYCHETOOL Summer session swill

    • 3.7% ABV
    • 27.9 IBU
    • 2.5 SRM
    • 1.036
    • 1.008
  • Duff Light

    Duff Light

    Extra Special/Strong Bitter (English Pale Ale) • All Grain

    2003-05-31

    Emerican It's a nice beer eh. Tastes like Flying Fish Pale Ale.

    • 6.2% ABV
    • 40.6 IBU
    • 12.8 SRM
    • 1.065
    • 1.017
  • double edged wheat

    double edged wheat

    American Wheat or Rye Beer • All Grain

    2003-05-31

    realmcw forever continuing to expand the brewery .. this is my first 12 gallon batch.. 6 gallons just wasnt cutting it anymore..

    • 4.6% ABV
    • 21.3 IBU
    • 5.9 SRM
    • 1.046
    • 1.012
  • Savage Weizen

    Savage Weizen

    Specialty Beer • Partial Mash

    1

    2003-05-31

    ixnae Will add Raspberry extract in Secondary for a nice crisp, yet slightly tart and fruity wheat fruit beer.

    • 9.3% ABV
    • 46.9 IBU
    • 11.8 SRM
    • 1.087
    • 1.017
  • Primo Porter Batch #2

    Primo Porter Batch #2

    Robust Porter • Extract

    2003-05-31

    nitrohead70 This is a recipe a friend of mine is trying right now. It is an offtake of the original, with some small tweeks. Should...

    • 5.8% ABV
    • 39.6 IBU
    • 26.1 SRM
    • 1.058
    • 1.013
  • Primo Porter

    Primo Porter

    Robust Porter • Extract

    2003-05-31

    nitrohead70 This is the batch i have fermenting right now. Expect about a 10 to 15 day fermentation on this potent brew. I can't...

    • 6.4% ABV
    • 37.7 IBU
    • 33.0 SRM
    • 1.063
    • 1.015
  • Great Western APA

    Great Western APA

    American Pale Ale • All Grain

    2003-05-31

    skydiverbob Great Western 2 Row malt as base malt, nice easy drinking APA.

    • 4.8% ABV
    • 27.1 IBU
    • 10.8 SRM
    • 1.049
    • 1.012
  • diablo

    diablo

    Lite American Lager • Extract

    2003-05-30

    JimmyJack A simple Tasty Kit for first time brewers

    • 4.4% ABV
    • 1.5 IBU
    • 2.3 SRM
    • 1.038
    • 1.004
  • Honey Amber Ale

    Honey Amber Ale

    American Amber Ale • Extract

    2003-05-30

    paulk I tried a tasty version of this using a 50/50 split of pale and amber malt extract.

    • 5.6% ABV
    • 35.2 IBU
    • 15.1 SRM
    • 1.056
    • 1.013
  • Boilover barleywine

    Boilover barleywine

    English Barleywine • Extract

    2003-05-30

    hophappy a couple weeks to wait for my first taste

    • 10.6% ABV
    • 97.5 IBU
    • 20.8 SRM
    • 1.104
    • 1.024
  • BrewZed!

    BrewZed!

    Weizen/Weissbier • All Grain

    2003-05-29

    realmcw havent brewed it yet..

    • 4.3% ABV
    • 17.0 IBU
    • 10.9 SRM
    • 1.044
    • 1.011
  • yeast infection

    yeast infection

    Classic American Pilsner • All Grain

    2003-05-29

    realmcw my third all grain brew.. its still fermenting.. but i think it will be a winner!!.. i decided to add the maze, so that...

    • 3.8% ABV
    • 36.0 IBU
    • 2.6 SRM
    • 1.038
    • 1.009
  • Russian Imperial Choco-Bourbon Stout

    Russian Imperial Choco-Bourbon Stout

    Russian Imperial Stout • Partial Mash

    2003-05-29

    A Dokus Recipe A special for the 300th Anniversary of St Petersburg...a strong stout which combines Belgian Chocolate, American Bourbon...

    • 8.6% ABV
    • 91.6 IBU
    • 29.9 SRM
    • 1.082
    • 1.018
  • Diesels Honey Brown Ale

    Diesels Honey Brown Ale

    English IPA • Extract

    2003-05-29

    Kevin after starting the boil I realized I forgot yeast, using a coopers sachet (lets hope for the best)

    • 7.5% ABV
    • 53.2 IBU
    • 12.1 SRM
    • 1.072
    • 1.015
  • Big Mouth Ale

    Big Mouth Ale

    Extra Special/Strong Bitter (English Pale Ale) • Extract

    2003-05-29

    dalew My first original recipe, nice and simple with a good malt/hop balance. Very drinkable

    • 5.7% ABV
    • 50.3 IBU
    • 13.0 SRM
    • 1.059
    • 1.016
  • Green Fairy Pale Ale

    Green Fairy Pale Ale

    American Pale Ale • Extract

    1

    2003-05-28

    eljefe271 have fun with this experimental ale

    • 5.6% ABV
    • 15.2 IBU
    • 6.2 SRM
    • 1.056
    • 1.013
  • John "HUGO" Barley Wine

    John "HUGO" Barley Wine

    English Barleywine • All Grain

    2003-05-28

    hugostout Give it a try

    • 10.4% ABV
    • 79.0 IBU
    • 18.1 SRM
    • 1.102
    • 1.024
  • Alt of this World- Allgrain

    Alt of this World- Allgrain

    Northern German Altbier • All Grain

    2003-05-28

    brewwster Mile High Monks

    • 5.0% ABV
    • 29.0 IBU
    • 17.3 SRM
    • 1.055
    • 1.017
  • Oscar Mild

    Oscar Mild

    Mild • Extract

    2003-05-28

    Brewfus An easy to drink beer, dark in color but light in body -- clears the palate quickly.

    • 3.5% ABV
    • 14.5 IBU
    • 21.6 SRM
    • 1.038
    • 1.012
  • HUGO Porter

    HUGO Porter

    Robust Porter • All Grain

    2003-05-27

    hugostout A Porter to use up some leftover ingreients

    • 6.3% ABV
    • 38.6 IBU
    • 33.0 SRM
    • 1.062
    • 1.015
  • Magic Cat 420

    Magic Cat 420

    Extra Special/Strong Bitter (English Pale Ale) • Partial Mash

    2003-05-27

    BryanBrew An Improved Clone of Magic Hat #9, the Apricot Pale Ale. Better than the real thing!

    • 5.2% ABV
    • 42.3 IBU
    • 11.4 SRM
    • 1.055
    • 1.015

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