-
Gulf Coast Southern Pecan Pie
Scottish Export 80/- • All Grain2010-12-19Smells and tastes just like a slice of pie.- 5.1% ABV
- 25.2 IBU
- 13.9 SRM
- 1.053
- 1.014
-
Gulf Coast Smokin Hot Blonde
Blonde Ale • All Grain2010-12-19Have to keep drinking this beer to quench my thirst.- 5.5% ABV
- 16.9 IBU
- 4.4 SRM
- 1.054
- 1.012
-
- 5.6% ABV
- 31.5 IBU
- 8.9 SRM
- 1.055
- 1.013
-
- 5.2% ABV
- 32.4 IBU
- 14.4 SRM
- 1.052
- 1.012
-
Evy's Abbey
Belgian Tripel • All Grain2010-12-17Will try brewing this in January; I'll post the result.- 10.8% ABV
- 31.6 IBU
- 13.8 SRM
- 1.096
- 1.015
-
Conaghans Ale
Scottish Export 80/- • Extract2010-12-16This is my first Biographical beer for my best friend who's family is from Scotland.- 4.1% ABV
- 19.7 IBU
- 14.7 SRM
- 1.043
- 1.012
-
chilly ipa
American IPA • All Grain2010-12-16Trying to recreate an extract recipe I once made and loved.- 6.9% ABV
- 53.5 IBU
- 11.5 SRM
- 1.066
- 1.013
-
- 5.1% ABV
- 38.2 IBU
- 8.9 SRM
- 1.051
- 1.012
-
- 3.6% ABV
- 23.1 IBU
- 14.2 SRM
- 1.040
- 1.013
-
Ordinary Bitter
Standard/Ordinary Bitter • All Grain2010-12-15Una bitter livianita para tomar durante el verano.- 3.5% ABV
- 31.1 IBU
- 4.6 SRM
- 1.036
- 1.009
-
Der Erlkonig
Maibock/Helles Bock • All Grain2010-12-14Regular single infusion. 50F Fermentation. Lagered 6 Weeks. Best after conditioned for about 4 months.- 7.3% ABV
- 36.3 IBU
- 9.9 SRM
- 1.070
- 1.014
-
- 3.6% ABV
- 25.2 IBU
- 4.2 SRM
- 1.035
- 1.008
-
Wormwood Ale
Spice, Herb, or Vegetable Beer • Extract2010-12-14boil the wormwood for 1 hour, remove herb. cool to 160F and add the sugars.- 5.2% ABV
- 0.0 IBU
- 5.5 SRM
- 1.050
- 1.010
-
Manilli Vanilli Smoked Porter
Robust Porter • Partial Mash2010-12-13Unlike them...this sh*t is for real- 6.4% ABV
- 30.9 IBU
- 32.6 SRM
- 1.064
- 1.015
-
- 4.8% ABV
- 37.3 IBU
- 13.2 SRM
- 1.049
- 1.012
-
- 5.1% ABV
- 55.4 IBU
- 26.3 SRM
- 1.051
- 1.012
-
- 7.9% ABV
- 37.5 IBU
- 10.8 SRM
- 1.071
- 1.011
-
- 4.9% ABV
- 31.0 IBU
- 12.5 SRM
- 1.049
- 1.011
-
BasicPoke's Blackberry Wheat
American Wheat or Rye Beer • All Grain2010-12-10Wheat ale recipe with fruit from Brewing Classic Styles, blackberries substituted for apricots.- 5.1% ABV
- 17.6 IBU
- 4.9 SRM
- 1.049
- 1.011
-
- 5.7% ABV
- 42.9 IBU
- 16.4 SRM
- 1.057
- 1.013
-
- 5.4% ABV
- 40.7 IBU
- 5.7 SRM
- 1.054
- 1.012
-
BAMF GINGER BEER
Specialty Beer • Extract2010-12-08My personal take on an old fashioned recipe. I plan on brewing it sometime this weekend.- 6.8% ABV
- 0.0 IBU
- 4.9 SRM
- 1.064
- 1.013
-
- 10.7% ABV
- 54.1 IBU
- 6.6 SRM
- 1.101
- 1.021
-
- 5.5% ABV
- 8.5 IBU
- 7.0 SRM
- 1.049
- 1.007
-
Trappy The Slapp Happy Ale VII (M19)
Belgian Dark Strong Ale • All Grain2010-12-06Another attempt at a Trappist Ale... This beer is geared toward an Orval.- 7.9% ABV
- 50.1 IBU
- 19.7 SRM
- 1.073
- 1.013
