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Recipe Library > 1426 through 1450 of 13513 results.

<12…5657585960…540541>

  • Doc's Scotch

    Doc's Scotch

    Scottish Export 80/- • Extract

    2014-01-25

    bonabrewer Basic scotch ale

    • 3.8% ABV
    • 14.9 IBU
    • 19.5 SRM
    • 1.040
    • 1.011
  • Spotted Tongue Roggenbier

    Spotted Tongue Roggenbier

    Roggenbier (German Rye Beer) • All Grain

    2014-01-23

    Homebrewer Stan Trying to use some crystal rye.

    • 4.8% ABV
    • 19.6 IBU
    • 16.5 SRM
    • 1.048
    • 1.011
  • Guy's Not So Wee Heavy

    Guy's Not So Wee Heavy

    Strong Scotch Ale • All Grain

    2014-01-23

    Homebrewer Stan Trying to make "session" Wee Heavy. Not actually that session, but headed in that direction.

    • 5.5% ABV
    • 26.4 IBU
    • 17.8 SRM
    • 1.065
    • 1.023
  • Spotted Tongue Belma SMASH

    Spotted Tongue Belma SMASH

    American Pale Ale • All Grain

    2014-01-23

    Homebrewer Stan Trying to make a tropical pale ale.

    • 5.0% ABV
    • 42.9 IBU
    • 4.4 SRM
    • 1.050
    • 1.011
  • Wheat the hell?!!?

    Wheat the hell?!!?

    American Wheat or Rye Beer • All Grain

    2014-01-22

    Jmcnick My version of a Blue Moon clone. Added Bitter and Sweet orange peel as well as corriander to boil. Also added fresh...

    • 5.6% ABV
    • 17.0 IBU
    • 4.4 SRM
    • 1.054
    • 1.012
  • Weasels Tea and crumpets english ale

    Weasels Tea and crumpets english ale

    Special/Best/Premium Bitter • All Grain

    2014-01-22

    weasel 09 I do say... this ale will make you feel like your sitting in jolly olde no matter where you are. pronounced bready...

    • 4.4% ABV
    • 26.2 IBU
    • 12.7 SRM
    • 1.043
    • 1.010
  • MBs First Bock

    MBs First Bock

    California Common Beer • Extract

    2014-01-21

    MBs 1st Bock First try at homebrewing. Tried to scale a recipe and it turned out pretty well.

    • 4.6% ABV
    • 55.0 IBU
    • 21.9 SRM
    • 1.046
    • 1.011
  • best bitter1

    best bitter1

    Special/Best/Premium Bitter • All Grain

    2014-01-20

    pstuth Brewed 01/20/2013. I actually fwh 2 oz cascade. Boiled for 90 minutes and drizzeled the hops an oz every 10 minutes...

    • 4.5% ABV
    • 23.9 IBU
    • 4.9 SRM
    • 1.045
    • 1.010
  • Holiday Honey Cherry Ale 2

    Holiday Honey Cherry Ale 2

    Belgian Dark Strong Ale • All Grain

    2014-01-20

    yourfavo Belgian Dark Strong with Honey and Cherries

    • 7.6% ABV
    • 29.4 IBU
    • 12.3 SRM
    • 1.070
    • 1.012
  • Caramel Truffle Stout 2014

    Caramel Truffle Stout 2014

    American Stout • All Grain

    1

    2014-01-19

    mikfir A slightly different take on a tried and true recipe.

    • 5.8% ABV
    • 33.6 IBU
    • 31.2 SRM
    • 1.059
    • 1.014
  • Hallertau Ale

    Hallertau Ale

    German Pilsner (Pils) • Extract

    2014-01-19

    the plumber A "Pilsner" for the spring

    • 4.7% ABV
    • 25.8 IBU
    • 4.0 SRM
    • 1.046
    • 1.010
  • Ctrl Delete Alt

    Ctrl Delete Alt

    Düsseldorf Altbier • Partial Mash

    2014-01-18

    Theodore A basic partial mash Altbier, using up miscellaneous leftover grains from last brew season.

    • 5.2% ABV
    • 47.8 IBU
    • 16.1 SRM
    • 1.052
    • 1.013
  • redshift

    redshift

    Irish Red Ale • Partial Mash

    2014-01-17

    snsmith dark red, not quite brown

    • 5.7% ABV
    • 20.7 IBU
    • 21.4 SRM
    • 1.056
    • 1.012
  • weasels helles ya lager

    weasels helles ya lager

    Munich Helles • Partial Mash

    2

    2014-01-16

    weasel 09 hopeful for this. should be moderately toasty and bready.

    • 4.8% ABV
    • 17.5 IBU
    • 4.2 SRM
    • 1.046
    • 1.009
  • ora

    ora

    Robust Porter • All Grain

    2014-01-16

    ales setting

    • 6.7% ABV
    • 28.9 IBU
    • 33.3 SRM
    • 1.067
    • 1.016
  • Belgian strong ale II

    Belgian strong ale II

    Belgian Dark Strong Ale • All Grain

    1

    2014-01-15

    mikfir MASH at 148F, Ferment AT 65F

    • 9.7% ABV
    • 33.0 IBU
    • 18.4 SRM
    • 1.089
    • 1.015
  • Belgian Golden Strong II

    Belgian Golden Strong II

    Belgian Golden Strong Ale • All Grain

    1

    2014-01-15

    mikfir Oh, so smooth

    • 8.8% ABV
    • 24.7 IBU
    • 6.1 SRM
    • 1.076
    • 1.009
  • Horse's a** ale

    Horse's a** ale

    Specialty Beer • Extract

    2014-01-14

    Horses ass ale Pale ale malt, honey, and ginger.

    • 6.7% ABV
    • 5.2 IBU
    • 12.2 SRM
    • 1.063
    • 1.012
  • Dos Equis clone BerSim

    Dos Equis clone BerSim

    Standard American Lager • All Grain

    2014-01-13

    bersim Good

    • 4.7% ABV
    • 10.6 IBU
    • 5.2 SRM
    • 1.043
    • 1.006
  • Griffon Rousse McAuslan Clone

    Griffon Rousse McAuslan Clone

    Belgian Dark Strong Ale • All Grain

    1

    2014-01-13

    bersim Good

    • 4.3% ABV
    • 16.2 IBU
    • 19.4 SRM
    • 1.041
    • 1.007
  • Spotted Tongue 2014 Dusseldorf Alt

    Spotted Tongue 2014 Dusseldorf Alt

    Düsseldorf Altbier • All Grain

    2014-01-13

    Homebrewer Stan Brewed for 2014 competitions using ingredients I had on hand.

    • 5.1% ABV
    • 40.6 IBU
    • 16.5 SRM
    • 1.051
    • 1.012
  • Skip The Lite Fandango

    Skip The Lite Fandango

    American IPA • All Grain

    1

    2014-01-13

    Mash Mouth N/A

    • 6.3% ABV
    • 62.6 IBU
    • 14.4 SRM
    • 1.061
    • 1.012
  • LATHAM'S IPA

    LATHAM'S IPA

    American IPA • All Grain

    2014-01-12

    whoptali SAME INGREDIENTS AS MY PALE ALE ONLY WITH MORE AMBER/BISCUIT MALT AND 1 0Z CENTENNIAL HOPS

    • 6.2% ABV
    • 66.4 IBU
    • 19.4 SRM
    • 1.059
    • 1.012
  • LATHAM'S PALE ALE

    LATHAM'S PALE ALE

    American Pale Ale • All Grain

    2014-01-12

    whoptali LATHAMS PALE ALE

    • 4.9% ABV
    • 39.7 IBU
    • 14.0 SRM
    • 1.047
    • 1.010
  • who knows

    who knows

    Vienna Lager • Extract

    2014-01-10

    the plumber lovely brew..hopefully

    • 4.9% ABV
    • 24.1 IBU
    • 13.3 SRM
    • 1.049
    • 1.012

<12…5657585960…540541>

Recipe Statistics

  • Recipes: 13,513
  • Styles: 175
  • Recipes Served: 26,072,066
  • Added Today: 0
  • Authors: 3,693

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    German Pilsner (Pils) : Partial Mash

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Recently Reviewed

  • Fuggle Dee Dum

    Fuggle Dee Dum

    Special/Best/Premium Bitter : All Grain

    JJef14

    Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...

    craig 20L strike and 25L boil? How long for the mash - 60mins?

    2024-11-15 6:03pm

  • Spotted Tongue 2024 Summer Saison

    Spotted Tongue 2024 Summer Saison

    Saison : All Grain

    Old Man Stan

    Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.

    Old Man Stan Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...

    2024-10-26 7:15pm

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    Spotted Tongue Toasted Blonde

    Blonde Ale : All Grain

    Old Man Stan

    Does adding toasted bread to the mash affect outcome?

    Old Man Stan The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...

    2024-10-26 7:05pm

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