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- 4.8% ABV
- 24.6 IBU
- 11.7 SRM
- 1.049
- 1.013
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- 8.3% ABV
- 69.1 IBU
- 34.0 SRM
- 1.086
- 1.023
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- 7.2% ABV
- 64.7 IBU
- 15.6 SRM
- 1.066
- 1.011
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Allegory Amber
American Amber Ale • Partial Mash2009-10-24First attempt at Partial Mash. Used simple two stock pot method found on Homebrewtalk.com; Thanks DeathBrewer!3
- 5.8% ABV
- 39.6 IBU
- 11.4 SRM
- 1.057
- 1.013
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Power Puff Princess
Imperial IPA • All Grain2009-10-24Very full flavored with an assertive hop profile. It's a keeper!2
- 8.4% ABV
- 85.1 IBU
- 15.0 SRM
- 1.078
- 1.014
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- 8.0% ABV
- 47.9 IBU
- 24.6 SRM
- 1.075
- 1.015
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River Falls Scottish Ale
Strong Scotch Ale • Extract2009-10-24Modification of simple extract recipe
- 6.8% ABV
- 28.0 IBU
- 12.4 SRM
- 1.067
- 1.015
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Pumpkin Patch Ale
Spice, Herb, or Vegetable Beer • Extract2009-10-243rd attempt at a pumpkin ale, this time using a whole pumpkin instead of canned and some Belgian yeast to give it more...2
- 7.1% ABV
- 26.3 IBU
- 14.9 SRM
- 1.067
- 1.013
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1
- 4.8% ABV
- 20.5 IBU
- 3.5 SRM
- 1.046
- 1.009
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O'Boyles
Strong Scotch Ale • All Grain2009-10-23cold damp rainy weather always makes me want one of these...
- 8.2% ABV
- 17.2 IBU
- 21.3 SRM
- 1.080
- 1.018
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- 7.2% ABV
- 20.1 IBU
- 12.1 SRM
- 1.068
- 1.013
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- 7.4% ABV
- 25.0 IBU
- 5.9 SRM
- 1.068
- 1.011
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- 7.2% ABV
- 20.0 IBU
- 12.0 SRM
- 1.068
- 1.013
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Kriegster's Steam Porter
Baltic Porter • All Grain2009-10-23Batch 2 with the California Common Yeast. Wanted something dark and the yeast description lead me to a Porter.1
- 6.8% ABV
- 44.3 IBU
- 32.4 SRM
- 1.070
- 1.018
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Raspberry Honey Scotch
Strong Scotch Ale • All Grain2009-10-23I brewed this recipe on 22 oct 09. Already smells fantastic in the fermenter. I would add a little bit cara-pils for...
- 7.2% ABV
- 37.1 IBU
- 21.5 SRM
- 1.070
- 1.015
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Two laughin ladies Strong Scotch
Strong Scotch Ale • All Grain2009-10-23This tuned out well, for my first attempt. Let it age!!!!! it's ok but astringent at 2 months. It's great after 6 months...1
- 8.5% ABV
- 24.7 IBU
- 22.4 SRM
- 1.083
- 1.019
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Drunken Elf Spiced Seasonal Ale
Seasonal/Winter Specialty Spiced Beer • All Grain2009-10-22Drink this dark, rich brew this Christmas!3
- 7.8% ABV
- 79.5 IBU
- 27.2 SRM
- 1.073
- 1.014
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California Common British Remix
California Common Beer • All Grain2009-10-22California Common brewed with malt aviliable in UK1
- 5.0% ABV
- 40.9 IBU
- 9.0 SRM
- 1.050
- 1.012
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- 8.4% ABV
- 68.5 IBU
- 36.1 SRM
- 1.086
- 1.023
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Spiced Seasonal Ale
Seasonal/Winter Specialty Spiced Beer • All Grain2009-10-21I am brewing this today1
- 9.3% ABV
- 35.9 IBU
- 32.3 SRM
- 1.087
- 1.017
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- 5.4% ABV
- 44.6 IBU
- 14.7 SRM
- 1.054
- 1.012
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- 4.9% ABV
- 29.8 IBU
- 23.1 SRM
- 1.048
- 1.011
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- 5.6% ABV
- 35.0 IBU
- 12.4 SRM
- 1.055
- 1.012
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Black Santa
Seasonal/Winter Specialty Spiced Beer • All Grain2009-10-20Could be the winter brew of this year2
- 9.1% ABV
- 38.1 IBU
- 23.0 SRM
- 1.085
- 1.017
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- 6.2% ABV
- 15.7 IBU
- 26.9 SRM
- 1.059
- 1.012
Recently Added
Recently Reviewed
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm
Blonde Ale : All Grain
Does adding toasted bread to the mash affect outcome?
The answer appears to be no, adding toasted bread did not seem to add any bready or toasty notes to the beer. It is an...
2024-10-26 7:05pm