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Quarter Centennial Pale Ale
American Pale Ale • Partial Mash2009-12-07Mild, light bodied, citrus, Heavy on Delicious and drinkability.- 5.2% ABV
- 44.5 IBU
- 8.0 SRM
- 1.051
- 1.012
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Mikey's Robust Porter # 95
Robust Porter • All Grain2009-12-06This is one of my favorite Porter's.- 5.7% ABV
- 50.0 IBU
- 25.0 SRM
- 1.057
- 1.014
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- 7.9% ABV
- 29.4 IBU
- 13.3 SRM
- 1.077
- 1.018
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- 7.8% ABV
- 55.7 IBU
- 38.4 SRM
- 1.078
- 1.019
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Yellow Puppy Pale Ale
American Pale Ale • Extract2009-12-05This was only my second batch but I think its pretty good. Bright and citrusy, smooth but with a strong hops presence....- 5.4% ABV
- 37.7 IBU
- 4.9 SRM
- 1.053
- 1.011
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Holy Hops Imperial IPA
Imperial IPA • All Grain2009-12-03This came out to be malty as 90 minutes IPA with more aroma like Pliney. I will brew this more and more.- 7.7% ABV
- 252.8 IBU
- 8.6 SRM
- 1.072
- 1.013
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Monument Pilsner
German Pilsner (Pils) • All Grain2009-12-03A tasty pils. A bit bitter for me, but the neighbour prefers it to Stella.- 4.4% ABV
- 46.6 IBU
- 5.0 SRM
- 1.043
- 1.009
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Apricot Blonde
Blonde Ale • Extract2009-12-03had this at Dry Dock Brewery in Denver CO. Brewed from recipe on their website.- 4.2% ABV
- 27.5 IBU
- 4.8 SRM
- 1.035
- 1.002
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pomegranete amber
American Amber Ale • All Grain2009-12-02ferment 10 days in plastic transfer to glass add 4 64 oz bottles of cran- pomegranete juice and ferment 7 days keg...- 5.3% ABV
- 32.1 IBU
- 13.7 SRM
- 1.053
- 1.012
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- 6.9% ABV
- 51.3 IBU
- 10.8 SRM
- 1.066
- 1.014
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Jerry's Baltic Porter
Baltic Porter • All Grain2009-12-01I did brew this it has been in the fermentation tank for 13 days on 12-02-09 it may be ready to bottle. The specific...- 8.0% ABV
- 38.0 IBU
- 24.7 SRM
- 1.077
- 1.017
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0007
Belgian Dubbel • Extract2009-12-01My attenuation on this for me came out @ 65%. This was an ABV of 4.45%- 6.5% ABV
- 19.4 IBU
- 20.8 SRM
- 1.061
- 1.012
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- 5.8% ABV
- 35.4 IBU
- 7.3 SRM
- 1.057
- 1.013
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- 7.1% ABV
- 107.6 IBU
- 18.7 SRM
- 1.068
- 1.014
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- 8.2% ABV
- 41.4 IBU
- 21.2 SRM
- 1.077
- 1.015
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- 3.5% ABV
- 4.7 IBU
- 2.2 SRM
- 1.032
- 1.005
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Gaelic Eyes and Ruby Lips
Irish Red Ale • All Grain2009-11-29Targeting a brew day in January, so it will be ready for St. Patty- 5.0% ABV
- 29.1 IBU
- 21.2 SRM
- 1.049
- 1.011
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- 5.7% ABV
- 76.0 IBU
- 16.3 SRM
- 1.056
- 1.013
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Riddlers Tree Ale Final
American Amber Ale • Extract2009-11-27About amber in color and outstanding flavor in about 4 wks.- 5.3% ABV
- 36.2 IBU
- 16.1 SRM
- 1.053
- 1.012
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Riddlers Tree Ale
American Amber Ale • Extract2009-11-27Amber in color with plenty of flavor. Best taste after 30-60 days from bottling and a week in the fridge.- 5.5% ABV
- 35.2 IBU
- 15.7 SRM
- 1.055
- 1.013
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Sweet Oatmeal Stout - Partial Mash
Sweet Stout • Partial Mash2009-11-26Mini-mash, secondary SG 1.022- 4.8% ABV
- 28.6 IBU
- 35.2 SRM
- 1.054
- 1.018
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- 5.1% ABV
- 0.0 IBU
- 10.7 SRM
- 1.050
- 1.012
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Sweet Chocolate Stout
Sweet Stout • All Grain2009-11-26This was the second batch in a series of stouts using a lactose as an ingredient. I intended to have a strong cocoa...- 5.9% ABV
- 35.4 IBU
- 32.6 SRM
- 1.066
- 1.022
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Magical Mystery October Brew
Specialty Beer • Extract2009-11-26I was given about a pound of unknow hops and decided to go crazy on the late additions. iwas delighted to find out (per...- 7.1% ABV
- 73.7 IBU
- 20.3 SRM
- 1.067
- 1.013
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- 5.4% ABV
- 25.0 IBU
- 8.2 SRM
- 1.053
- 1.012
