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light wheat lager
Standard American Lager • All Grain2006-11-28Light session beer. Wheat keeps the colour light without using crap adjunct, like corn and rice, while adding a flavour...
- 5.0% ABV
- 14.3 IBU
- 3.4 SRM
- 1.048
- 1.009
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- 4.2% ABV
- 27.0 IBU
- 8.7 SRM
- 1.043
- 1.011
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Red Rye Ale
Specialty Beer • All Grain2006-11-25Not Red but will be with addition of sinnamar to boil
- 4.0% ABV
- 14.5 IBU
- 9.7 SRM
- 1.038
- 1.008
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Krystal Wheat
Weizen/Weissbier • All Grain2006-11-25add Irish Moss (or super moss) to boil, add sparkalloid and polyclar to secondary for extreme clarity
- 4.7% ABV
- 11.4 IBU
- 4.9 SRM
- 1.047
- 1.011
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- 3.5% ABV
- 32.5 IBU
- 6.0 SRM
- 1.035
- 1.009
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- 8.6% ABV
- 86.4 IBU
- 33.0 SRM
- 1.088
- 1.024
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- 5.4% ABV
- 45.8 IBU
- 24.6 SRM
- 1.054
- 1.013
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- 5.3% ABV
- 0.0 IBU
- 30.1 SRM
- 1.051
- 1.010
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Rock-n-Rye Pale Ale
Extra Special/Strong Bitter (English Pale Ale) • All Grain2006-11-25This beer has a light malt flavor and strong bitterness from the dry hopping, which also adds a nice aroma.1
- 5.5% ABV
- 56.4 IBU
- 12.4 SRM
- 1.056
- 1.014
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- 5.4% ABV
- 31.3 IBU
- 18.2 SRM
- 1.053
- 1.012
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- 5.0% ABV
- 27.7 IBU
- 26.5 SRM
- 1.049
- 1.011
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- 5.0% ABV
- 27.7 IBU
- 26.3 SRM
- 1.049
- 1.011
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- 6.5% ABV
- 43.4 IBU
- 29.0 SRM
- 1.065
- 1.015
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Brakspeare Bitter
Standard/Ordinary Bitter • All Grain2006-11-24Following a recipe in 'Brew your own real ale at hom' by Wheeler and Protz. IBU's seem very high, but are given as 38 in...
- 3.8% ABV
- 67.1 IBU
- 17.5 SRM
- 1.038
- 1.009
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- 6.1% ABV
- 30.1 IBU
- 17.3 SRM
- 1.060
- 1.013
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Reanimator Porter
Robust Porter • All Grain2006-11-23Coffee Porter using Fair Trade Coffee's Reanimator Roast (Dark and robust)
- 5.7% ABV
- 37.2 IBU
- 31.9 SRM
- 1.057
- 1.014
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- 4.9% ABV
- 25.5 IBU
- 3.4 SRM
- 1.046
- 1.009
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Spoon River Mud
Dark American Lager • All Grain2006-11-23I wanted a dark ale that was not bitter but had flavor. This is what I came up with.1
- 5.7% ABV
- 15.1 IBU
- 15.4 SRM
- 1.054
- 1.010
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Elliotts Seasonal Ale
Special/Best/Premium Bitter • All Grain2006-11-23Simple session ale for quick turnaround.
- 4.6% ABV
- 34.9 IBU
- 9.8 SRM
- 1.045
- 1.010
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- 7.5% ABV
- 23.1 IBU
- 19.5 SRM
- 1.073
- 1.017
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- 5.1% ABV
- 28.7 IBU
- 26.0 SRM
- 1.052
- 1.013
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- 4.8% ABV
- 62.7 IBU
- 14.8 SRM
- 1.048
- 1.011
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1
- 4.6% ABV
- 47.9 IBU
- 9.4 SRM
- 1.046
- 1.011
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Harley Barley Honey Wheat
American Wheat or Rye Beer • All Grain2006-11-20A light-bodied American Wheat.
- 5.1% ABV
- 25.9 IBU
- 4.6 SRM
- 1.050
- 1.011
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- 8.2% ABV
- 27.6 IBU
- 22.5 SRM
- 1.080
- 1.018
Recently Added
American Stout : All Grain
Simple stout with midnight wheat, oats, munich malt.
Recently Reviewed
Maibock/Helles Bock : All Grain
Hofbrau uses the 34/70 yeast but 308 worked best
Been brewing this for years, came out great but very dry this time. I think I might have actually achieved over pitching...
2025-12-27 2:08pm
Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm