-
Hotshell Red Ale
Specialty Beer • All Grain2010-04-25Was my first time at brewing from my own recipe. Used the Beer Tools software to make the recipe. Started with John...- 6.2% ABV
- 58.4 IBU
- 16.4 SRM
- 1.059
- 1.012
-
- 5.0% ABV
- 19.1 IBU
- 3.0 SRM
- 1.045
- 1.007
-
Cascade Summer Lager
Standard American Lager • All Grain2010-04-25Trying to combine the great taste/aroma of the cascade hop with a easy drinking lager- 5.2% ABV
- 36.9 IBU
- 6.3 SRM
- 1.047
- 1.007
-
Irish Stout 0410
Dry Stout • All Grain2010-04-23Planning on brewing this weekend. Standard Dry Stout based off of information provided in Designing Great Beers.- 4.9% ABV
- 37.2 IBU
- 31.6 SRM
- 1.047
- 1.009
-
- 7.1% ABV
- 24.9 IBU
- 17.9 SRM
- 1.069
- 1.015
-
Kriegster Dubbel
Belgian Dubbel • All Grain2010-04-19Trying again on a Belgian given the yeast failure.- 7.9% ABV
- 28.3 IBU
- 17.4 SRM
- 1.070
- 1.010
-
hefenator
Weizen/Weissbier • All Grain2010-04-18My first creation; Have brewed all grain recipes but never created my own; Stay tuned- 5.0% ABV
- 11.5 IBU
- 4.5 SRM
- 1.050
- 1.012
-
- 5.7% ABV
- 34.2 IBU
- 10.7 SRM
- 1.054
- 1.011
-
- 6.1% ABV
- 49.1 IBU
- 7.7 SRM
- 1.059
- 1.012
-
- 5.3% ABV
- 37.0 IBU
- 15.2 SRM
- 1.054
- 1.013
-
- 7.3% ABV
- 21.9 IBU
- 17.1 SRM
- 1.074
- 1.018
-
Witches Brown Porter Brew
Brown Porter • All Grain2010-04-13Combo of all left over grain. Love a good suprise.- 4.2% ABV
- 30.7 IBU
- 23.3 SRM
- 1.042
- 1.010
-
Prague Weekender
Bohemian Pilsener • All Grain2010-04-12also added 28g Saaz @10min & 28g Saaz @flameout... couldn't add with basic beertools.- 4.9% ABV
- 51.7 IBU
- 4.5 SRM
- 1.053
- 1.015
-
Petes ALT
Düsseldorf Altbier • All Grain2010-04-12Just waiting for the weather to cool down to a decent brewing temperature.- 5.4% ABV
- 52.4 IBU
- 16.3 SRM
- 1.055
- 1.013
-
- 4.5% ABV
- 20.8 IBU
- 4.1 SRM
- 1.044
- 1.010
-
Springtime Pilsner
German Pilsner (Pils) • All Grain2010-04-11Mashed @ 130F for 20 minutes. Mashed @ 150F for 45 minutes. Used 5.2pH mash stabilizer. Pitched yeast @ 62F.- 5.1% ABV
- 32.0 IBU
- 4.4 SRM
- 1.050
- 1.011
-
happy honeymoon sucker!!! braggot
Specialty Beer • All Grain2010-04-11I brewed this lasted weekend taking it time lots of honey ....have to make a mead for the honey part....will let you...- 11.7% ABV
- 0.0 IBU
- 4.5 SRM
- 1.108
- 1.021
-
Wit-side perle
Witbier • All Grain2010-04-10simple wit, will spice - orange peel, coriander, grain of paradise..- 5.5% ABV
- 13.4 IBU
- 3.3 SRM
- 1.052
- 1.010
-
- 5.9% ABV
- 14.9 IBU
- 3.5 SRM
- 1.057
- 1.011
-
Josh's Bitter
Extra Special/Strong Bitter (English Pale Ale) • All Grain2010-04-10Cube hopped Bitter- 5.2% ABV
- 38.3 IBU
- 12.7 SRM
- 1.052
- 1.012
-
Chick Chillers
Weizen/Weissbier • All Grain2010-04-10This is a girl Beer Framboise but I couldn't select that style so this is what I came up with and in stead of candi use...- 4.5% ABV
- 11.1 IBU
- 7.3 SRM
- 1.046
- 1.011
-
Road to IPAnema
American IPA • All Grain2010-04-10Similar to Lagunitas Hop Stoopid but it came out darker. Brewed 3/6/10, kegged 3/27/10, tasted 4/6/10 and it is my best...- 7.9% ABV
- 280.2 IBU
- 14.6 SRM
- 1.075
- 1.015
-
Bum Bum Grandma
Specialty Beer • All Grain2010-04-10Was supposed to be an IPA, but we got a lousy mash efficiency for some reason.- 4.4% ABV
- 81.5 IBU
- 10.6 SRM
- 1.042
- 1.008
-
jack-a-b esb
Extra Special/Strong Bitter (English Pale Ale) • All Grain2010-04-09first attempt at this style - really good- 5.2% ABV
- 37.8 IBU
- 11.6 SRM
- 1.052
- 1.012
-
- 5.1% ABV
- 42.5 IBU
- 9.7 SRM
- 1.051
- 1.012
