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- 4.5% ABV
- 28.1 IBU
- 25.1 SRM
- 1.046
- 1.011
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- 4.4% ABV
- 30.8 IBU
- 26.7 SRM
- 1.043
- 1.009
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- 4.4% ABV
- 49.8 IBU
- 5.5 SRM
- 1.047
- 1.014
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Dark Side of Hops Ale
English IPA • All Grain2001-08-24This recipe is a balance of malt and hops and is a consistant pleasure to drink. A hophead's favorite style. This is a...
- 5.3% ABV
- 64.3 IBU
- 12.6 SRM
- 1.054
- 1.013
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- 4.4% ABV
- 49.9 IBU
- 4.0 SRM
- 1.047
- 1.014
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- 4.2% ABV
- 39.0 IBU
- 36.0 SRM
- 1.039
- 1.007
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- 4.6% ABV
- 34.6 IBU
- 17.7 SRM
- 1.044
- 1.009
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Chuck's Limp Wrist Lager
Standard American Lager • All Grain2001-08-20This is a variation of Charlie Papazian's "Un-American Lite Lager" recipe of about 1984. I entered it in the Winterfest...
- 3.8% ABV
- 18.6 IBU
- 2.3 SRM
- 1.039
- 1.009
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- 5.2% ABV
- 51.9 IBU
- 12.9 SRM
- 1.053
- 1.013
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Magnum IPA
English IPA • All Grain2001-08-18Midwinter... Time for an IPA, This one will be made with my homie Rick at Ghetto Cellars.
- 6.7% ABV
- 58.8 IBU
- 12.6 SRM
- 1.067
- 1.016
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- 4.6% ABV
- 17.1 IBU
- 5.6 SRM
- 1.047
- 1.011
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Sun Conure Ale
American Pale Ale • All Grain2001-08-17Step Mash as per Papazian. 75 minute total boil time. irish moss added for last 30 mi.
- 4.3% ABV
- 40.0 IBU
- 2.8 SRM
- 1.042
- 1.009
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- 4.8% ABV
- 25.1 IBU
- 5.3 SRM
- 1.044
- 1.007
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- 4.5% ABV
- 29.4 IBU
- 12.6 SRM
- 1.048
- 1.014
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Hunter's Moon Old Ale
Old Ale • All Grain2001-08-16This recipe won the Best of Show at the 2001 AHA National Homebrew Competition. It was almost 2 years old at the time....
- 10.2% ABV
- 77.1 IBU
- 17.1 SRM
- 1.112
- 1.036
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Jimmy's Wee Tipple
American Barleywine • All Grain2001-08-16A recipe for my first son "Jimmy". All the amounts are equated using his birth weight of 3.480kg. I hope to be still...
- 9.5% ABV
- 78.6 IBU
- 19.6 SRM
- 1.093
- 1.022
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- 5.5% ABV
- 29.4 IBU
- 13.4 SRM
- 1.056
- 1.013
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1
- 5.6% ABV
- 35.6 IBU
- 41.8 SRM
- 1.055
- 1.012
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Hillbilly Ale
English IPA • All Grain2001-08-14Kegged this batch last week, if I ever sober up, I'll tell just how GOOD this stuff is
- 5.1% ABV
- 58.7 IBU
- 13.9 SRM
- 1.051
- 1.012
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- 5.4% ABV
- 42.1 IBU
- 11.9 SRM
- 1.057
- 1.017
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- 5.3% ABV
- 71.9 IBU
- 15.5 SRM
- 1.053
- 1.013
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- 5.6% ABV
- 54.4 IBU
- 14.8 SRM
- 1.053
- 1.011
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Highgate American Ale
American Pale Ale • All Grain2001-08-11The biiterring and flavoring hops are Magnum,not Columbus. 15.1 alpha acid. Use step mash as per Papazian.Add Irish moss...
- 4.8% ABV
- 43.6 IBU
- 7.0 SRM
- 1.047
- 1.010
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- 6.0% ABV
- 35.6 IBU
- 5.0 SRM
- 1.057
- 1.011
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Graduation Ale
American Pale Ale • All Grain2001-08-10This is a good intro beer if you are serving it to non-home brew types. It is a bit sweeter than most APA and yet it has...
- 4.1% ABV
- 49.0 IBU
- 8.4 SRM
- 1.041
- 1.009
Recently Added
American Stout : All Grain
Simple stout with midnight wheat, oats, munich malt.
Recently Reviewed
Maibock/Helles Bock : All Grain
Hofbrau uses the 34/70 yeast but 308 worked best
Been brewing this for years, came out great but very dry this time. I think I might have actually achieved over pitching...
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Special/Best/Premium Bitter : All Grain
Recipe from Goddard's Brewery, Isle of Wight UK. Typical english bitter with a hint of toffee flavor and smell from the...
20L strike and 25L boil? How long for the mash - 60mins?
2024-11-15 6:03pm
Spotted Tongue 2024 Summer Saison
Saison : All Grain
Trying Lallemand Farmhouse Hybrid Saison yeast for the first time.
Finished a little sweet for a Saison, next time omit the Munich and/or Melanoidin malt. The Lallemand Farmhouse Hybrid...
2024-10-26 7:15pm