comrade stout
Russian Imperial Stout • Extract • 5 gal
some added warmth for the cold nights
November 22, 2009 pm 11:19pm
Ingredients (Extract, 5 gal)
- 0.33 lbs
Black; Crisp
Black; Crisp
Dark color and an astringent smoky flavor.
- 1.0 lbs
Crystal Malt 60°L
Crystal Malt 60°L
Sweet caramel flavor, deep golden to red color. For dark amber and brown ales.
- 0.33 lbs
Roasted Barley
Roasted Barley
Sweet, grainy, coffee flavor and a red to deep brown color. For porters and stouts.
- 4.00 lbs
Dry Light; Muntons
Dry Light; Muntons
Used as the base for a wide variety of styles of beers, including lager, pale ales, bitters, and export bitters. Contains no colored malts.
- 6.5 lbs
Ultralight Extract (MoreBeer); Alexanders
Ultralight Extract (MoreBeer); Alexanders
By the pound. Made for MoreBeer! by Alexanders this extract is 100% made from Great Western 2-row malt. It is the lightest malt extract available. This is the malt extract that we use as a base for most of our ingredient kits, from Pilsner to Imperial Stout. It is made locally in California's Central Valley and is often only a few days old when we receive it. It never lasts longer than a few weeks in our shop, where we package it in nitrogen flushed jars. Does fresh extract make a difference... decide for yourself! We recommend customer's to store there extract in the refrigerator if they do not plan on using it after 3-4 weeks. Make sure you thaw out your extract a week before you brew. Cheers!
- 1.0 lbs
Lactose
Lactose
Adds sweetness and body. Use in sweet or milk stouts.
- 0.14 lbs
Molasses
Molasses
Imparts strong sweet flavor. Use in stouts and porters.
- 1.7 oz
Chinook - 13.0 AA% pellets; boiled 60 min
Chinook
Spicy, Medium to Heavy.Very strong bittering ability used in all American ales and lagers. Aroma is very floral.
- 0.50 oz
Cascade - 5.5 AA% pellets; boiled 15 min
Cascade
Spicy with citrus notes. Slightly grapefruity.
-
Wyeast 1084 Irish Ale™
Wyeast 1084 Irish Ale™
Slight residual diacetyl and fruitiness; great for stouts. Clean, smooth, soft and full-bodied.
Style (BJCP)
Category: 13 - Stout
Subcategory: F - Russian Imperial Stout
| Range for this Style | |||
|---|---|---|---|
| Original Gravity: | 1.098 | 1.075 - 1.115 | |
| Terminal Gravity: | 1.026 | 1.018 - 1.030 | |
| Color: | 26.1 SRM | 30 - 40 | |
| Alcohol: | 9.6% ABV | 8% - 12% | |
| Bitterness: | 66.7 IBU | 50 - 90 |
